Bistro Bruno in Balmain Menu

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Bistro Bruno in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

Rocket, pear & parmesan $8
Gelato scoops $7
Sticky date pudding w butterscotch sauce & ice cream $10
Chilli salt squid $12
Magharita pizza $9
Kids ice cream w chocolate or strawberry sauce $4
Dips & olives plate $12
Pasta w tomato sauce $9

Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) $16
Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) $32
Stir fried Singaporean chilli prawns with snow peas $29
Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) $18
Stir fried Angus beef fillets with ginger garlic oyster sauce & vegetables $27
Sang choy bao of free range chicken with baby corn water chestnuts lap chong & crispy glass noodles ( 2 ) ( Blue Ginger favourite ) $16v
Special fried rice with Chinese sausage chicken prawns egg & shallots $19
Steamed jasmine rice $3 per person

Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9

Classic Hand cut Steak Tartare w/ caper cornichon, parsley, eschalotte, anchovy and a quails egg $19
Truss tomato $7
Red wine jus N/A
Black pudding $7
Garlic bread $4
English style Pork Belly w/ an apple and walnut salad and a sage and onion stuffing $25
- large $7
Fresh Crushed garlic N/A

Oyster (Kilpatrick or Mornay) (6 per serve) $14.90
Fish Burger (Battered, Grilled or Crumbed) - served with chips $7.90
A - 1 adult fish & chips, 2 kids fish & chips $19.90
Tuna (with Chips/with Salad) $14.90/$15.90
Deep Sea Perch (with Chips/with Salad) $13.90/$14.90
Barramundi with Sweet Chili sc $5.95/each
Vegetarian Spring Roll (Fried, 4 per serve) $6.00
BBQ Baby Octopus $14.95

Patate e Salsiccia - Italian mozzarella, Italian sausages, potatoes, rosemary $23.00
Penne al Pomodoro per Bambini - kid size tomato sauce $9.50
Saracena - tomato, Italian mozzarella, fresh tomatoes, basil, parmesan $20.00
Diavola - tomato, Italian mozzarella, hot salame, capsicum $20.00
Prosciutto Parma - tomato, Italian mozzarella, prosciutto $25.00
Penne Rosso Pomodoro - tomato, ricotta, baby spinach, shaved parmesan $17.50
Tiramisu - homemade only with imported Italian mascarpone $11.50
Caprese - fresh buffalo mozzarella, roma tomato, basil, homemade breadsticks $18.50

BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
MAKE YOUR OWN NOODLES IN 3 EASY TO FOLLOW STEPS: 1 CHOOSE YOUR DESTINATION FROM THE 8 REGIONS OF ASIA: -
WONTON SOUP Light and delicious is the best way to describe our wonton soup. Handmade chicken wontons in our rich broth with curly egg noodles seasoned with fried garlic. -
JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (6) $6.95
Chicken (chemical free) / Beef (lean grass fed) $11.95
MALAY Broccoli, capsicum, onions & carrots are stir-fried with our mildly spicy coconut based Laksa sauce to create this savoury and intensely flavoured dish. -
VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (2) $3.95