Black Sesame Restaurant in East Gosford Menu

APPETIZERS APPETIZERS
  • Sesame Prawn Toast (4) $9.00
    • served with Japanese mayonnaise
  • Lemongrass Chicken Mid Wings (4) $8.50
    • fried and tossed with honey glaze
  • Pancakes (2) $7.50
    • crispy pork wraps in tangy sweet sauce
  • Chicken and Ham Roll Cutlet (3) $9.00
    • lightly battered with sweet chilli sauce
  • Beef Curry Puffs (3) $7.50
    • with cumin yoghurt
  • Panko Crumbed Tiger Prawns (6) $11.00
    • served with mango dipping
  • Vegetarian Spring Rolls (4) / Pork (4) $6.50/$8.00
    • with sweet and sour sauce
  • Sang Choy Bow (2) $7.50
    • savoury pork mince wrapped with crunchy iceberg
  • Fried Crispy Wonton (4) $5.50
    • filled with pork and prawns served with sweet and sour sauce
  • Steamed Gow Gees (4)/Pork Dim Sims (4) $6.50/$8.00
    • served dark rice vinegar
  • Sampler $11.00
    • chicken + ham cutlet/ prawn toast/ spring roll/ curry beef puff
  • Prawn Dumplings (4) $9.00
SOUP + NOODLE SOUP SOUP + NOODLE SOUP
  • Chicken and Sweet Corn Soup $5.50
  • Hot and Sour Soup $6.50
    • woth pork (vegetarian option available)
  • Wonton Soup $7.00
    • parcels filled with pork and prawn
  • West Lake Soup $7.00
    • a thickened egg drop broth with chopped beef and tofu
  • Laksa Chicken Noodle Soup $13.50
    • spicy vermicelli with coconut cream and chicken
  • Laksa Prawn Noodle Soup $18.00
    • spicy vermicelli with coconut cream and prawn
  • Stewed Beef Noodle Soup $13.50
    • tender brisket cooked in aromatic spices
  • Combination Wonton Noodle Soup $14.50
    • combo of prawn/beef/chicken and vegetables
SEAFOOD SEAFOOD
  • Golden Seafood Medley $27.50
    • prawn balls/fish/calamari/scallops fried in a egg butter coating
  • Beer Battered Prawn and Fish $25.50
    • served with wasabi mayonnaise
  • Steamed Deep Sea Perch $31.00
    • with shiitake mushroom soy
  • Chilli Pepper Soft Shell Crabs $24.00
    • served with petite salad
  • Stir fried Green Shell Mussels/ Salt & Pepper $20.00/$18.50
    • capsicum/onion/garlic in chilli black bean sauce
  • XO Prawn Balls Hot Pot $26.50
    • simmered with bean threads in a spicy conpoy sauce
  • Salt and Pepper Prawn and Calamari $24.00
    • lightly battered and tossed in a spicy infused salt
  • Honey Glazed Prawn $24.00
    • topped with toasted sesame seeds
  • Ginger and Spring Onion Scallops $33.00
    • wok fried with fresh greens and mushrooms
  • King Prawn Omelette $22.00
    • Cantonese style soft foo-yung option available
  • Singapore King Prawn $24.00
NOODLES NOODLES
  • Black Pepper Beef Udon $14.50
    • stir fried Japanese noodle
  • Singapore Vermicelli $14.50
    • chicken/prawn/egg stir fried in mild curry
  • Hokkien $15.50
    • combination of chicken/beef/prawn and fresh vegetables - oyster sauce
  • XO Tiger Prawn Chow Mein $18.50
    • pan fried egg noodle with vegetables in spicy conpoy sauce
  • Shanghai $14.50
    • wheat noodle with pork and shitake mushrooms
POULTRY + RICE POULTRY + RICE
  • Teriyaki Chicken $20.00
    • tender fillets with mirin soy glaze
  • Orange Duck $25.50
    • deboned 1/2 duck with spice infused sauce
  • Boneless Plum Duck $25.50
    • lightly battered with plum sauce
  • Crisp Skin Chicken $18.00
    • with shitake mushroom sauce
  • Honey Lime Chicken Fillets/ Lemon $18.50/$18.50
    • fried and sprinkled with toasted sesame
  • Chicken Omelette $18.00
  • Tiger Prawn Fried Rice $18.50
    • tiger prawn/egg white/ spring onion
  • Beef Fried Rice $13.00
    • mild spicy rice with chopped beef
  • Fried Rice $9.00
  • Vegetarian Fried Rice $9.00
  • Boiled Rice $4.00

Nearby Sample Menus

  • Garlic Calamari - served on a bed of fresh salad $12.00
  • Medium $6.00
  • Calamari $0.90
  • Sea Scallops $1.50
  • Extra Large $11.00
  • Fish Cocktails $1.30
  • All fish may be served with chips & a salad of your choice + $6.00
  • Fresh Prawn Roll (fresh prawns, lettuce, seafood sauce) $9.00
  • Curry beef $13.80
  • Curry chicken $13.80
  • Crisp noodles $1.50
  • Spring rolls (6) $6.60
  • Beef with cashew nuts $13.80
  • Seafood with ginger & shallots $16.80
  • Satay king prawns $16.80
  • Chicken with cashew nuts $13.80
  • See Selections in store Large $7.00
  • Fish of the Day (per fillet) - Hake $8.00
  • Calamari Ring $1.00
  • Small $4.00
  • Family Pack - 4 fish fillets, medium chips, 4 tartar sauce and lemon $39.00
  • Large $10.00
  • Seafood Pack for 2 - 1 -1/2 small chips, 6 fish pieces, 2 prawn cutlets, 2 seafood sticks, 2 tartar sauce and lemon $24.00
  • Fish Cake $3.00
  • Mongolian Chicken $14.50
  • Chicken or Beef Ho Fun $12.50
  • Satay Chicken with Boiled Rice $8.50
  • Honey Chicken $14.50
  • King Prawn with Black Bean Sauce $17.00
  • Satay Beef with Boiled Rice $8.50
  • Green Chicken Curry $14.00
  • Sweet & Sour King Prawn $17.00
  • Spicey Salt & Pepper Calamari N/A
  • A Chicken or Fish Speciality for the Children N/A
  • Honey Chicken N/A
  • Satay Scallops N/A
  • Lantern Mini Rolls (4) N/A
  • Stir Fried Broccoli with Crab Meat Sauce N/A
  • Szechuan Chicken N/A
  • Fresh New Zealand Mussels (entree) N/A
Black Sesame Restaurant

Black Sesame Restaurant

location

Address

20 Victoria St, Gosford East, NSW, 2250, Australia

phone

Phone

0243245060

clock

Opened hours

Monday Closed Tuesday 5–9:30pm Wednesday 5–9:30pm Thursday 5–9:30pm Friday 12–2:30pm, 5–9:30pm Saturday 12–2:30pm, 5–9:30pm Sunday 12–2:30pm, 5–9:30pm
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
20 Victoria St, Gosford East, NSW, 2250, Australia
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