Black Pearl Bar The in Fitzroy Menu

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Black Pearl Bar The in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Georgian Baked Beans - with fetta cheese and toast $12.60
Compote of Seasonal Fruits - baked with vanilla bean and spices, with yoghurt $12.50
Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
Babycino 60¢
Wines by the glass / Imported beers (See board) n/a
Bacon, Lettuce and Tomato, casalinga bread $13.40
Soy Coffee $4.50
Iced coffee, iced chocolate $4.90

Confit Duck Sliders, Relish & Pinenuts $9
Grilled Prawn Skewers With Bacon & Red Salsa $9
Mushroom Parfait Onion Jam, Smoked Almonds & Radish $9
Fried Chicken Ribs With Piment D'Espelette $9
Gilda Pintxos White Anchovy, Olive & Pickled Peppers $9
Charcuterie Board -Fuet Anis, Pork & Fennel Sausage 20G $9
Pork, Veal And Almond Meatballs, Braised In Tomato $9
Served With Fruit Bread And Spiced Apple Chutney N/A

Mt. Zero Mixed Olives $6.00
Vegetarian Chilli Bean Mix, Aussie Jack Cheese Smoked Tofu, Sour Cream & Salsa $10.00
Herb Crumbed Fish Taco w/ Smoked Aioli $6.00 each
BBQ Lamb Ribs $15.00
Chipotle Aioli $2.00
Beef & Jalapeno Sausage Crispy Onion, Gruyere, & Sweet Mustard Pickle $10.00
Nuremberg Bratwurst w/ Pickles & Mustard $12.00
Kangaroo & Pepperberry Sausage Horseradish Aioli, Beetroot & Cos Lettuce $10.00

Thai yellow curry (V, VG) - pumpkin, chick peas, zucchini, spinach, kaffir lime, lemongrass, homemade naan bread $20.90
Saganaki (GF, V) - beetroot relish, rocket, balsamic $14.90
Chicken Parmigiana - hand crumbed chicken breast, leg ham, napoli, mozzarella, garden salad, chips $22.90
Kahlua & Espresso Parfait (GF) - mixed berry labna $9.90
400g High Country Aged Rib Eye $36.00
Battered Fish, chips & salad $10.00
Smoked salmon & shrimp agnolotti - saffron, basil & lemon butter sauce $24.90
Smoked salmon salad (GF) - crispy leaves, spanish onion, cherry tomatoes, avocado, lemon & dill dressing $24.90

Swordfish Steak (gf) Char grilled swordfish served with fresh spinach olives & Skordalia dip $30.50
Feta Greek imported Feta served with Greek olive oil & oregano (gf,v) $10.95
Htapodi Sta Karvouna Charcoal Grilled Octopus (gf) $14.50
Halva Ice cream Vanilla ice cream blended with Halva (sesame seed with cocoa candy) $9.50
Saganaki Grilled Kefalograviera Cheese (gf,v) $10.50
Paidakia Lamb Cutlets grilled with lemon and olive oil Dressing served with zucchini, mushroom, fresh tomato and feta topped with Potato fritter $27.50
Chicken Souvlaki* Two skewers of diced Chicken Fillet marinated and grilled served with lemon potatoes, pita, and seasonal garnish $23.50
Dolmades Vine Leaves Stuffed with Rice and Herbs served with yogurt & mint dip (gf,v) $12.50