Bistro 309 in Bentleigh Menu

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Bistro 309 in Bentleigh has no menu available, but can choose from many other options such as EGG & BACON or SPINACH & RICOTTA from Molly Dene's Bakehouse. Flaked Out Fish & Chippery offers many options including Flake and King George Whiting (with bones). Sumalee includes a wide range like Lamb Puff - Braised spiced lamb with sweet potato and coriander in puff pastry or Thai Arancini - Stuffed with pork minced, ginger, kaffir lime, and grounded toasted rice. Garlic Bread and Add cheese from . Bentleigh Club offers Wong's Noodle Bar and Rice Paper Rolls (4).

Nearby Sample Menus

SAUSAGE ROLLS $2.50
PLAIN STEAK $3.50
PASTIES -MEAT / VEGIE $3.70
SPINACH QUICHE $3.70
LASAGNA $3.80 each
CHICKEN & CORN $3.70
STEAK, TOMATO & ONION $11.00
- Single / Dozen

Prawns $2.00 ea
Potato Cakes $1.00 ea
Nugget Pack - 5 nuggets & chips $6.70
Steak Sandwich (Lot) $10.00 ea
Bacon $0.60
Grilled Fish $0.20 extra
Burger (Plain) $5.50 ea
Fish Burger (lettuce, cheese & tomato) $9.00 ea

Crispy Sesame Tofu - Shallow fried tofu coated with black/white sesame seeds and cucumber salsa $ 7.90
Pyramid Rice $ 3.00
Lamb Puff - Braised spiced lamb with sweet potato and coriander in puff pastry $ 9.90
Ocean Bag (5pcs) - Stuffed w prawns, vermicelli, Asian herbs and spices in spring roll pastry $ 8.90
Jungle Curry Soup - Sumalee style spicy clear soup with shredded bacon, chicken breast, rhizome, green pepper corn and seasonal vegetables $ 8.90 / Vegetarian $7.90
Tom Yum Soup - Thai hot and sour soup with black tiger prawns, straw mushrooms, baby corn, and tomato $ 9.90 / Vegetarian $7.90
Tom Kha Soup - Light coconut milk soup with chicken breast, lemon grass, galangal, mushrooms and vegetables $ 8.90 / Vegetarian $7.90
Lemon Lime Fish - Crispy white-flesh fish fillet with green salad, chilli, Asian herbs, tomato and lemon lime dressing $ 19.90

Porterhouse - 300 grams of prime aged porterhouse cooked to your liking served with chips and salad or vegetables $27.90
Duck Maryland ala Orange - Slow roasted duck leg served with seasonal vegetables $22.90
Dessert of the Day - See board for details Main: $5.00, Senior: $2.50
Lamb Meat Balls - Homemade with fresh herbs, cooked in italian tomato sauce served with fresh penne pasta and parmesan cheese Main: $17.50, Senior: $14.00
Chicken Parmigiana - Topped with ham, napoli sauce and melted egmont cheese served with chips and salad or vegetables Main: $18.50, Senior: $14.00
Pie of the Day - House made pie served with chips and salad or vegetables. See board for today’s flavour $16.00
Asian Style Pork Belly - Slow cooked for three hours and served with jasmine rice, baby bok choi and honey chilli hoisin sauce $22.90
Prawn Cocktail - Poached tiger prawns served on shredded lettuce topped with a tangy cocktail sauce and lemon $9.50

Nasi Goreng (Mild) - a bit of mixed seafood, eggs, bean shoot, green peas $10.00
Char Kwai Teow (Mild) - thick flat rice noodles with roast pork & shrimps, seasonal vegetables in a dark soy & chilli sauce $10.50
Combination Meat in Oyster Sauce - roast pork, chicken, beef & seasonal vegetables (Small/Large) $9.50/$12.50
Hokkien Mee (Mild) - hokkien noodles with roast pork, shrimps & vegetables in a mild noodle sauce $10.00
Mongolian Beef Noodles (Very Sweet) - hokkien noodles with beef & vegetables in mongolian sauce $10.50
Beef Black Pepper Noodles (Little Spicy) - thin egg noodles with beef & vegetables in a famous black pepper sauce $10.00
Lemon Chicken (in batter) (Small/Large) $9.50/$12.50
Chicken Noodles in Plum Sauce (Sweet) - hokkien noodles with chicken & vegetables in plum sauce $10.00