Black Sheep Cafe and Restaurant in Geelong Menu

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Black Sheep Cafe and Restaurant in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Bread roll & butter portion
Potato, coleslaw, pasta & tossed
Apple sauce, mint jelly, gravy
Lamb $20.00
Pavlova, chocolate mousse, cheesecake, chocolate cake $4.00
1/2 chicken $8.00
Knife, fork, spoon, serviette, chinet dinner plate, sweet plate
-large $6.00

Caffe Latte $3.00
Mugacino $3.20
Gianduiotto $5.50
Veal Burrina - Grilled Veal Fillet, Served with A Mushroom, Bacon And Cream Sauce And Served with Vegetables. $22.00
TB-Cheese,garlic,herbs Small $10.00 / Large $12.00
Tropical - Tomato, cheese, bacon, pineapple prawns, chilli garlic and spices. Sml $11.00 / Med$15.00 / Lge $17.00 /Xlg $20.00
Margherita - Tomato, double cheese, garlic Sml $10.00 / Med $13.00 / Lge $16.00 /Xlg $18.
Tabouli Salad Small $5.50 / Large $10.00

Salt & Pepper Calamari - Local calamari deep fried in batter with a spicy mix of salt and pepper $12.00
Special Fried Rice Small (Prawns & Pork) - Small/Large $10.00/$18.00
King Prawns with Garlic Butter Sauce $32.00
Steamed Prawn Dumplings - Filled with finely chopped prawns and served with an egg flower dipping sauce $10.00
Spring Roll $4.00
Szechuan Prawns $32.00
Fillets with Mandarin Sauce $28.00
King Prawns with Satay Sauce $32.00

Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18
La Madre vine fruit loaf… $8
The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19
Chicken Ceasar Wrap with shoe string fries… $17.50
Greek Salad…. $9
Grilled eye fillet steak with gratin potato & cafe de Paris…. $36
Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14
Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each

Zeally Bay sourdough toasted with your choice of GO! spread $6.50
GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
Curry/Slow cooked dish of the day with accompaniments MP
Daily changing salad MP
Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
extras Istra bacon, smoked salmon, avocado, prosciutto $4.00

Greek Salad $9
Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22

White Gold Mudcake $28.95
Caramel Mudcake $28.95
Coffee Pecan Torte $29.95
Enchanted Forest $40.95
Chocolate Dipped Strawberries $1.5
Continental Apple Cake $26.95
Caramel $25.95
Fruit Flan $28.95

Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
- Add chicken $4.00
Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00

Sliders & Chips pulled pork $14.00
Salmon Pattie & Salad $9.50
Calamari Salad $14.50
Eggs Benedict $14.50
Beef Burger & Chips $14.50
Fruit Salad & Yoghurt $10.50
Focaccia & Coffee $12.50
Coke & Coffee served w cream or icecream $10.00

- Vegetarian with/without Tofu $11.50
Mixed Entree (1 Of Each) Spring Roll, Curry Puff, Satay Chicken, Fish Cakes and Goong Tod $9.00
- Chicken, beef or pork $11.50
Pad Phrik Stir fried Vegetables with Chilli Paste, Thai Herbs and Thai Basil -
Pad Khee Mao (Drunken Noodles) Atangy and spicy stir fried flat rice noodles with Thai Herbs and Spices, Thai Basil, Chilli and Vegetables -
Tom Yum Our traditional soup flavoured with Thai herbs, Chilli, Fresh Mushroom Baby Corn, Coriander and Lemongrass -
Steamed Coconut Rice Small $4.00 / Large $5.00
- Roasted Duck (d) $16.00