Black Velvet Espresso in Melbourne Menu

Nearby Sample Menus

Lobster with ginger and shallots Seasonal price
Chicken with vegetables $23.80
Crab with szechuan chili sauce Seasonal price
- Black bean, coriander, garlic, dried chili (hot special)
Parrot fish, murray cod, barramudi, morwong coral trout Seasonal price
- Steamed with ginger, shallot and soy sauce
-Small (2-3 people) $108.00
Abalone with chinese mushrooms $58.80
- Thinly sliced abalone, green vegetable, chinese mushrooms
-Vegetarian $8.80
•Main course

Pancetta $14.50
- Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
-Vegemite
-Feel free to replace the fetta with tofutti vegan cream cheese
Blueberry & lemon cheesecake (V)
- A toasted blueberry or rainbow bagel filled with a fresh blueberry & lemon cream cheese rolled in a biscuit crumble
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
Smoked salmon $5.00
Ask your staff about gluten free options
-Peanut butter

Stuffed Chicken $ 27
- Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
Open Breaky Wrap $ 14
- Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
Kilpatrick ( ½ Doz/ Doz) $ 20/ $ 35
1/2/3 Scoops Of Assorted Ice Creams/ Gulati $ 4/ $ 7.5/ $ 11.5
Saganaki (V, GF) $14
- Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon
Hapuka And Orange Risotto $ 28
- Pan Fried Fillets Of Fish Served On A Creamy Orange, Sage And Thyme Risotto
( ½ Doz/ Doz) Natural( ½ Doz/ Doz) $18/ $ 32

Soup of the day $12.00
Ham, cheese tomato toastie $7.50
Fresh Prawn Ravioli $36.00
- Crayfish lemon butter sauce & salmon caviar
Buckwheat Blinis $18.00
- Smoked salmon, caviar, sour cream & diced onion
Soup of the Day $12.00
Gypsy ham baguette $10.50
- sliced cheddar, tomato, mixed leaves & green tomato pickle
Confit Duck $35.00
- Duck fat potatoes, braised red cabbage & roast apple
Roasted vegetable salad $11.00
- pine nuts, capsicum, crumbled goats cheese

French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request

Chirashi sushi
- Daily fresh salmon sashimi and combination on a bed of vinegar rice
Unadon $16.50
- Grilled Eel on rice with special sauce
-Extra mayonnaise, ginger, wasabi, pickle $0.50
Tamagyudon $13.00
- Sliced beef & vege cooked with teriyaki sauce & raw egg on rice
Akagai $5.40
- Japanese clams
Unagi Kabayaki $18.50
- Japanese style grilled smoked Eel served with salad
Sukiyaki $16.50
- Sliced beef and vegetable cooked with sukiyaki sauce served in pot
Kani $4.40
- Crab meat

Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
Cape grim hanger steak 250g, marble score 2 + (GF) grass fed medium rare only $32.00
Gluten free bread $2.00
San daniele prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano $24.00
Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce(GFO) $17.00
Eggs royale, beetroot cured salmon, sauteed spinach, pached eggs, ciabatta, hollandaise sauce (GFO) $19.00
Eggplant fritti, grana padano, herbs (V) $9.00
Sticky lamb ribs, sweet onion puree, herb salad (GF) $16.00

Cauliflower, Chickpea & Pumpkin Curry
- Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
Porridge
With Rice + Salad $9.90
Red Lentil
- with Coriander, Parmesan + Cracked Pepper
Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
All soups served with a Crusty Baguette
Extras

Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
Stilton DOP, Nottinghamshire England $15.00
Toasted Muesli $7.50
Freshly Baked Croissant w spreads $4.00
Monte Enebro, Avila Spain $15.00
Charcuterie w rillettes & terrine $15.50
Olives & Almonds $7.50
Soup of the day $12.50

Black Velvet Espresso