Address
117-119 Main St, Blacktown, NSW, 2148, Australia
Black Stump Restaurants in Blacktown Menu
Are you the owner? Manage this listing for free.
Good quality food, friendly and efficient staff.
Nearby Sample Menus
- Turkey breast, camembert cheese, spanish onion, cranberry sauce and lettuce $14.20
- Eggs Benedict - grilled ham, poached eggs and hollandaise on a muffin (bacon instead add $1.00) $14.00
- - Grilled chicken $4.50
- - Salad $3.00
- Hot croissant -
- Additions -
- Crispy Battered Flathead Fillet with chips, salad and tartar $17.00
- Chicken breast, Leg ham or Tuna $7.00
- Sizzling Sliced Beef $12.00
- King Prawn $14.00
- Fried Scallop Fritters $14.00
- Curried Prawns and Rice $12.00
- Sweet and Sour Combination $11.00
- Special Rice (with White Sauce) $12.00
- Sweet and Sour Chicken Cutlets $12.00
- Pork Fillets with Soya Bean and Garlic Sauce $12.00
- Pork Chop with Spicy Garlic $16.80
- BBQ Pork Laksa $11.80
- King Prawns with Cashew Nuts $19.80
- Honey King Prawns $19.80
- Beef with Vermicelli Cooked in Special Sa Cha Sauce Serve in Hot Pot $17.80
- -BBQ Pork and Roast Duck Entree / Main $11.00 / $19.80
- Fried Egg Noodles with Seafood $19.80
- Fried Rice with Minced Beef $11.80
- -Vanilla
- $2 surcharge applies to market pizzas, half & half pizzas, double toppings, chicken and prawns pizza. $2 extra per additional topping. minimum order value of $ 16 for delivery
- -Lemon lime
-
Chicken caesar ($2 extra)
- Tomato base, bacon, onion, chicken, caesar sauce
-
Hawaiian
- Tomato base, double ham, pineapple
- -Banana
-
Byron bay ($2 extra)
- Garlic base, bacon, prawns, chicken, sweet chilli
-
Garden delight
- Tomato and garlic basem onion, mushroom, diced tomato, olives
- Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
- Grilled Tenderloins* $9.95
- Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
- 2 Whole Chickens with 3 large sides* $52.25
- Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
- Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
- The Hot Duet Chicken meatballs & a cheesy pita. $7.95
- Chips (Regular) $3.95
- Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
- Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
- Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
- Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
- Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
- Orange Juice from $3.90
- BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
- Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
-
Grilled Beef with Vermicelli $14.00
- Bun Bo Lui
-
Seafood Spring Rolls $13.00
- Cha Gio Do Bien
-
Crispy Chicken R/ Noodle Soup S $14.00/L $15.00
- Pho Ga Don
-
Grilled Pork Chops with Rice $12.50
- Com Suon Nuong
-
Tofu with Rice Noodle Soup $13.00
- Pho Dau Hu
-
Grilled Pork with Vermicelli $13.00
- Bun Thjt Heo Nuong
-
Grilled Pork with Rice $12.50
- Com Thjt Heo Nuong
-
Spring Roll with Vermicelli $13.00
- Bun Cha Gio
- King Prawns with Cashew Nuts $16.50
- Prawn Chow Mein $12.50
- Chicken and Mushroom Soup $5.00
- Combination Chow Mein $13.50
- Juice (250ml) $2.90
- King Prawns Chop Suey $16.50
- Thai Green Curry Chicken $13.50
- Salty Pepper King Prawns $16.50
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- 9. Grandma's Bean Curd (Hot) 12.00
- 117. Deep Fried Scallops with Sweet & Sour Sauce 16.90
- 60. Fillet Steak Cantonese Style 15.50
- 143. Fillet Pork with Plum Sauce 13.50
- 162. Squid with Sate Sauce 12.00
- 109. Chicken Szechuan Sauce 13.50
- 66. Whole Fish with Black Bean Sauce Market Price
- 213. Curried Prawns & Rice 10.00
- VEGETABLE BIRYANI (RICE COOKED WITH FRESH VEGETABLE & DRY FRUITS) $12.90
- CHEES & GARLIC NAAN (PLAIN FLOUR BREAD COOKED WITH CHEESE & GARLIC ) $4.50
- TENDER PIECES OF BONELESS CHICKEN MARINATEN IN YOGURT WITH INDIAN HERBS, SPICES & ROSTED IN CLAY OVEN CHICKEN TIKKA $10.90
- DICED LAMB MARINATED IN VINEGAR & BLEND OF AROMATIC SPICES, COOKED IN A HOT GOAN SAUCE LAMB VINDALOO (HOT) $14.90
- Milk Cake N/A
- Mysore Pak N/A
- YOUNG LAMB CUTLETS MARINATED IN YOGURT & TANDOORI MASALA AND COOKED IN TANDOOR BARRAH KABAB $14.90
- SOFT DRINKS (1.25 LITRES) $5.00
- Garlic Cream Sauce (LG) $1.95
- Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
- Béarnaise Sauce $1.95
- Byron Bay Chilli Sauce (LG) $1.95
- Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
- Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
- Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
- NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
- Braised Supreme Shark's Fin M/P N/A
- Bean Curd with Diced Chicken & Salt fish N/A
- Live King Crab with 2 Courses N/A
- Steamed Chicken with Ginger & Shallot N/A
- Shark's Fin Soup with Crab Meat N/A
- Live Silver Perch N/A
- Deep Fried King Prawns with Salt & Pepper N/A
- Live Lobster Sashimi (2 Courses) N/A
Black Stump Restaurants
Phone
0296213680
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard