Black Pearl Bar The in Fitzroy Menu

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Black Pearl Bar The in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

French Toast - with cinnamon sugar and pure maple syrup $12.00
Breast of chicken with avocado, casalinga bread $13.40
Lamb and dried apricot - served with kasoundi, rocket leaves and bread $13.40
Wines by the glass / Imported beers (See board) n/a
Compote of Seasonal Fruits - baked with vanilla bean and spices, with yoghurt $12.50
Babka's Breads - 4 slices toasted or fresh with babka jams $6.60
Special Teas n/a
Vintage tasty cheese and salad, wholemeal with sunflower seed bread $13.40

Marinated Varieties Of Green Olives $9
Fried Cheese & Walnut Croquettes With Quince Aioli $9
Roasted Smoked Paprika & Garlic Nuts $9
Pork, Veal And Almond Meatballs, Braised In Tomato $9
Confit Duck Sliders, Relish & Pinenuts $9
Pear, Fennel And Radicchio Salad, Walnut Vinaigrette $9
Globe Artichokes, Garlic Emulsion, Manchego $9
Grilled Prawn Skewers With Bacon & Red Salsa $9

Pan Roasted Fish of the Day (see specials) $32.00
Two Sausages Served with Mash, Black Spinach & Onion Gravy $22.00
Napoli Chilli Mussels & Rustic Chips $23.00
Apple Slaw $7.00
Steak Sandwich & Chips $22.00
Vegetarian Chilli Bean Mix, Aussie Jack Cheese Smoked Tofu, Sour Cream & Salsa $10.00
Herb Crumbed Fish Taco w/ Smoked Aioli $6.00 each
300g Scotch Fillet Grass Fed Hereford, Central Victoria $34.00

House Made Pizza (refer to specials board) $16.90
Flash fried lemon peppered calamari (GF) - rocket, shaved macadamia, bean shoot & coriander salad, nam jim aioli $24.90
Freshly Shucked Oysters - natural or kilpatrick or nam jim dressing (Half / 1 dozen) $18.00/$32.00
Fennel & sea salt crusted pork cutlet (GF) - celeriac & apple mash, dijonnaise & chive oil, sauteed greens, orange & star anise jus $27.90
Minted pea mash $7.90
Brunswick Bitter Battered Fish - garden salad, chips, tartare, lemon wedge $22.90
Preserved fetta mash $7.90
Chicken Nuggets, chips & salad $10.00

Soudzoukakia Smyrnian Style Beef rissoles oven baked in a red salsa $12.50
Halva Ice cream Vanilla ice cream blended with Halva (sesame seed with cocoa candy) $9.50
Paidakia Lamb Cutlets grilled with lemon and olive oil Dressing served with zucchini, mushroom, fresh tomato and feta topped with Potato fritter $27.50
Calamari Fresh SA Calamari Lightly Floured and Fried $14.50
Beetroot Salata Boiled fresh Beetroot drizzled with Greek Olive Oil, fresh Garlic & sprinkled with Greek feta $10.50
Swordfish Steak (gf) Char grilled swordfish served with fresh spinach olives & Skordalia dip $30.50
Yemista (gf,v) Stuffed seasonal Vegetables with rice & herbs baked in the oven served with Greek feta $22.50
Spetsofai Spicy Pork, Beef & Leek Sausage cooked casserole style with capsicum & onion in a fresh tomato salsa $13.50