Black Velvet Espresso in Melbourne Menu

Nearby Sample Menus

7 PLATES 68 Per Person
STEAMED JASMINE RICE 4.00
BARRAMUNDI & SCAMPI DUMPLINGS 15.00
- with chili, ginger & spring onions
CRISPY PORK BUN 9.00 each
- with spicy kimchi & kewpie mayo
CRISPY FRIED SICHUAN DUCK 36.00
- with watercress salad & tamarind sesame dressing
GREEN PAPAYA SALAD WITH BEANS 17.00
- tomato, peanuts, dried shrimps & hot chili
ROASTED SHORTRIB WITH RENDANG CURRY 38.00
- coconut, herbs and pickles
PAN FRIED BARRAMUNDI 38.00
- Assam laksa broth, poached prawns and fresh herbs

Horenso no Gomaae - Spinach seasoned with sesame $ 5.60
Seaweed Salad - Varieties of seaweed with house dressing $ 8.90
Katsu curry rice $ 13.30
Zaru Soba - Buckwheat noodles with a special dipping sauce $ 10.20
Oyako Donburi $ 10.90
Sashimi or Sushi - Salmon Entree $13.50/Main $20.10
Sushi Sashimi Combi - Combination of 6 pieces sushi and 9 pieces of sashimi $ 20.60
Yamato Maki Special 2 (8 pcs) - Seafood stick fry, avocado and cucumber wrapped inside-out with crumb and vinegar rice mixture $ 16.50

Wild mushroom risotto $18.90
- Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil
House falafels $17.90
- Homemade falafels served with fattoush salad, hummus & harissa yoghurt
Fresh fruit salad $11.90
- Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
Sides
-Housemade rosti $3.00
Housemade banana bread $10.90
- Served with honey mascarpone
Eggs benedict $14.90
- Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
Eggs issus $17.90
- Poached eggs, avocado, bacon on toasted sourdough, coated with traditional hollandaise sauce

Karaage $16.00
- japanese-style battered chicken, marinated in soy, garlic, ginger & sake
Gratin de cauliflower $14.00
Sticky date pudding $15.00
Spice roasted nuts $8.50
-12 $40.00
Honey-roasted heritage carrots with dukkah spice $8.00
Croque monsieur $17.50
- With shaved leg ham, dijon mustard & bechamel
-6 $16.50

Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
Yum cha basket $27.00
- Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
Lamb bao
- Lamb, onion & coriander bun
-3x Siu mai
- Pork, prawn & mushroom open dumplings
Bowl
-3x Vegetable xiao long bao (V)
- Juicy mushroom & choy sum dumplings filled with gravy
-3x Har gao
- Prawn & bamboo

Potato chorizo
Bircher muesli $5.50
-Small $7.50
Chicken 4 leek valoulver and chips & slalad $11.90
Lamb korma stew with rice S $9.50 L $12.90
Cajun chicken burger with chips $13.50
Eggs & bacon on toast $8.90
- Served with small coffee
Cafe piato big breakfast $13.90
- Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast

sauce (tomato/chilli/bbq/mustard) $0.50
MIXED GIRO 29.50
- marinated boneless chicken and lamb from the spit, served with Greek salad & chips
CHICKEN SOUVLA ON SKEWER 24.00
- grilled chicken skewer, marinated in Greek herbs & spices, Greek salad & chips
Saturday to Sunday 7am to 11am
KALAMARI PLATTER
- fresh kalamari, sliced, lightly floured, seasoned and fried
LAMB CUTLETS 21.00
- two lamb cutlets, chargrilled & served with Greek salad & chips
BEEF RISSOLE 6.00
HOMEMADE BEAN SOUP (FASOLADA) (V) 11.50
- haricot beans and vegetables in a fresh tomato soup

La Jardiniere $11.00
- Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach
La Chococo $9.50
- Shredded Coconut, Melted Chocolate & Bananas
La Remi $11.00
- Raspberry Puree, Fresh Blueberries, Melted Chocolate & Vanilla Ice Cream
Muesli $9.50
- Organic Muesli, Fresh Bananas, Strawberries, Blueberries & Grapes, Topped with Natural Yogurt
L’auvergnate $14.00
- Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto
Ham & Emmental Cheese Croissant $7.50
La Sacrebleu $13.50
- Fourme D’Ambert Blue Cheese, Red Onion Marmalade & Prosciutto
Additional Ingredients: Fresh Tomatoes, Red Onion Marmalade, Spinach, Home Made Tomato Sauce, Mushrooms, Emmental Cheese, Ham $2.00

Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread (GFO) $28.00
Margherita, san marzano tomato, fior di burrata, basil evo (V) $17.00
Hummus, pine nuts, coriander, evo, grilled flat bread (V) $11.50
Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (GF, V) $22.00
Sticky lamb ribs, sweet onion puree, herb salad (GF) $16.00
Smoked bacon $5.50
Grilled halloumi $5.00
●Sandwiches & burgers

Tori Teriyaki Bento Set $20.80
- Chicken Teriyaki, Sashimi, Sides, Salad, Miso & Rice
Chef Special Zensai > Selection of 3 kinds Japanese delicacies
Kaiso Salada $18.80
- Japanese seaweed salad
Black Cod Nitsuke
- Shimmered Black Cod w/ fragrant soy broth
(stir-fried Japanese noodles)
Tempura Bento Set $22.80
- Prawn, fish and vege tempura, Sashimi Side, Salad, Miso & Rice
Gohan
- Steamed rice
Salmon Skin Salada $18.80
- Salmon skin on salad with spicy mayo

HAM
- Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
NUTELLA
SPICY PORK
- tasty cheese, cucumber, onion, lettuce, mayo and chilli sauce
VEGGIE
- potato patty, tomato relish, avocado, beetroot, carrot and lettuce
HAM, CHEESE, TOMATO 6.90
HUNGARIAN SALAMI
- Basil pesto, cream cheese, sundried tomato, fetta and lettuce
PLAIN, CHIVE, BLUEBERRY
9.90

Olives & Almonds $7.50
Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
Polenta Chips, Sour Cream & Chives $10.50
Chicken schnitzel w Italian coleslaw $26.50
Spaghetti meatballs w shaved parmesan $22.00
Oysters (each) $3.80
Jamon Serrano 50G $21.50