Black Velvet Coffee in Melbourne Menu

Black Velvet Coffee in Melbourne has no menu available, but can choose from many other options such as CHIN CHIN PORK "ROLL UPS" or KINGFISH SASHIMI from Chin Chin Restaurant. Hopetoun Tea Rooms offers many options including Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise and Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad. Pacific Seafood BBQ House includes a wide range like 1. Roast Duck on Rice or 2. Soya Chicken on Rice. Garlic Bread and Herb Bread from . Waiters Restaurant Pty Ltd offers Cafe Intimo and BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL.

Nearby Sample Menus

  • Fresh Cucumber with Garlic Sauce
  • SE13. Fish Fillet & Vegetables in Hot Chilli Oil Soup $19.80
  • P16. Sweet & Sour Pork $17.80
  • S30. Spicy Chicken Noodle Soup $7.50
  • S25. Chinese Vegetarian Chicken (Bean Curd) & Fried Egg Noodle Soup $7.50
  • S19. Dry Noodles with Spring onion & Dried Shrimps $7.50
  • 8pcs $4.00
  • P12. Mongolian Chicken with Peanut Sauce $17.80
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
  • Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
  • Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
  • Creamed mushroom soup, truffle oil & black pepper $10.00
  • Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
  • 7 PLATES 68 Per Person
  • PLEASE NOTE
    • All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
  • YELLOW FIN TUNA TATAKI 21.00
    • with apple ponzu and wasabi
  • 5 PLATES 58 Per Person
  • CHOCOLATE DULCE DE LECHE
    • orange granita, malt biscuit
  • SUI MAI PRAWN DUMPLINGS 14.00
    • with red vinegar chili oil
  • CHILI FRIED CHICKEN RIBS 16.00
    • with kewpie mayo
  • TEMPURA SOFT-SHELLED CRAB 16.00
    • with hot green nam jim
  • -Mixed vegetable on rice
  • Spicy beef soup $14.00
  • -Mixed vegetable and spicy pork on rice in a stone pot
  • Stir fried spicy octopus $14.00
  • Squid BBQ
  • •Chef special
  • Par jeon $10.00
    • Korean style marinara pancake
  • Spicy fish egg hot pot $16.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • Beef wrap $10.50
    • Spring onion wrap with soya marinated beef slices garnished with spring onion and plum sauce
  • Xiao long bao (6 pieces) $9.20
    • Steamed juicy pork dumpling (6 pieces)
  • Pork intestines mee sua $6.80
    • Pork intestines with vermicelli noodles soup
  • Vegetarian noodle soup $10.90
  • Steamed yam paste bun (2 pieces) $3.80
  • Taiwanese roti bread $4.90
    • Lightly grilled layers of delicate pastry bread
  • Steamed red bean bun (2 pieces) $3.80
  • Silver thread bun (steamed) $4.00
  • 300g Porterhouse $37.00
  • Falafe (V) $15.00
    • Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing
  • Replace salad with vegetables $2.00
  • Onion rings (V) $9.00
    • Served with a side of chilli jam
  • R&R $28.00
    • Your choice of burger with a side of chips & BBQ pork ribs
  • Fish and chips $10.00
  • All kids meals served with a mini chocolate sundae
  • Afternoon avocado $16.00
    • Avocado hummus on toasted ciabatta with a hint of lemon, feta, tomato & cucumber drizzled with pomegranate molasses, dusted with dukkah
  • Croquettes $13.00
    • Potato/zucchini/provolone/tomato aioli
  • TAPAS-served from 12pm
  • Ice cream sundae $14.50
    • Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
  • Waffles ice cream/maple syrups $7.50
  • Toast $7.50
    • Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
  • -with shaved ham/provolone/tomato $10.50
  • Chorizo $17.00
    • Smoked paprika/dry sherry/oregano/cherry tomatoes
  • BREAKFAST-served until 2pm
  • Roast baby kipfler potatoes, confit garlic & sage 9.00
  • 7 Hermanos belotta Iberico jamon (30g) 28.00
  • Chorizo stuffed dates & cider onions 16.00
  • Spiced pumpkin, pine nut cream 9.00
  • The Full English – smoked bacon, blood sausage on toast, fried eggs & smoked tomato 21.00
  • Rum Baba, aged rum 17.00
  • Calamari & radish salad, 'nduja dressing, fried bread 16.00
  • Prosciutto di San Daniele (30g) 14.00
  • Sweet potato beetroot
  • Potato chorizo
  • Chicken & pumpkin pasta S $8.50 L $10.90
  • 96% fat free yoghurt $5.50
    • Mixed berries
  • Greak
  • Prawn linguine $13.80
  • Egg and bacon sandwich $5.00
  • Ham, cheese & tomato toasted sandwich $7.90
    • Served with small coffee
  • Seaweed $2.60
  • Tempura Whiting Fish $2.00
    • (Teriyaki sauce & Mayonnaise)
  • S6. SASHIMI MORIAWASE $23.80
    • Medium
  • A2. KATSU CURRY RICE $10.50
    • Deep Fried Crumbed Pork with Curry
  • Avocado $2.60
  • A9. TORI TERIYAKI DON $10.50
    • Grilled Chicken with Teriyaki Sauce On Rice
  • D1. TEMPURA UDON $11.00
    • Tempura Prawns & Vegetables
  • Inari $2.00
    • (Seafood)
  • Sliced Beef with Cantonese Sauce $19.80
  • Fresh Scallop Sauteed with Ginger and Shallots Sauce $29.80
  • Sweet Corn Soup $4.80
  • Baby Spinach with Garlic $18.80
  • Deep Fried King Prawn with Spiced Pepper Salt and Chili $29.80
  • Hot and Spicy Lamb Belly $26.80
  • Garlic King Prawn $27.80
  • Szechuan Pork $22.80
  • - Fish Fillet $13.50
  • - Seafood $13.90
  • - Chicken $7.50
  • - Beef $12.50
  • 101. Grilled Salmon $15.50
  • - Fish Fillet $13.50
  • 207. Chinese Donut $3.00
  • 193. Chicken Rice $3.50
  • Braised beef with vegetable with rice $10.00
  • Soy sauce chicken with rice (on the bone) $10.00
  • Crispy skin pork with pork and bean curd with rice $10.00
  • Minced beef with bean curd in spicy sauce with rice $10.00
  • Braised pork with vegetables with rice $10.00
  • BBQ pork $6.00
  • Minced beef with whipped egg with rice $10.00
  • Braised prawns fried noodle $15.80
  • -Add braised lamb $6.00
  • Sticky lamb ribs, sweet onion puree, herb salad (GF) $16.00
  • Toast, jams & preserves (V, GFO, VGO) $7.50
  • ●Pastarisotto
  • ●Sides
  • Sweet potato fries, ranch sauce (V. GF)
  • Poached huon salmon, baby spinach, yarra valley tomato, cucumber, red onion, lilliput capers, avocado, cabernet merlot vinaigrette (GF) $25.00
  • Lasagne of veal & pork ragu, wild mushroom olive oil $26.00
Black Velvet Coffee

Black Velvet Coffee

location

Address

Shp E04/ 385 Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396428941

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shp E04/ 385 Bourke St, Melbourne, VIC, 3000, Australia
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