Black Cat The in Fitzroy Menu

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Black Cat The in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Freshly Baked Pastries - can be selected from the counter n/a
Iced coffee, iced chocolate $4.90
Croissant - toasted with one savoury filling or two $6.90/$9.30
Open smoked South Australian salmon, baby capers, cucumber, sour cream and dill, on sourdough rye and caraway seed bread $16.70
Mushrooms Scented with fresh herbs on toast $11.90
Daylesford Mineral Water, soft drinks $3.70
Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
Omelette with fresh herbs and toast $9.20

Pork, Veal And Almond Meatballs, Braised In Tomato $9
Crumbed Eggplant With Honey & Blue Cheese $9
Blood Orange Sorbet, Patxaran, Almond Biscuit $9
Crema Catalana $9
Port Arlington Mussels, Garlic & Cream $9
Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9
French Prunes Soaked In Armagnac $3 each
Globe Artichokes, Garlic Emulsion, Manchego $9

Pulse Salad Fava Bean, Cucumber, Tomato & Toum $7.00
Mixed Leaf Salad $5.00
300g Porterhouse Grass Fed Angus, Central Victoria $29.00
Chicken Parmigiana, Chips & Leaf Salad $21.00
Nuremberg Bratwurst w/ Pickles & Mustard $12.00
Two Sausages Served with Mash, Black Spinach & Onion Gravy $22.00
Holgate Temptress Porter & French Vanilla $15.00
Fried Chicken w/ Ranch Dressing $12.00

400g High Country Aged Rib Eye $36.00
Warm peppered pumpkin salad (GF, V) - shaved beetroot, roasted pine nuts, baby spinach, crumbed feta, poached egg $20.90
Cinnamon & Pistachio Panna Cotta (GF) - macerated strawberries, strawberry coulis $9.90
Garden salad $7.90
Hot Chips - house made aioli, chilli jam $7.90
Garlic Bread $7.90
Chicken Nuggets, chips & salad $10.00
Smoked salmon & shrimp agnolotti - saffron, basil & lemon butter sauce $24.90

Horta Blanched greens drizzled with Greek Olive Oil $8.50
Mousaka Baked Layers of Potatoes, Eggplant & seasoned mince Beef topped with a Béchamel Sauce $23.50
Baklava Homemade pastry filled with crushed walnuts & almonds in syrup $9.50
Beetroot Salata Boiled fresh Beetroot drizzled with Greek Olive Oil, fresh Garlic & sprinkled with Greek feta $10.50
Mix Dessert (for two) Combination of Loukoumades, Baklava & Halva ice cream $18.50
- (extra people) $5.00 pp
Feta Garides (gf) Pan-fried Whole Prawns with Fresh Tomato and melted Feta Cheese $34.95
Swordfish Steak (gf) Char grilled swordfish served with fresh spinach olives & Skordalia dip $30.50