Black Stump Restaurants in Blacktown Menu

Good quality food, friendly and efficient staff.

Nearby Sample Menus

  • - with ricotta and marmalade $5.90
  • - with yoghurt and honey $11.50
  • Nadia's breakfast plate - poached eggs, fetta cheese, avocado, ham, roasted tomato and basil pesto with sourdough toast $18.90
  • Greek Salad - cos lettuce, tomato, capsicum, cucumber, spanish onion, fetta cheese and olives with a lemon and oil dressing $14.00
  • Housemade Chicken Breast Schnitzel with a garlic and herb crust served with chips and salad $18.50
  • Poached eggs with rocket and avocado on sourdough drizzled with a semi dried tomato pesto $14.50
  • Mushroom Bruschetta - lemon and chive cream cheese, spanish onion, roasted mushrooms and semi dried tomatoes drizzled with a balsamic reduction $11.90
  • - with jam and butter $5.00
  • Sliced Beef Omelette $11.00
  • Tom Yum Chicken Soup (Hot) $5.50
  • Sweet and Sour Pork (Battered) $11.00
  • Satay Sliced Beef $12.00
  • Mixed Entree (for one) $6.00
  • Chicken Fillets with Spicy Salt (Hot) $12.00
  • Chicken with Tomato Sauce and Rice $12.00
  • Satay Seafood Combination $15.00
  • Congee with Scallops $13.80
  • Chicken with Cashew Nuts $15.80
  • Fried Scallops with Ginger and Shallot $26.80
  • Stir Fried Pipis in XO Sauce $25.80
  • Soup with Chicken and Sweet Corn $5.80pp (6p $4.80pp)
  • Shandong Chicken $16.80
  • -BBQ Pork and Roast Duck Entree / Main $11.00 / $19.80
  • Congee with Boneless Chicken $9.80
  • -Mango
  • Sicily
    • Tomato base, pepperoni, bacon, onion, capsicum
  • Garlic or herb pizza $6.90
  • Hawaiian
    • Tomato base, double ham, pineapple
  • Garden delight
    • Tomato and garlic basem onion, mushroom, diced tomato, olives
  • Classic italian
    • Tomato base, pepperoni, anchovies, mushroom, olives
  • -Coffee
  • Large pizzas from $8.90 each pick up from $11.90 each delivered
  • PERi-PERi Chips (Large) $5.95
  • Grilled Tenderloins* $9.95
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
  • White Rice $3.95
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • Churrasco BBQ Thigh Pieces* $9.95
  • Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
  • Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
  • Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
  • Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
  • Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
  • Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
  • Tofu with Vermicelli $13.00
    • Bun Dau Hu
  • Grilled Pork Rice Noodle Soup S $14.00/L $15.00
    • Pho Thjt Nuong
  • Crispy Chicken with Vermicelli $13.00
    • Bun Ga Don
  • Grilled Beef with Rice $14.00
    • Com Bo Lui
  • Tofu with Rice Noodle Soup $13.00
    • Pho Dau Hu
  • Grilled Pork with Vermicelli $13.00
    • Bun Thjt Heo Nuong
  • Tomato (Red) Rice - Add extra $1.00
    • Com Do
  • Chicken Rice Noodle Soup S $13.00/L $15.00
    • Pho Ga
  • Squid with Vegetables $13.50
  • State King Prawns $11.00
  • Crab Meat Omelette $12.50
  • Deep Fried Scallop $17.00
  • Short Soup (Wonton) $5.00
  • Beef Plum Sauce $11.00
  • Mustard King Prawns $11.00
  • Deep Fried Duck with Lemon Sauce $14.50
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • 91. King Prawns with Crab Meat Sauce 15.50
  • 150. Pork Spare Ribs with Salt & Pepper 13.50
  • 62. Fillet Steak Oyster Sauce 15.50
  • 24. Mixed Entree (min. 2) 10.00
  • 81. Garlic King Prawns 15.50
  • 68. Whole Fish with Sweet & Sour Sauce (Fried) Market Price
  • 196. Prawn Chow Mein 10.00
  • 22. Mini Rolls (4) 4.00
  • MUSHROOM & GREEN PEAS COOKED WITH ROASTED SPICES, ONION, TOMATO, GINGER & GARLIC MUSHROOM MATTER BHAJI (MEDIUM) $11.90
  • PRAWN COOKED WITH CAPSCICUM, FRESH GARLIC, ONION & SPECIAL SPICES GARLIC CHILLI PRAWN (HOT) $17.90
  • TENDER PIECES OF BEEF LIGHTLY COOKED WITH FRESH BEGETABLES & AROMATIC SPICES IN TRADITIONAL BALTI STYLE BALTI BEEF (MEDIUM) $14.90
  • TENDER PIECES OF GOAT COOKED IN TRADITIONAL STYLE WITH CHEF''S SECRET RECIPE GOAT CURRY $15.90
  • Mysore Pak N/A
  • TENDER PIECES OF BONELESS CHICKEN MARINATED IN MILD SPICES, CHEES, YOGURT & ROSTED IN A CLAY OVEN SHAHI KABAB (4PCS) $11.90
  • Bhalla N/A
  • LASSI (MANGO, ROSE, SWEET & SALTED ) $3.50
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Sliced Avocado (LG) $2.95
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • King Prawn Fried Noodles N/A
  • Sliced Live Abalone Steam-boat Style N/A
  • House Special Fried Rice N/A
  • Fried Spring Rolls (4 in a serve) N/A
  • Live Red Morwong N/A
  • Chinese Broccoli with Oyster Sauce N/A
  • Szechuan Beef (Hot) N/A
  • Chicken Fried Noodles N/A
Black Stump Restaurants

Black Stump Restaurants

location

Address

117-119 Main St, Blacktown, NSW, 2148, Australia

phone

Phone

0296213680

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
117-119 Main St, Blacktown, NSW, 2148, Australia