Black Buffalo Hotel in North Hobart Menu

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Welcome To The Black BuffaloThe Black Buffalo Hotel offers ensuite accommodation conveniently located close to Hobart's central business district.7 days Breakfast, Lunch and Dinner.Birthdays, Christmas, Weddings, Corporate Events, Private Parties, Catering, Keno, Poker Machines, Pool Tables, Takeaway, Open 365 Days, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays, Australian, Brewery, Air Conditioning, Internet, Bottle Shop, Function Rooms, Parking, Restaurant, Breakfast, Dinner, Lunch

Nearby Sample Menus

Classic - Prosciutto and Rocket - Fresh prosciutto, rocket leaves, shavedparmesan cheese and drizzled with olive oil S: $14.60, M: $16.70, L: $18.80
Vegetarian - Tomato base, mozzarella, mushrooms, olives & capsicum S: $13.50, M: $15.00, L: $18.60
Beef Ragu - Tender pieces of beef slowly simmered in a tomato base sauce E: $15.60, M: $18.80
The Lot - Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple & anchovies S: $13.60, M: $16.80, L: $19.40
Cappuccino $4.20
Extra Toppings from S:$0.90, M: $1.00, L: $1.10
Pollo e Avocado - Lean chicken pieces cooked in a cream sauce with sliced avocado and freshly grated parmesan E: $15.60, M: $18.80
Grilled Chicken Breast - Tender grilled chicken breast served with your choice of sauce $26.80

Salt & Pepper Tofu - (Silken Tofu, Sichuan Salt & Pepper Flour, Sesame Oil) $16
Sautéed Shredded Pork Fillets - (Served with Cucumber, carrot and Mandarin Pancakes, 8pcs) $22
Fried Rice - (Bacon & Vegetables) $12
Home Make Green Tea Ice Cream $6.50
Chicken strips - (Honey&black pepper dressing) $12
Yu Xiang Eggplant $18
Steamed Scallops (2pcs) - (Tasmanian Fresh Scallops, Velvet Noodles, Silken Tofu) $14
Beef Fillets in Coconut Satay Sauce - (Golden Mushroom, Chinese Mushroom, Snow Pea, Bamboo Shoot, Dry Shallot, Severed in Hot Pot) $28

Lamb Cutlets - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $34.00
LAMB COMFIT Slow-cooked ( 4-5 hours ) succulent meat served with risotto and fresh salad $34.00
GRILLED KING PRAWNS With the taste of Mediterranean aromatic spices and served with risotto and fresh salad $30.00
FISH OF THE DAY Famous Tasmanian fresh fish combined with classic Mediterranean flavour served with baked potatoes M/P
BAKLAVA Homemade traditional dessert $8.00
Chicken Sish - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $25.00
DUCK CONFIT Authentic Mediterranean style Tasmanian wild duck glazed in sherry served with duck consommé risotto and a fresh garden salad $32.00
Lamb Hot Pot - served with rice and garden salad. They are the ultimate Turkish home-style cooking, gently spiced with evenly cooked seasonal vegetables $27.00

Roaring Sliders & Hand Cut Chips - Cape Grim Beef, Pattie ,Butter Lettuce , Bacon , Swiss Cheese , Tomato , and Rhubarb Chutney $26
Seafood Chowder - Choice Tasmanian Seafood in our own Creamy Chowder Base $18
House Made Sausages - Potato Puree , Confit Onion and Red Wine Jus $27
Mac & Cheese $9
Salads - Chopped House salad W/ Huon Valley Apples , Pears , Walnuts , Iceberg , Lettuce and our house Mayonnaise $10
Potato Leek & Parmesan Croquettes - Asian Salad , Carrot Hummus with Chilli palm Sugar Dipping Sauce $16
Freshly Shucked Pacific Oysters ( Great Bay Bruny Island ,Tas ) N/A
Natural with Lemon $19/36

Burritos - Beef, Chicken or Chilli Con Carne - A lightly grilled flour tortilla wrapped around seasoned filling, cheese, tomato salsa & sour cream, served with rice $19.50
Enchiladas - Beef or Chicken - A corn tortilla wrapped around matured cheese, onions & capsicum, oven baked then dressed with Mexican sauce, shallots and sour cream, served with rice & beans $21.00
Fajita Pollo Mariscos - Combine any 2 or 3 of beef, chicken, or gulf fajitas which is then served on a sizzling platter with onion and capsicum & accompanied with flour tortillas, salsa and sour cream $20.00
Gringos Tostada - Beans sandwiched between two fried corn tortillas, then mixed salad, sauces, sour cream & finished with guacamole $22.00
Side Orders - Hot Sauce $3.00
Gulf Fajitas - Tiger prawns, fish & scallops in a traditional Accapulco marinade of rum, lime juice, chilli & garlic, served on a sizzling plate with onion & capsicum, accompanied by a side plate of $25.00
Nachos supreme - small / regular - As above but served with lashings of guacamole $12.00 / $15.00
Fajitas - Beef - Strips of prime marinated steak, served on a sizzling plate with onion & capsicum, accompanied by a side plate of flour tortillas, sour cream, guacamole & salsa $23.00