Black Hill Hotel in Ballarat Menu

STARTERS STARTERS
  • GF= Gluten free / GFR = Gluten free on request / V = Vegetarian
  • Garlic & parmesan bread $7.50
  • Soup of the day $12.50
    • See specials boards
  • Bruschetta $15.50
    • Grilled ciabatta topped with roasted tomatoes, onion, meredith dairy goats feta, fresh basil and balsamic vinegar
  • Salt & pepper calamari $18.50
    • Served with pickled cucumber, lemon aioli and nam jim dressing
  • Tempura pumpkin (V) $13.00
    • Served with miso honey aioli
  • Oysters
    • As available
  • Pan seared scallops (GF) $21.00
    • Served with pea smash, pancetta and lemon infused oil
MAINS MAINS
  • Crispy skinned pork belly (GF) $35.00
    • Served with spiced sweet potato puree, baby spinach, honey glazed pear and red wine jus
  • Sesame crusted atlantic salmon (GF) $30.00
    • Contains soy, stir fried shiitake mushrooms and choi sum stir fry and miso mustard
  • Sweet potato gnocchi (V) $26.00
    • House made gnocchi with roast tomato, meredith dairy goats cheese and basil
  • Braised beef rib (GF) $30.00
    • Contains soy, slow cooked in house made master stock and served with fresh seasonal greens and wasabi mash
  • Herb mustard crust chicken breast (GFR) $30.00
    • Served with pea smash, fondant potato, roast baby carrots, jus gras
  • Black hill beef burger $25.00
    • Beef burger with house made spiced BBQ relish, bacon, cheese, caramelized onions, egg, lettuce, tomato, served on a brioche bun with a side of chips
  • Traditional fish & chips $28.00
    • Beer battered flathead with house made tartare sauce, lemon, chips and salad
  • Chicken schnitzel $25.00
    • House prepared and crumbed chicken fillet served with lemon wedge, chips and salad
  • Open steak sandwich $26.00
    • Prime beef, bacon, cheese, egg, lettuce, tomato with house made aioli, house made beetroot relish on toasted ciabatta with a side of chips
  • Chicken parmigiana $28.00
    • Chicken breast covered with house made napoli sauce, virginian ham and cheese and side of chips & salad
  • 400G porterhouse $36.00
  • 400G scotch fillet $36.00
    • Served with salad and chips and cooked to your liking with a choice of:
  • -Green peppercorn & brandy
  • -Cream sauce
  • -Mushroom sauce
  • -Red wine jus
  • -Gravy
SIDES SIDES
  • Garden salad (V) $6.00
  • Seasonal vegetables (V) $8.00
  • Bowl of chips (V) $8.00
  • Mash (V) $7.00
  • Gravy or sauces $3.00
KIDS MEALS KIDS MEALS
  • 12 Years & under only
  • Fish & chips $13.00
  • Chicken parmigiana & chips $13.00
  • Chicken schnitzel & chips $13.00
  • Spaghetti bolognaise $13.00
DESSERTS DESSERTS
  • Ginger beer pudding (GFR) $14.00
    • With walnuts, house made salted caramel sauce and house made toasted coconut ice cream
  • Espresso creme brulee (GFR) $14.00
    • Topped with pistachio croquant and served with house made dark chocolate ice cream
  • White chocolate brownie $12.00
    • With house made spiced berry compote and house made vanilla ice cream

Nearby Sample Menus

  • Bread - Garlic, Bread Or Sundried Tomato $6.00
  • Vegetarian - Pumpkin, spinach, tomato, feta, Spanish onion & lime mayo $13.00
  • Meredith Goats Feta, Avocado, Baked Beans, Potato Rosti $4.00
  • Freshly Squeezed Juice - Orange / Apple $6.50
  • Fruit Toast - Freshly baked served with butter and jam $5.50
  • Omelette - Ham, cheese, tomato, mushroom and spring onion omelette served on thick toast $15.50
  • Pancakes - Served with your choice of either berries and cream or maple syrup and ice cream $14.00
  • Toast - 3 Slices with your choice of one of honey, jam, peanut butter or vegemite (extra spread 50c) $5.50
  • Crumbed Oysters N/A
  • Double Bacon $6.20
  • Double Egg $6.20
  • Bacon $0.40
  • Sea Scallops $1.20
  • Fish burger $5.90
  • Sausage Rolls N/A
  • Battered Fish $4.00
  • Gluten free bread $2.00
  • Kids Potato Gnocchi with slow braised beef ragout topped with fresh shaved parmesan $7.90
  • Spiced Lamb with roasted carrots, mixed salad leaves, Spanish onion, beetroot + Goldfields Ballarat feta $23.90
  • Chicken Tenderloins grilled tenderloins served with chips + vegetables $7.90
  • - Rockefeller ½ Dozen $20.00 / Dozen $38.00
  • Eye Fillet with Duchess potato, whiskey cream sauce, grilled leeks + broccoli $34.90
  • Salad $5.00
  • Garlic butter $0.50
  • Spanish omelette $17
  • Chicken, Pumpkin, Hazelnut, Lentil Salad $21
  • Breakfast Sausages $3.5
  • French toast served with bacon and maple syrup $14
  • Wedges, Sour Cream, Sweet Chilli $9
  • Pancakes - Mixed berries $13
  • Mushrooms $3.5
  • Hoi Sin Duck Crepes $9
  • White chocolate parfait, strawberry compote, pistachio croquant, rosewater syrup gf $14.00
  • Mini doughnuts, Kahlua caramel, espresso icecream $14.00
  • Spiced tempura vegetables, sesame & miso mayonnaise $16.00
  • Lamb souvlaki, tzatziki, Greek salad, Meredith goat cheese, Mt Zero olives $24.00
  • Tuki Trout Farm pate, sourdough $12.00
  • Grilled eye fillet, thyme roasted field mushrooms, buttered spinach, truffled mash, red wine jus gf $38.00
  • 300 gram grass fed Scotch fillet, chips, salad (choose from mushroom sauce, green peppercorn & brandy cream sauce, Café de Paris) $32.00
  • Crisp skinned pork belly, carrot puree, buttered spinach, honey glazed pears, red wine jus gf $30.00
  • Singapore Fried Noodles $13.00
  • Capital Chicken $14.00
  • Combination in Hoi Sin Sauce $15.50
  • Chicken Omelette $15.00
  • Mixed Seasonal Vegetables $10.50
  • Fried Bean Curd with Vegetables $12.00
  • Mixed Entree - 1 for each: dim sim, prawn toast, spring roll $4.80
  • King Prawn Laksa $17.50
  • 1/4 Chicken $6.00
  • Chicken Medallions $2.00
  • Cup of Tea $3.00
  • 2 pieces & Chips $7.50
  • Large - Chicken/Pork/Beef/Lamb - Potato, Pumpkin, Cauliflower, Scalloped Potatoes, Carrots, Peas $19.00
  • 10 Pieces of Chicken, Family Chips, Large Scalloped Potatoes, Small Gravy, Small Coleslaw, 1.25L Bottle of Soft Drink $39.00
  • 1/2 Chicken $9.00
  • Soup (seasonal) includes half a roll $7.50
  • Spicy Kangaroo Lasagna - Mildly spiced kangaroo mince enriched in a Mexican flavor layered & between sheets of pasta, topped with a trio of cheese. Served with seasoned chips & salad. $21.00
  • Fish & Chips $8.00
  • Chicken Nuggets & Chips - Served with tomato sauce. $8.00
  • Garlic Herb Bread - Toasted Turkish bread topped with garlic herbs & parmesan cheese. $7.50
  • Breakfast Burrito - Fried egg, Mexican style beans, spinach, bacon & cheese with sweet chili & hollandaise sauce wrapped in a hot pressed tortilla. Served with 2 hash browns. $14.50
  • Java Breakie - Eggs cooked your way on thick cut toast with smoked salmon, grilled asparagus, avocado & hollandaise sauce. $22.50
  • Smashed Avocado - Fresh avocado lightly flavored with garlic & spices. Served with Meredith goat’s cheese & fried shallots on thick cut toast. $15.00
  • Nachos - Corn chips layered with mild salsa & melted cheese topped with sour cream & sliced avocado. $13.50
  • Pork with Satay Sauce N/A
  • Stir Fried Prawns with Veges N/A
  • Fried Bean Curd with Bean Shoots N/A
  • Chicken Omelette $15.80
  • Sizzling Mongolian Combination $17.80
  • Beef with Tomato and Onions $14.80
  • Mixed Vegetables in Black Bean Sauce N/A
  • Beef Rendang (Curry Casserole Beef) $16.80
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • So Salad $4.95
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Chicken Caesar Twister $6.95
  • Seasoned Chips Regular $2.95
  • BOMBAY BEEF CURRY Regular $13.50 / Large $14.50
  • GREEN SALAD $3.00
  • PLAIN NAAN $2.20
  • CHICKEN MADRAS Regular $13.50 / Large $14.50
  • PANEER PAKORA 6 Pcs (G.F) $7.90
  • SHAHI PANEER (GF) Regular $12.50 / Large $13.50
  • CHEESY CHICKENTIKKA(G.F) $11.90
  • GOBI 65 (V) $9.90
  • Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $9.50
  • Package it: Choice of 1 of the above with a bowl of ice cream and a soft drink $13.50
  • Penne Vegie: Tossed with Peas, Semi-Dried Tomatoes, Olives and Garlic with extra Virgin Olive Oil and topped with shaved Parmesan $19.50
  • Lasagne: Served with Chips $9.50
  • Coquille St Jacque : Fresh Local Scallops Baby Mushrooms & Spring Onions in a cream sauce baked in the shell. $17.50
  • Roast Vegetable Lasagne: Served with Chips and Salad $20.50
  • Warm Chicken Salad: Served with a Lemon Myrtle or Seeded Mustard dressing $20.50
  • Sticky Date Pudding: Served hot with Caramel sauce and Double cream $8.00
  • Barramundi Burger - barramundi fillet, watercress, tomato & tartare sauce $16.00
  • Mighty Burger - grilled beef burger, bacon, egg, lettuce, tomato, cheese, pineapple & beetroot $16.00
  • Sweet Chilli Chicken Burger - chicken schnitzel, lettuce, tomato, cheese & sweet chilli mayo $16.00
  • Simple Burger - grilled beef burger, cheese, lettuce & tomato $16.00
  • Blokes Burger - grilled beef burger, cheese, bacon, egg & bbq sauce $16.00
  • Hawaiian Burger - grilled beef burger, lettuce, cheese, bacon & pineapple $16.00
  • Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
  • Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki $16.00
  • Garlic Chicken/Beef $12.80
  • Sweet and Sour Vegetables and Pineapple $8.60
  • Vegie Spring Roll $1.20
  • Braised Steak $12.20
  • Sate Beef $12.80
  • Chilli King Prawns $17.80
  • Curried Chicken $11.00
  • Sambal Chicken or Beef $12.00
  • Magarons $3.50
  • Reuren $12.00
    • slow cooked house pastrami swiss cheese pickles sauerkanut, Russian dressing
  • Rasberry Macadamia blondie $5.00
  • Gupcakes $3.50
  • Saganaki $12.00
    • grilled kefalograviera cheese lemon herbs rocket beetroot smear
  • East Village $12.00
    • virgin house-made falafel w hummus cos lettuce tomato
  • Salmon $13.00
    • smoked Atlantic salmon cream cheese capers onion lemon pepper fresh dill
  • Turkey B.L.A.T $12.00
    • turkey crispy bacon avocado lettuce tomato mayo
Black Hill Hotel

Black Hill Hotel

location

Address

502 Peel St, Ballarat, VIC, 3350, Australia

phone

Phone

0353344635

clock

Opened hours

Monday: CLOSED Tuesday: 4:30PM - 10:00PM Wednesday: 4:30PM - 10:00PM Thursday: 11:30AM - 2:45PM, 4:30PM - 11:00PM Friday: 11:30AM - 2:45PM, 4:30PM - 11:00PM Saturday: 11:30AM - 2:45PM, 4:30PM - 11:00PM Sunday: 11:30AM - 2:45PM, 4:30PM - 10:00PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
502 Peel St, Ballarat, VIC, 3350, Australia
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