Address
Ham St CNR, South Windsor, NSW, 2756, Australia
Bligh Park Tavern in South Windsor Menu
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Great place for the family with great Chinese Bistro, entertainment, a quick flutter and an ice cold beer or glass of wine.
Nearby Sample Menus
- Magma - spicy cooked tuna roll, spicy grilled salmon on top $16.00
- Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Gyoza (4pcs) - deep fried pork dumplings $6.50
- Chicken Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Medium (6pcs each) $18.00
- Cooked Tuna + Veggie (Cucumber $ Carrot) or Avocado $5.00
- Steam Rice / Miso / Small Salad $2.00
- Small (4pcs each) $14.00
- Garlic Or Herb Pizza - $8.90 $8.90
-
Deli Delight $13.90
- Bbq Sauce, Bacon, Beef & Chicken
-
Chicken Caeser $13.90
- Tomato Base, Bacon, Onion, Chicken & Caesar Sauce
-
Classic Italian $11.90
- Tomato Base, Pepperoni, Anchovies, Mushroom & Olives
- *More Than 4 Toppings - $1.50 Extra Per Additional Topping
-
Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese
-
Deal 4 $38.90
- 3 Large Pizzas 1 Garlic Bread 1 1.25L Drink
-
Deal 1 $16.90
- 1 Large Garlic Pizza 1 Garlic Bread 1 1.125L Drink
- Pad Nam Mun Hoy (Oyster Sauce) - a mild stir-fry with oyster sauce & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
- Roasted Duck in Plum Sauce $21.90
- Pad Khing (Ginger Sauce) - a mild dish stir-fried with ginger & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
- Red Curry - red curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
- Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
- Fish Cake (4pcs) - deep fried fish cake $6.90
- Massaman Curry Lamb $18.90
- Juice (bottle) $3.00
- All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -
- Pan seared sea scallops, with carrot puree, pork scratchings, pickled carrot and herb oil $17.50
- Espresso, Long Black, Flat White, Latte, Cappuccino, Macchiato $4.00
- Roasted chicken supreme, with potato and porcini gratin, asparagus and truffle scented cauliflower puree $28.50
- Vanilla bean crème brulee, mango sorbet and macadamia nut biscotti $12.50
- 300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
- Frozen banana parfait with peanut butter sand, caramelized banana and caramel cream $12.50
- King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
- Hor Mok (Hot Pot) - Seafood cooked with egg, coconut milk, Thai herbs and curry paste $16.90
- Thai Prawn Cracker - Serve with homemade satay sauce $4.00
- Spring Rolls (4 Pcs) - Serve with plum sauce $7.00
- Stir Fried Cashew Nuts (Mild) $8.50
- Sticky Rice wiith Ice Cream $5.50
- Duck Special - Half roasted duck topped with special chili sauce or ginger and lemongrass sauce $18.90
- Po Tak Soup - Clear soup with Thai herbs, slice of chili, mushroom and basil $7.00
- Spring Rolls (4 Pcs) - Serve with plum sauce $7.00
Bligh Park Tavern
Phone
0245878544
Opened hours
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Pub Food
Features
Dine in , Takeaway , Cash
Ham St CNR, South Windsor, NSW, 2756, Australia
- South Windsor Pub Food Menus
- West Pub Food Menus