Black Hill Hotel in Ballarat Menu

STARTERS STARTERS
  • GF= Gluten free / GFR = Gluten free on request / V = Vegetarian
  • Garlic & parmesan bread $7.50
  • Soup of the day $12.50
    • See specials boards
  • Bruschetta $15.50
    • Grilled ciabatta topped with roasted tomatoes, onion, meredith dairy goats feta, fresh basil and balsamic vinegar
  • Salt & pepper calamari $18.50
    • Served with pickled cucumber, lemon aioli and nam jim dressing
  • Tempura pumpkin (V) $13.00
    • Served with miso honey aioli
  • Oysters
    • As available
  • Pan seared scallops (GF) $21.00
    • Served with pea smash, pancetta and lemon infused oil
MAINS MAINS
  • Crispy skinned pork belly (GF) $35.00
    • Served with spiced sweet potato puree, baby spinach, honey glazed pear and red wine jus
  • Sesame crusted atlantic salmon (GF) $30.00
    • Contains soy, stir fried shiitake mushrooms and choi sum stir fry and miso mustard
  • Sweet potato gnocchi (V) $26.00
    • House made gnocchi with roast tomato, meredith dairy goats cheese and basil
  • Braised beef rib (GF) $30.00
    • Contains soy, slow cooked in house made master stock and served with fresh seasonal greens and wasabi mash
  • Herb mustard crust chicken breast (GFR) $30.00
    • Served with pea smash, fondant potato, roast baby carrots, jus gras
  • Black hill beef burger $25.00
    • Beef burger with house made spiced BBQ relish, bacon, cheese, caramelized onions, egg, lettuce, tomato, served on a brioche bun with a side of chips
  • Traditional fish & chips $28.00
    • Beer battered flathead with house made tartare sauce, lemon, chips and salad
  • Chicken schnitzel $25.00
    • House prepared and crumbed chicken fillet served with lemon wedge, chips and salad
  • Open steak sandwich $26.00
    • Prime beef, bacon, cheese, egg, lettuce, tomato with house made aioli, house made beetroot relish on toasted ciabatta with a side of chips
  • Chicken parmigiana $28.00
    • Chicken breast covered with house made napoli sauce, virginian ham and cheese and side of chips & salad
  • 400G porterhouse $36.00
  • 400G scotch fillet $36.00
    • Served with salad and chips and cooked to your liking with a choice of:
  • -Green peppercorn & brandy
  • -Cream sauce
  • -Mushroom sauce
  • -Red wine jus
  • -Gravy
SIDES SIDES
  • Garden salad (V) $6.00
  • Seasonal vegetables (V) $8.00
  • Bowl of chips (V) $8.00
  • Mash (V) $7.00
  • Gravy or sauces $3.00
KIDS MEALS KIDS MEALS
  • 12 Years & under only
  • Fish & chips $13.00
  • Chicken parmigiana & chips $13.00
  • Chicken schnitzel & chips $13.00
  • Spaghetti bolognaise $13.00
DESSERTS DESSERTS
  • Ginger beer pudding (GFR) $14.00
    • With walnuts, house made salted caramel sauce and house made toasted coconut ice cream
  • Espresso creme brulee (GFR) $14.00
    • Topped with pistachio croquant and served with house made dark chocolate ice cream
  • White chocolate brownie $12.00
    • With house made spiced berry compote and house made vanilla ice cream

Nearby Sample Menus

  • Lamb & Couscous - pulled lamb w/ red onion couscous, coriander, pumpkin and yoghurt $20.50
  • Aussie $15.50
  • Shredded Beef Brisket Bolognaise - fettuccini pasta w/ shredded beef brisket in a rich tomato sugo $20.50
  • Thai Warm Beef - tender beef w/ bean shoots, shallots, snowpeas, cucumber, tomato and rice noodles dressed w/ a thai citrus dressing $18.50
  • Trio of dips - served w/ garlic flat bread $9.50
  • Honey Pumpkin - spinach, sage, honey pumpkin, garlic and meredith fetta $16.50
  • Bunch-a-Bites - hot salami, chorizo, jalapenos, red pepper, olives and mozzarella $19.00
  • Roasted Eggplant - napoli sauce, roasted eggplant, spinach, ricotta, oregano and finished w/ prosciutto $15.50
  • Chicken Breast Fillet Kebab marinated in our unique baste and served with mint jelly on the side $16.00
  • Chips $5.00
  • Lamb Loin chops (2) char-grilled with our unique baste and served with mint jelly on the side $16.00
  • Ice Cream served with Butterscotch Sauce or warm chocolate fudge sauce $8.50
  • Warm Sticky Date Pudding served hot with Butterscotch Sauce & Ice Cream $11.00
  • Scotch Fillet (300g) $33.00
  • Double Chocolate Hot Fudge Cake served hot with Vanilla Ice Cream and our special chocolate fudge sauce $11.00
  • Caesar Salad $13.00
  • - PEPPER A peppery favourite -
  • Bowl of Vegetables Selection of three seasonal fresh vegetables lightly steamed $8.70
  • Minestrone The classic Italian soup - a tomato base with fresh vegetables $8.50
  • Lasagna Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella & parmesan $13.90 / $16.60
  • Warm Chicken Salad Grilled chicken tossed with fresh lettuce, cucumber, tomato, topped with sun-dried tomatoes & drizzled with a tangy balsamic, mustard & white wine dressing $18.60
  • Iced Coffee or Iced Chocolate $5.30
  • Caesar Salad with Chicken Grilled chicken pieces tossed with fresh lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $18.60
  • Vegetarian Alfredo Mixed seasonal vegetables in Napoletana sauce with a dash of cream $13.90 / $16.60
  • *(Add Chicken + $4)
  • Our sourdough and pastries are supplied by La Madre Bakery and we use Istra small goods.
  • BLUEBERRY PANCAKES 14.00
    • w/ maple syrup, seeds, mascarpone [v]
  • Sides
  • IRREWARRA GRANOLA [v] 13.00
    • w/ banana, cinnamon, honey, Greek yogurt
  • YELLOW FISH & CHIPS 22.00
  • EGGS BENEDICT 14.00
    • w/ free range poached eggs, Istra ham, spinach, hollandaise
  • Please see display fridge for our fresh selection of cakes & focaccias
  • Oysters -
  • - Garlic bread $7.50
  • Kids Pizza topped with ham + cheese $7.90
  • Pork Belly slow cooked pork belly, potato mash + steamed vegetables with a drunken sultana + star anise jus $24.90
  • Seasoned Potato Wedges with sweet chilli + sour cream $9.90
  • Poached Chicken lettuce, aioli, avocado, sweet chilli sauce + sundried tomatoes $15.00
  • Hollandaise sauce $2.50
  • Fish + Chips beer-battered baby Barramundi fillet with chips, salad + house-made tartare sauce $15.00
  • Pahd King Stir fry with ginger and mixed vegetables. $20.90
  • Pahd Priew Waan Sweet & sour stir fry with mixed vegetables and pineapple pieces. $20.90
  • Black Pepper Fish Deep fried lightly battered fish fillet stir fried with onion, carrot, capsicum and pepper sauce. $22.90
  • Coconut Rice Steamed Jasmine rice infused with coconut milk (note: one Large serve is normally sufficient for two people). $3.80
  • Phra Ram Long Song Stir fry meat and spring onions in our delicious peanut satay sauce. 21.90 $21.90
  • Goong Hom Par (4 pieces) Marinated prawns wrapped with rice pastry & deep fried, served with sweet chilli sauce. $12.00
  • Por Pier Je (4 pieces) Thai style vegetarian spring rolls. $9.30
  • Tom Kah Coconut milk soup with herbs, baby corn and mushrooms. $10.50
  • Chicken parma served with chips $9.00
  • Garlic Pizza - 9 inch pizza base with sweet chilli sauce, garlic and cheese topped with sour cream $13.00
  • Chocolate pudding served with double cream $9.50
  • Beef Burger - Served on a bun with caramelised onion, egg, bacon, lettuce, tomato, beetroot and cheese, Topped with tomato relish and served with a side of chips $12.00
  • Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and a dressed garden salad $14.50
  • Fettuccini - Fettuccini with mushroom, Spanish onion, capsicum and sun-dried tomatoes in a creamy pesto sauce $9.90, W/ Chicken: $13.90
  • Chicken Parma $14.50
  • Butter Chicken - Mild Indian curry with chicken served on jasmine rice with a pappadum and yogurt $22.00
  • Sesame crusted blue eye cod, stir fried shiitake mushrooms, choi sum, miso mustard sauce gf (contains soy) $32.00
  • Mount Zero olive tapenade, pesto, hommus, Basilio sourdough, spiced pita $15.00
  • Garlic pizza, parmesan, rocket $12.00
  • Roast pumpkin & Meredith goat cheese arancini, aioli $14.00
  • Chips, aioli $9.00
  • Antipasto of cold meat, cheese, vegetables, sourdough $20.00
  • White chocolate parfait, strawberry compote, pistachio croquant, rosewater syrup gf $14.00
  • Pan seared scallops, pea puree, bacon, lemon vinaigrette, herbs gf $20.00
  • Satay King Prawn $19.00
  • Beef Chow Mein $15.00
  • Short Soup (Won Ton) $4.30
  • Curry King Prawn $18.50
  • Braised Chicken or Beef & King Prawn with Black Pepper Sauce $17.50
  • Sizzling Malaysian King Prawn $18.50
  • Kung Po Combination $15.80
  • Kung Po Scallops $19.00
  • Grilled chicken schnitzel chips and salad $10
  • Fish & Chips $23
  • The Mixed Grill w/ Sausage,  Lamb, Steak, Bacon & Egg $30
  • Fish & Chips $15
  • Risotto Of The Day $21
  • Apple Crumble $9
  • Steak Sandwich $16
  • Bacon tomato and cheese pizza $10
  • MINI BEEF BURGERS (2) WITH CHIPS $15.50
  • AUSSIE - SHAVED HAM, BACON, ONION, CHEESE AND EGG $19.00
  • OPEN LAMB SOUVLAKI WITH A GREEK SALAD AND TATZIKI ON WARMED PITA BREAD $26.90
  • PRAWNS, LEMON, DILL & CAPER RISOTTO $22.50
  • MEXICAN NACHOS WITH SOUR CREAM & GUACAMOLE (GF) $15.00
  • - ADD CHICKEN $21.50
  • SALT & PEPPER CALAMARI WITH HOUSE MADE TARTARE, SALAD AND CHIPS $24.50
  • OPEN STEAK SANDWICH SERVED WITH CHIPS $20.00
  • Red Peppa platter - Prosciutto & herb wrapped fetta with warm Turkish bread & dips $17
  • Grilled fish of the day with a polenta, fennel & orange crust, scallop potato, salad and tomato caperberry salsa $18
  • Cheese Plate with fresh fruit, Lavosh crackers and spiced walnuts One cheese:$15, Two cheese:$21, Three cheese: $27
  • Hand strung fettuccini with prawns, scallops, mussels, calamari, fish, cherry tomatoes, olives, lemon, herbs and white wine sauce $35
  • Grilled prawns with red Nahm Jim, cucumber, coriander & Thai basil soba noodle Salad and crisp shallots $18
  • Banana crepe, with toasted almonds, butterscotch sauce & vanilla ice-cream $15
  • Eton Mess – Layered lemon curd, mangoes, meringue, passionfruit and cream $15
  • Trio of Brioche buns – Asian pork, smoked salmon & crème fraiche, eye fillet, onion jam & tomato with fries $18
  • 10 Pieces of Chicken, Family Chips, Large Scalloped Potatoes, Small Gravy, Small Coleslaw, 1.25L Bottle of Soft Drink $39.00
  • 4 pieces $9.50
  • Cup of Tea $3.00
  • Small - Chicken/Pork/Beef/Lamb - Potato, Carrots, Peas $11.00
  • 2 pieces $4.90
  • Traditional Family Pack - Chicken/Pork/Beef/Lamb - 8 Potatoes, 4 Pumpkin, Large Cauliflower, Small Peas, Small Gravy $39.00
  • Fresh Salads - Choose from our selection in the show case Small $ 5.50/Large $ 8.00/Family $ 9.50
  • Whole Chicken $14.50
  • LAMB MADRAS (G.F) Regular $13.50 / Large $14.50
  • PLAIN BASMATI RICE $3.20
  • PANEER PAKORA 6 Pcs (G.F) $7.90
  • BEEF VINDALOO Regular $13.50 / Large $14.50
  • LAMB CUTLET (4Pcs)(G.F) $14.90
  • CHICKEN CHENNAI Regular $13.50 / Large $14.50
  • MANGO CHICKEN (G.F) Regular $13.50 / Large $14.50
  • YOGHURT RAITA $3.00
  • Chinese Combination Rice $12.70
  • Lemon Grass Beef/Chicken $12.00
  • Sate Beef Sticks $4.70
  • Hot and Sour Soup $5.20
  • Chicken Chow Ming $11.20
  • Scallops $17.80
  • Braised Steak and Oyster Sauce $12.20
  • Combination Sechuan $13.10
Black Hill Hotel

Black Hill Hotel

location

Address

502 Peel St, Ballarat, VIC, 3350, Australia

phone

Phone

0353344635

clock

Opened hours

Monday: CLOSED Tuesday: 4:30PM - 10:00PM Wednesday: 4:30PM - 10:00PM Thursday: 11:30AM - 2:45PM, 4:30PM - 11:00PM Friday: 11:30AM - 2:45PM, 4:30PM - 11:00PM Saturday: 11:30AM - 2:45PM, 4:30PM - 11:00PM Sunday: 11:30AM - 2:45PM, 4:30PM - 10:00PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
502 Peel St, Ballarat, VIC, 3350, Australia
Similar Restaurants based on Cuisines