LOBSTER traditional lobster served natural, mornay or thermidor served with thick cut chips & greek salad half $49 / whole $79
QLD KING PRAWNS & CLAMS FETTUCINNI tossed with fresh chilli, garlic & cherry tomatoes, topped with crispy basil leaves & chilli crustacean oil $35
FETTUCINNI BOLOGNAISE $15
GARLIC & PARSLEY BUTTER Served with Toasted Turkish Bread $10
VEGETARIAN PAPPARDELLE PASTA v with oven roasted vegetables, bocconcini, tomato ragu & basil oil $28
SYDNEY ROCK OYSTERS gflf natural - with salmon pearls & fresh lemon 1/2 dozen $20 / dozen $34
LIMANI SEAFOOD PLATTER (minimum two people) natural half lobster, fresh prawns, trio of oysters, smoked salmon, baby octopus vinaigrette, scallops, grilled barramundi, grilled salmon, bbq king prawns for two $160 / for three $240
PORK TERRINE gf without sourdough pork belly & pistachio terrine with celeriac remoulade, watercress, mustard fruits & sourdough $19