Black Angus Grill & Bar in Parramatta Menu

Black Angus Grill & Bar in Parramatta has no menu available, but can choose from many other options such as The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins from Royal Oak Hotel. Cafe 31 On Macquarie offers many options including Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin and Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado. BBQ Tem Ichi Teppanyaki includes a wide range like Ebi(King Prawn) or Hotategai (Scallops 8pcs). Radish in Crispy Pastry (4) and Shallot Pancake from . Shanghai Chef Kitchen offers Tollgate Hotel and Garlic Bread.

Nearby Sample Menus

  • Rainbow Platter - 12pcs nigiri, 8pcs sashimi, 16 large & 6 baby roll $59.00
  • Teriyaki Beef + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Steam Rice / Miso / Small Salad $2.00
  • Chicken Katsu / Tempura King Prawn / Crumbed Prawn / Teriyaki Beef / Fresh (Raw) Tuna $4.50
  • Teriyaki Chicken Don $10.00
  • Sushi & Sashimi Bento - mixed sushi & sashimi w salad & miso $18.00
  • Assorted Tempura $11.00
  • Hot Green Tea $1.50
  • -1 medium traditional pizza
  • Meat lovers
    • Tomato or BBQ sauce, cabanossi, beef, ham & pepperoni
  • Lunch only special $10.90
  • Seafood
    • Octopus, tasmanian scallops, prawns, mussels, onion, garlic & parsley
  • -1 Family traditional pizza
  • Pick up and takeaway deals
  • Satay prawns
    • King prawns, satay sauce, broccoli, snowpeas & cashew nuts
  • Potato wedges with sour cream & sweet chilli $7.00
  • Macchiato Short/Long $3.70
  • Greek Style Lamb Salad - grilled marinated lamb fillet pieces with Greek salad and Greek yoghurt side dressing $19.50
  • Chai Vanilla Latte $4.50
  • Flathead Fillets, Chips and Salad - served with chips, garden salad, tartar sauce and lemon $17.80
  • Cappuccino $3.70
  • Milkshake $5.00
  • Ham, Cheese & Tomato - sandwich on white or multigrain $8.20
  • Homemade Vegetarian Lasagne - served with chips and garden salad $16.80
  • Fresh strawberries or Banana $11.90
  • Eggs benedict - grilled ham, poached eggs, english muffin and hollandaise $15.00
  • Chicken breast or Leg ham $7.00
  • Angus Beef Pattie - burger with lettuce, tomato, beetroot, grilled onions, cheese and bbq sauce on a toasted bun with chips $17.20
  • House made quiche of the day (See Daily Specials) served with a garden salad $16.50
  • Avocado Melt - crispy bacon, avocado and cheese on turkish served with salad $15.20
  • Chicken Breast - burger with lettuce, tomato, smashed avocado, spanish onion and herb mayo on turkish bread with chips $18.50
  • - Grilled chicken / Avocado or Tuna $4.50
  • Big Breakfast $14.00
  • Lasagne with Salad $11.00
  • Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
  • Salad Sandwich $6.50
  • Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
  • Grilled Fish with Salad $10.00
  • Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
  • Salami $5.50
  • Rosemount Estate Cabernet Sauvignon n/a / $23.00
  • Teriyaki Fish Set $9.50
  • -- -
  • Tori-Niku Chicken $19.50
  • Teriyaki Chicken $19.50
  • Killawarra Brut n/a / $19.00
  • Kirin $6.50
  • Chicken Katsu + Sashimi $13.50
  • Beef Salad $13.90
  • Crying Tiger $13.90
  • Thai Boat Noodle Soup $12.90
  • Grilled Chicken $15.90
  • Pad Thai vegetable tofo $12.90
  • Red Curry Tofu $12.90
  • Set of Chili paste with deep fried Anchovy $14.90
  • Mild Beef Massaman Curry $13.90
  • Chicken, Beef & Veggies Noodle Soup $8.80
  • Chicken with Peanut $13.80
  • Baby Bok Choy with Chinese Mushrooms & Veggies $13.80
  • Fish Fillet in Chili Peking Sauce with Rice $7.80
  • Scallops with Ginger and Shallots $18.80
  • Spicy Prawns with Leeks $18.80
  • Sang Tung Chicken $14.80
  • Salt and Pepper Squid $17.80
  • Steak Sandwich $12
  • Shepherds Pie $10
  • Fish And Chips $6
  • Greek Salad $6
  • Salt And Pepper Squid $9, Main: $12
  • 300gm T-Bone Steak $14
  • MONDAY: New York Steak $10
  • Chicken Schnitzel $10
  • Sweet Chilli Twister $6.95
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Zinger Burger $5.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Popcorn Chicken Maxi $7.95
  • Sauce - BBQ N/A
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • Salted pork pieces and dried prawns wok fried with garlic chives in XO sauce (dried scallop and chilli sauce) $28.80
  • Singapore style fried rice vermicelli $17.80
  • Hokkien style fried rice glazed with diced pork, diced prawns and mushrooms $21.80
  • Crab meat and creamy sweet corn soup $7.80
  • Wok roasted red lion's head (minced pork ball) $23.80
  • Marinated sun dried jellyfish coated with sesame oil $15.80
  • Flat mushroom filled with minced prawn paste, glazed with oyster reduction sauce (Min 2 pieces) $8.80 each
  • Soya sauce chicken flavoured with Chinese rose wine H $18.80
  • Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
  • Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17
  • Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
  • Mixed Labne, Homous and Baba Ganouje $19/$26
  • Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
  • Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
  • Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
  • Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
  • John Dory Fillets pan-fried on a potato garlic olive oil mash with english spinach $30
  • Flourless Chocolate Almond Cake served with ice cream $13
  • Vegetarian Risotto fresh cut vegetables in a traditional napolitana sauce $16
  • Affogato $6.5
  • Black Angus sirloin with scampi & a blue cheese sauce $39
  • Mixed Salad $10
  • Galway Pipe $6.5
  • BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17
  • - Taramosalata pink caviar -
  • House Baked Bread w/ extra virgin olive oil $6
  • - Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
  • Saganaki cheese pan-fried Kasseri cheese $12
  • Fries $6
  • Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
  • Beetroot, Walnut & Feta Cheese $14
  • Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28
  • Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Australian lobster grilled with Mornay sauce and grated cheese Market Price
  • Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
Black Angus Grill & Bar

Black Angus Grill & Bar

location

Address

312 Church St, Parramatta, NSW, 2150, Australia

phone

Phone

0296877884

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Barbeque , European , Italian , Steak

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
312 Church St, Parramatta, NSW, 2150, Australia