Address
4/136 Exhibition Street, Melbourne VIC 3000
Black Velvet Espresso in Melbourne Menu
Are you the owner? Manage this listing for free.
BREAKFAST- House made baked bean hot pot with baked egg and crusty bread $8.00
- English muffin with egg, bacon, tasty cheese and tomato relish $6.00
- Assorted jaffles $6.00
- Plain croissant $4.00
- House made natural muesli $5.00
LUNCH- Soup of the day $8.00
- Assorted pide, roti or zaatar $10.00
Nearby Sample Menus
- 195. Stuffed Fried Egg Plant with Prawn Paste $24.00
- 96. Crocodile Meat With X.O. Chilli Sauce $28.00
- 171. Scallops with Silky Bean Curd $33.00
- 45. Crab Meat Noodles Soup $20.00
- 34. Gluten Stick $4.00
- 43. Mixed Mushroom & Sliced Pork Egg Noodles Soup $13.00
- 101. Chicken with Vegetables $22.00
- 196. Seafood with Silky Bean Curd $30.00
- Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
- Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
- Thickshakes $6.40
- Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
- Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
- For a two slice melt add$6.20
- Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
- Espresso (short black) $3.60
- Stir fried green vegetables and deep fried tofu $15.80
- Chicken sweet corn soup $6.50
- Sichuan deep fried chicken with dry chili & peanuts (bone / debone) $20.80
- Fresh cucumber in garlic & chinese vinegar dressing $6.80
- Deep fried whole barramundi fish in spicy garlic sauce $28.80
- Honey chicken $19.80
- Pan fried pork & spring onion buns (4 pcs) $8.00
- Stir fried prawn & cashew nuts in sichuan sweet chilli sauce $25.80
- Tomato Salad $6.00
- 3 CHOICES OF BBQ SEAFOOD & BEEF SMALL SET $67.50
- Spicy Cheese Chicken $21.50
- Pork Intestine (230g)
-
15. Deep fried chicken - Whole $29.00
- Deep fried chicken - choice of fried, soy, chili
-
12. Haemul Gyeon $14.50
- Seafood pancake
- King Prawn
- Main $34.50
- Grilled sweet potato & shiitake
- Fantastic prawns (3), yuzu mayonnaise 12.00
- Miso soup, wakame, bean curd, spring onion 6.00
- Black sesame Brulee
- Tofu 'Caprese' salad, passion fruit dressing
- Den fried chicken 15.00
- Grilled sweet potato and shiitake mushroom 9.00
- Kingfish sashimi, Asian dressing
- Rosti
-
Cordon Bleu 28.00
- crumbed chicken breast filed with ham and cheese
- - Mashed potato
-
Berner Rosti 16.00
- Rosti topped with bacon pieces and fried egg
-
Scallops 21.00
- in lemon butter sauce rice
- Creamy fish soup with prawns 15.00
-
Wurst case Salat 21.00
- Sausage salad with Gruyere cheese
-
Rehpfeffer 26.00
- Venison goulash with Spatzli and red cabbage
- Trio of ice cream $10.00
-
Lemon pepper calamari (GFO) $16.00
- Rocket, chilli, aioli
-
Thai crab cakes $16.00
- Coriander & chilli aioli
-
Classic cheeseburger $18.00
- Angus beef patty, cheese, mustard & pickles
-
Wedges (V) $12.00
- Sweet chilli sauce & sour cream
-
Chicken pesto $18.00
- Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
-
Lamb $20.00
- Marinated lamb, ricotta, fresh tomato, onion & mint
- Vegetables $6.00
- Teriyaki Chicken Udon $10.00
- Seafood Soba $10.00
- Teriyaki Chicken Soba $10.00
- Eel Soba $12.50
- Chicken or Vegetarian Curry $10.00
- $12.50
- CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
- Vegeterian Udon $10.00
-
Seafood tasting plate $18.50
- Brioche ash crumbed prawn tacos
-
Gippsland high country 205 grams beef porterhouse steak $29.50
- With chips, garlic aioli and red wine jus
- Garlic aioli $1.50
- -Share plate for 2 $24.50
- Free range chicken breast, wing on $34.00
- Chimichurri sauce $1.50
- Pan seared scallops served in their shell $18.50
- Herb garlic butter $1.50
-
Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
-
Ferdy Charcuterie board $25.00
- smoked and cured meats pate two cheeses house pickles & toasted bread
-
Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
-
Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
-
36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
- Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
-
Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
-
Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
-
20. Real Vietnamese Style vermicelli Soup with Crab Meat, Beancurd Pork Loaf & Tomato $11.50
- Bun Rieu
-
24. Rice Vermicelli with BBQ Chicken served with Fish Sauce & Vegetables $11.50
- Bun ga nuong
-
56. Seafood Fried Rice $13.00
- Com chien do bien
- Chicken Noodle Soup you can choose
-
8. Beef Meat Ball
- Pho bo vien
-
7. Tendon or Tripe
- Pho gan hoac sach
-
57. Combination Rice $12.00
- Com thap cam
- 87. A bowl of Soup $1.00
- Almond / Prawn / Whitebait n/a
- Olympus (13 Courses) - Beverage Journey $225.00/$195.00
- House Made Cheese / Pear / Croutons n/a
- Taramosalata with Crispy Things $95.00/person
- Black Taramasalata / Cuttlefish n/a
- Psari / Plum / Yoghurt $30.00
- Beef / Our Moussaka / Onion $30.00
- Watermelon / Feta n/a
- Your choice of: -
- ADDITIONAL MENU OPTIONS $10 PER PERSON
- Green curry, char grilled beef, baby corn, Thai eggplant $28.00
- Stir fried king prawns, Spring Bay mussels, turmeric, chilli $27.50
- Thai jasmine white rice $3.00pp
- Your choice of: -
- Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00
- Chang Mai style duck relish, lettuce, witlof, prawn crackers $26.00
- Roast Duckling (Half Bird) $25.00
- Crispy Fried Boneless Duckling Stuffed with Yam $25.00
- Seafood Combination & Vegetables in a Hot Pot $26.00
- Stir Fried Scallops in Szechuan Sauce $29.50
- Combination & Vegetables in Clear Soup $6.50
- Braised Boneless Chicken with Ginger & Onion in a Hot Pot $22.00
- Seafood Combination in Satay Sauce on a Sizzling Plate $26.00
- Deep Fried Crab stuufed with Minced Prawn Meat $9.50
-
Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
-
Red Lentil
- with Coriander, Parmesan + Cracked Pepper
-
Falafel $10.00
- Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
-
Hale & Quinoa Minestrone
- with Coriander, Parmesan + Cracked Pepper
- With Rice + Salad $9.90
- Porridge
- Extras: Add Chorizo $3.00
-
Cauliflower, Chickpea & Pumpkin Curry
- Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
Black Velvet Espresso
Phone
0396395454
Opened hours
Mon 7 AM to 4 PM
Tue 7 AM to 4 PM
Wed 7 AM to 4 PM
Thu 7 AM to 4 PM
Fri 7 AM to 4 PM
Sat Closed
Sun Closed
Price
$10 - $20
Type
Takeaway Food
Service
Counter Service
Cuisine
Cafes , European
Features
Dine in , Takeaway , Cash , EFTPOS , Visa
4/136 Exhibition Street, Melbourne VIC 3000
- Melbourne Cafes Menus
- Melbourne European Menus
- Inner Melbourne Cafes Menus
- Inner Melbourne European Menus