Black Jack Fine Foods in Melbourne Menu

Black Jack Fine Foods in Melbourne has no menu available, but can choose from many other options such as Braised scallops in shell (each) or Rice paper chicken (two) from Westlake Restaurant. Yamato Japanese Restaurant offers many options including Miso shiru - Soya bean paste soup and Yamato Jiru - Combination of fish and vegetables soup. Cafe Segovia includes a wide range like Toast or Croissant by rustica. Pickles 'rnoriawase' and Chilli whole tomato from . Izakaya Den offers Spaghetti Tree and Soup of the Day.

Nearby Sample Menus

  • 6. BEEF BULGOGI 12.00
    • Beef marinated in sweet soy sauce with vegies
  • 24. PORK HOTPOT BIBIMBAB 12.00
    • Mixed vegies with pork on rice
  • 35. JJAMBBONG 12.00
    • Seafood & Vegies in spicy soup
  • 7. PORK BULGOGI 12.00
    • Pork marinated in spicy soy sauce with vegies
  • MON—FRI (11:30AM - 2:30PM)
  • 5. GGANPUNGGI 11.00
    • Deep fried chicken in spicy garlic sauce
  • 19. TOFU BIBIMBAB 10.00
    • Mixed vegies with tofu on rice
  • 1. BEEF BULGOGI 9.50
    • Beef marinated in sweet soy sauce with vegies
  • Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
  • Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
  • Gyu Don - Teriyaki Beef, Egg on Rice $8.50
  • Two Rolls with Miso Soup $5.00
  • Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
  • Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
  • Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
  • Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
  • Beef / seafood & potato vermicelli cook in sichuan chilli soup $11.80
  • Steamed vegetarian dumplings (4pcs) $6.40
  • Stir fried beef with spring onion and green chives $20.80
  • Chicken & prawn wonton short soup (3pcs) $6.80
  • Eggplant & mixed seafood stew with spicy ginger garlic sauce $25.80
  • Deep fried prawn with mixed vegetables in special spice and dry chilli $25.80
  • Sichuan style pork belly slices in garlic and chili sauce ( served cold) $8.80
  • Sichuan style mapo tofu with minced beef $18.80
  • Yakiniku - Sliced Beef and vegetables cooked in special sauce served on a hot plate $ 13.50
  • Yamato Seafood - Assorted seafood served on a sizzling hot plate with our tasty cocktail sauce $ 13.50
  • Sushi Sashimi Combi - Combination of 6 pieces sushi and 9 pieces of sashimi $ 20.60
  • Buta no Shogayaki - Sliced pork belly in sauce mixed with ginger $ 12.80
  • Caterpillar Roll (8 pcs) - Eel, avocado and cucumber wrapped inside out $ 16.50
  • Nasu Torisoboro Ankake - Egg plant stir fried with chicken mince in our special homemade sauce $ 8.90
  • Tonkatsu Ramen $ 12.30
  • Horenso no Gomaae - Spinach seasoned with sesame $ 5.60
  • -Potato, leek & bacon
  • Fat chips $8.90
    • With sea salt and mustard aioli
  • Eggs $8.90
    • Scrambled, fried or poached on toasted sourdough
  • Toasted ciabatta $9.90
    • Topped with pesto, fresh ricotta, tomato & basil
  • -Add gluten free bread $2.00
  • House made soup $11.90
    • Served with crusty bread
  • Eggs benedict $14.90
    • Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
  • Quinoa salad $17.90
    • White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
  • Lamb ragu baguette $13.50
  • Veggie breakfast $16.90
  • Satay chicken $13.50
  • Smoked salmon benedict $18.00
  • Eggs benedict $16.00
  • Steak sandwich $16.00
  • Mexican eggs $15.50
  • Grilled salmon baguette $15.00
  • Chicken Spring Rolls $10.00
  • Thai Beef Salad $13.00
  • Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
  • Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
  • Tandoori Chicken - cheese, yoghurt, spinach $10.00
  • Virginia Ham - cheese, tomato or pineapple $10.00
  • Turkey - cheese, cranberry sauce, tomato, spinach $10.00
  • Grilled Chicken Caesar Salad n/a
  • NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
    • Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
  • All sandwiches are served on white Vienna bread
  • Heart Pop 3.50
    • in milk or dark chocolate GF NF
  • Vanilla & Salted Caramel Sepctacular 9.50
    • Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
  • Flourless Orange Cake 6.50
    • Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
  • NEW Dessert Degustation 29.50
    • The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
  • Chocolate Mousse 10.50
    • Devilish chocolate mousse scattered with a crunchy chocolate soil.
  • Add warm chocolate or salted caramel sauce NF 1.00
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • ‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
  • Mashed Potatoes OR French Fries $8.00
  • Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
  • Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
  • Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
  • Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
  • To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
  • Home-Made Chocolates $16.50
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • $10.00 (5 pcs)
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Pink Mojito $18.00
    • Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • BBQ Eel N/A
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • Grilled Prawn N/A
  • Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
  • Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
  • Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00
  • Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
  • Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
  • Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
  • Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
  • Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
  • 2 eggs, bacon on toast w/ hot drink OR juice* $12.00
  • Egg, Swiss cheese & parsley $8.00
  • Banana, ricotta & honey $8.00
  • Nutella w/ cookies $7.50
  • Poached pear, walnut & maple syrup
  • Ham, Swiss cheese & tomato $9.00
  • Scrambled eggs, spinach & parmesan on toast w/ hot drink OR juice* $12.00
  • Toast w/ Vegemite/Jam hot drink OR juice* $7.00
  • Formosa Stewed Mince Pork Rice - Mince pork stewed with five spice and soya stock served with soya marinated egg on rice $6.50
  • Shredded Pork and Shitake Mushroom in Abalone Sauce with Crispy Fried Noodle - Crispy and golden pan-fried premium egg noodles covered with lean pork, fresh sprout and shitake mushroom in abalone sau $11.90
  • Macaroni Soup with Grilled Pork Chop (option Instant Noodle) $9.90
  • Deep Fried Crumbed Oyster serve with Japanese Mayonaise 4 pieces) $6.20
  • Hot and Spicy “Ma Po” Tofu with Minced Pork on Rice $9.90
  • Fried Chicken Chop with Black Pepper Sauce on Rice (option Spaghetti or Chips) $11.50
  • Macaroni Soup with Fried Chicken Wings (option Instant Noodle) $9.90
  • Wok Tossed Black Pepper Steak with Onion & Seasonal Vegetable with Rice $9.90
Black Jack Fine Foods

Black Jack Fine Foods

location

Address

173 King St, Melbourne, VIC, 3000, Australia

phone

Phone

0396000538

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
173 King St, Melbourne, VIC, 3000, Australia
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