Italian - Mix leaf salad, tomatoes olives, Spainish onions, cucumbers and balsamic dressing. $9.00
Greek - Olives, feta, cucumber, onion and tomatoes. $9.00
Rocket - With shaved parmesan and balsamic reduction. $9.00
Chicken Caesar - Cos lettuce, bacon, croutons, eggs, chicken, parmesan and Caesar dressing. $15.00
PASTA AND RISOTTOS
Trofie - With mix mushrooms and bualo mozzarella, in a butter sauce with garlic and fresh herbs. $18.00
Penne Genevesi - Creamy sauce with sundried tomatoes, chicken, pine nuts and mushrooms. $15.90
Bolognaise or boscaiola - Chose to have your sauce with either, penne, spaghetti, tortellini or fettuccine $14.90
Lasagna - Fresh pasta sheets hand made on premises, filled with layers of rich bolognese and béchamel sauce, finished with mozzarella. $15.00
Gnocchi gorgonzola - With walnuts and rocket, creamy gorgonzola sauce garnished with toasted walnuts and fresh rocket. $18.00
Risotto primavera - Mix seasonal vegetables with garlic fresh herbs and finished with butter and parmesan. $15.90
Spaghetti carbonara - Creamy pasta with bacon and egg. $14.90
Gnocchi pesto - Creamy pesto sauce, sundried tomatoes and pine nuts. $18.00
Chicken, mushroom and spinach risotto - Made with chicken stock and garlic, finished o with parmesan, butter and a touch of cream. $15.90
Spaghetti Nonna - Tomato based sauce with bacon, spinach, chili and garlic. $14.90
Gnocchi sorrentina - Served in Napotiltana sauce and finished o in the oven with melted boccincini cheese. $18.00
Spaghetti aolio gamberetti - Sautéed prawns in olive oil, fresh herbs, garlic, chilli and cherry tomatoes. $19.00
MAINS
Chicken schnitzel - Served with chips and salad with a choice of mushroom, gravy or hollandaise sauce. $15.00
Chicken schnitzel parmigiana - Our famous juicy schnitzel topped with Napolitana sauce, mozzarella cheese and your choice of either ham or eggplant. $19.00
Grilled barramundi - Lemon and herb, served with chips and salad. $16.90
Chicken boscaiola - Chicken breast in a rich creamy sauce with mushrooms and bacon served on veggies. $22.00
Cape Byron Angus strip loin 300g - Char grilled and served with chips and salad with your choice of sauce; Mushroom, hollandaise or gravy. $22.00
Pork ribs So tender and full of flavor, these are a full plate rib. Slow cooked in BBQ sauce then char grilled to perfection. Served with chips. -
Salt & Pepper Squid Combo Any large traditional pizza with a Salt & Pepper Squid Pack and a 1.25L Coke $35.90
Napoli- (Family / Large/ Regular/Gluten free base) The original Napoletan pizza treat generously smothered with Mozzarella Cheese, Garlic, Anchovies and Olives $24.90 / $18.90 / $13.90 / $21.90
Garlic Bread - The Pizza Inn Garlic Bread Roll has a crunchy crust with a soft inner texture and each slice is spread with a combination of garlic butter and chopped parsley. $3.50
Mexican Nachos - (11 inch base / Gluten free base) - Spicy Mexican Nachos meat sauce and lashings of melted cheese on one of our traditional Italian bases dressed with fresh Guacamole, Salsa Sauce, So $20.90 / $23.90
Streets Viennetta Dessert Enjoy this Streets' party classic with the whole family! No one can resist a Streets Viennetta, with layer upon layer of creamy ripples and choc delight. (Vanilla - 600ml) $8.90
Tiramisu This delicious old fashioned Italian dessert, Tiramisu (meaning pick me up), is a treat made with sponge cake soaked in espresso coffee and a custard-like filling made with mascarpone cream $3.50
Double Deal Combo 2 x Large Pizzas, 1 x 1250ml Coke, 1 x Pizza Base Garlic Bread Per deal: $45.90
Atlantic - (11 inch base / Gluten free base) - Beautiful Smoked Salmon pieces sprinkled with Capers, freshly sliced Spanish Onion and Avocado topped with sour cream. $20.90 / $23.90
Green eggs- slow cook sramble eggs with basil pesto, chargrill flamed smoke $ 19.90
Quiunoa and pancetta salad- roasted pumpkin, capsicum, mix beans, quinoa tossed in fresh baby spinach and chermoula dressing, served with crispy pancetta, spiced walnt and tzatziki $ 22.90
Eggs on toast- fried, scrambled or poached, served with grilled tomato on ciabatta $ 14.90
Ratatouille lamb- char grill lamb fillet cooked medium to rare serve with pumpkin mash, ratatouille, garnish with green pea puree and sweet potato crisp $ 29.80
Linguini lamb ragu- slowly roasted lamb in rich tomato sauce with a touch of chilli $ 24.90
Prawn risotto- sydney tiger prawn with fresh saffron, organic green peas and greek feta $ 26.90
Spaghetti wagyu bolognaise- with aged parmesan and fresh rocket salad $ 23.90
Bonafides chicken parmigiana- marinated chicken tenderloin crumbed with herbs and spices top up with grilled capsicum, eggplants, double smoked ham napolitano sauce, melted italian cheese $ 27.90