Black Salt Restaurant in Geelong Menu

Are you the owner? Manage this listing for free.

Black Salt Restaurant in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

-Pork
4 salad $4.00
choice of 2 sweets
Pork $20.00
1/2 chicken $15.00
-small $10.00
Pork $15.00
Idaho potatoes & sour cream

Veal Parmigiana - Lightly Crumbed Veal Fillet, Topped with Cheese, Eggplant, Fresh Tomato Sauce And Served with Vegetables. $22.00
Minestrone $7.00
Baba Humus - Pureed eggplant specially prepared. $5.00
Marinara - Combination of seafood spices and cream or tomato sauce. Small $14.50 / Large $16.50
Pancake $6.00
Turkish Banquet For Two - Ideal For Two People You Get A Turkish Bread, A Mixed Dip, Kebab Platter, Two Icecreams And Two Tea Or Coffee. $52.00
Cappucino $3.00
Milk Shakes $4.50

Fish fillets with Ginger $28.00
Diced Chicken with Mandarin Sauce $24.00
Lobster with X.O. Chilli Sauce - Fresh lobster pieces sautéed with the Chef’s secret signature chilli sauce Seasonal price per 100gms
Lobster with Garlic Butter Sauce - Cooked in a traditional creamy butter sauce with a hint of garlic Seasonal price per 100gms
Shredded Duck Soup - Bamboo shoots, black fungus and finely shredded duck $7.50
Salt & Pepper Calamari $24.00
Szechuan Prawns $32.00
Steamed Rice $2.00/person

Toasted ciabatta bread, Tasmanian smoked salmon, scrambled eggs, rocket & fetta… $15
House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
Steamed local mussels with tomato, chilli, garlic & coriander…. $18
Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
Grilled barramundi with a salad of Izumi, feta, capsicum, black olives & cashews $32
Braised lamb shoulder with olives, tomatoes & semolina gnocchi…. $32
La Madre vine fruit loaf… $8

Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
extras - Meredith goats cheese house relish or BBQ sauce $2.00
Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
Soup & fresh bread MP
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
Maple granola with yoghurt & seasonal fruit $12.00

Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
Housemade Crepes - served with fresh berries and strawberry liquor, topped with crème fraiche $12
Garden Salad $7
Walnut and Honey Crusted “Chesterdale” Lamb - served with Lyonnaise potatoes, thyme and rosemary bean stew $34
Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
Minted Pea Risotto - topped with sliced almonds and Grana Padano' parmesan $22

Chocolate Dipped Strawberries $1.5
Continental Eclairs $2.95
Carrot Cake $26.95
Boston Mudcake $28.95
French Vanilla $23.95
Chocolate Chip $25.95
Macarons $9.95
Strawberry Glazed $28.95

Capricciosa Ham, mushrooms, tomato & olives $18.00
Patatine Fritte Golden potato fries v/gf $8.00
- Add chicken $4.00
Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00

Eggs Benedict $14.50
Sliders & Chips pulled pork $14.00
Calamari Salad $14.50
Vege Breakfast $14.00
Fruit Salad & Yoghurt $10.50
Salmon Pattie & Salad $9.50
Bacon & Egg Focaccia & Coffee $12.00
Beef Burger & Chips $14.50

Roti Bread with Satay Sauce $4.50
- Chicken, Beef or Pork $13.00
Chefs Special (Recommended) Seafood combination with Chefs special Sauce $17.00
Nam Tok Thinly slice grilled Beef favoured with Roasted Rice, Thai Herbs, Lemon Juice and Chilli $16.50
Curry Puffs (4 Pieces) Thai Style Curry Puffs, with our homemade Peanut Sauce Chicken or Vegetarian $7.00
Khao Pad Phrik Spicy fried rice with Chilli Past -
Pad Grapow Stir fried finely chopped meat with Chilli, Garlic, Onion, Capsicum and Sweet Basil -
- Chicken, Beef or Pork $13.00