Black Forest Bakery in Findon Menu

Specialty breads including Lepinja, Focaccia, Turkish Breads. Specialty Tortes. Home of the traditional BUREK.

Nearby Sample Menus

Chocolat-T (decaf) Sweet Cup $4.00/$2.00/Pot $7.00
Stewed Fruits - warm w mascarpone cinnamon cream $ 11.00
Tasting Plate - bigger bits and pieces, seafood, meat, salads, depends what mood we're in $ 42.00
Chips/ Wedges - served w sauce $ 5.00/ $ 8.00
Warm Chicken - the golden oldie, tenderloins, sweet chilli dressing, garden salad, avocado $ 18.00
Chicken Nuggets & Chips $ 7.00
Smashed Potato & Bean - green beans, chef's potato, onion, capsicum $ 8.00
The Simple Breakfast - Eggs your way, bacon, tomato & toast $ 14.00

Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00

Paithakia Arnisia - Marinated lamb chops chargrilled $29.00
Souvlaki Garithes - King prawns on skewers chargrilled $27.90
Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90
Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops $38.00
Htapothi Toursi - Pickled Octopus $19.90
Kalamari Tiganito - Lightly floured and fried calamari $18.90
Souvlaki Arnisio - Marinated lamb on skewers chargrilled $29.90
Garithes Saganaki - King prawns served with grilled cheese & salsa $18.90

Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00
Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
Large (2 people) $4.00
Yum Talay - Seafood with vermicelli noodles, lemon juice, chilli, coriander, onion and mint $17.00
Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg $12.00
Pad Prik - Basil & Chilli with seasonal vegetables and tangy sauce - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Spicy Thai Style Fried Rice $11.00
Bok Choy - Stir fried Bok Choy with oyster sauce $7.00