Italian - Mix leaf salad, tomatoes olives, Spainish onions, cucumbers and balsamic dressing. $9.00
Greek - Olives, feta, cucumber, onion and tomatoes. $9.00
Rocket - With shaved parmesan and balsamic reduction. $9.00
Chicken Caesar - Cos lettuce, bacon, croutons, eggs, chicken, parmesan and Caesar dressing. $15.00
PASTA AND RISOTTOS
Trofie - With mix mushrooms and bualo mozzarella, in a butter sauce with garlic and fresh herbs. $18.00
Penne Genevesi - Creamy sauce with sundried tomatoes, chicken, pine nuts and mushrooms. $15.90
Bolognaise or boscaiola - Chose to have your sauce with either, penne, spaghetti, tortellini or fettuccine $14.90
Lasagna - Fresh pasta sheets hand made on premises, filled with layers of rich bolognese and béchamel sauce, finished with mozzarella. $15.00
Gnocchi gorgonzola - With walnuts and rocket, creamy gorgonzola sauce garnished with toasted walnuts and fresh rocket. $18.00
Risotto primavera - Mix seasonal vegetables with garlic fresh herbs and finished with butter and parmesan. $15.90
Spaghetti carbonara - Creamy pasta with bacon and egg. $14.90
Gnocchi pesto - Creamy pesto sauce, sundried tomatoes and pine nuts. $18.00
Chicken, mushroom and spinach risotto - Made with chicken stock and garlic, finished o with parmesan, butter and a touch of cream. $15.90
Spaghetti Nonna - Tomato based sauce with bacon, spinach, chili and garlic. $14.90
Gnocchi sorrentina - Served in Napotiltana sauce and finished o in the oven with melted boccincini cheese. $18.00
Spaghetti aolio gamberetti - Sautéed prawns in olive oil, fresh herbs, garlic, chilli and cherry tomatoes. $19.00
MAINS
Chicken schnitzel - Served with chips and salad with a choice of mushroom, gravy or hollandaise sauce. $15.00
Chicken schnitzel parmigiana - Our famous juicy schnitzel topped with Napolitana sauce, mozzarella cheese and your choice of either ham or eggplant. $19.00
Grilled barramundi - Lemon and herb, served with chips and salad. $16.90
Chicken boscaiola - Chicken breast in a rich creamy sauce with mushrooms and bacon served on veggies. $22.00
Cape Byron Angus strip loin 300g - Char grilled and served with chips and salad with your choice of sauce; Mushroom, hollandaise or gravy. $22.00
Pork ribs So tender and full of flavor, these are a full plate rib. Slow cooked in BBQ sauce then char grilled to perfection. Served with chips. -
Ham & Pineapple - (Family / Large/ Regular/Gluten free base) Our most popular choice, especially with the kids with fresh Shredded Ham and juicy Pineapple chunks $24.90 / $18.90 / $13.90 / $21.90
Mexican Nachos - (11 inch base / Gluten free base) - Spicy Mexican Nachos meat sauce and lashings of melted cheese on one of our traditional Italian bases dressed with fresh Guacamole, Salsa Sauce, So $20.90 / $23.90
Banana - A soft pizza base smothered in Caramel Sauce, spread with fresh Banana slices, littered with Walnut pieces and dusted with Icing Sugar. 11 inch base: $14.90
Chorizo (Vegetarian) - (11 inch base / Gluten free base) - Garlic king prawns, chorizo, roasted piquante peppers and Spanish onion. * Fireball option - add fresh chilli and chilli sauce... HOT!!! $20.90 / $23.90
Pizza Base Herb Bread - (Per serve / With cheese) - Pizza Inn also offers a Pizza Base Herb Bread which also offers a medium sized thicker style base, spread with a blend of butter and Italian herbs a $8.90 / $10.90
Napoli- (Family / Large/ Regular/Gluten free base) The original Napoletan pizza treat generously smothered with Mozzarella Cheese, Garlic, Anchovies and Olives $24.90 / $18.90 / $13.90 / $21.90
Oreo Crush - A soft pizza base smothered with chocolate hazelnut spread, topped with crushed Oreo biscuits and white chocolate and dusted with icing sugar. 11 inch base: $14.90
Ravioli Our Ravioli is supplied by multi-award winning Sydney pasta manufacturer Pasta Italia, who make a delicious traditional Italian ravioli with either a tasty Beef filling or their outstanding S $11.90
Frutte di Mare - Tomato base, fior di latte mozzarella, prawns, calamari, mussels, sprinkled with a tomato bruschetta and parsley $25.9
Scaloppine alla Parmigiana - Pan fried veal topped with eggplant, mozzarella and napoletana sauce. Served with seasonal vegetables $28.9
Pane di Casa con Aglio, Olio e Aceto (3pc) - Italian sourdough bread accompanied with roasted garlic in extra virgin olive oil and glazed balsamic vinegar for dipping $6.9
Penne Napoletana - Penne pasta in an Italian tomato sauce $12.5
Quattro Formaggi - Gorgonzola, ricotta, fior di latte mozzarella, provolone $22.9
Quaglie alla Griglia - Grilled marinated quails served with caponnata (sautéed eggplant, capsicum, capers and potato) $26.9
Soft Shell Crab - Salt and pepper soft shell crab served on a bed of rocket. Served with aioli and sweet chili lime sauces 1 dozen: $21.9
Nutella Pizza - Large pizza base smothered with nutella, topped with hazelnut gelato, hazelnuts, strawberries and drizzled with chocolate sauce (for two or more) $24.9
ENTREE- Bonafides fresh avocado and grilled chicken- freshly chopped avocado and chargrilled chicken dressed with pesto oil lying in avocado's own shell serve with tzatziki, rocket and orange segments $ 18.90
Eggs benedict on ciabatta- poached eggs & smoked salmon topped with homemade hollandaise sauce $ 18.90
Veggie brekky- grilled haloumi with poached eggs, grilled tomato, mushrooms, baby spinach and ciabatta $ 19.90
Toast- white, brown or ciabatta bread with jam, peanut butter or vegemite $ 5.50
Grilled prawn salad- aust. char grilled prawns on a bed of mixed leaf salad with avocado, truss tomato, cucumber, drizzled of citrus vinaigrette $ 21.90
ENTREE- Garlic prawns in a rich tomato base garlic chilli sauce served with garlic bread $ 17.90
French style pancakes- served with maple syrup or nutella (2pcs)/ with fresh strawberry $ 14.90/ $ 17.90
Spaghetti wagyu bolognaise- with aged parmesan and fresh rocket salad $ 23.90