Blossom & Vine in Brighton Menu

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Blossom & Vine in Brighton has no menu available, but can choose from many other options such as Ayam temasek or Sizzling steak from Ah'Loys Malaysian Restaurant. Irori Japanese Restaurant offers many options including Vegetable Tempura - Deep fried vegetables in light batter served with tempura sauce and Seafood Tempura - Deep fried seafood and vegetables in light batter served with tempura sauce. Rocksalt Cafe includes a wide range like Bread - Garlic or Herb or Herb Pizza - Zaatar, cheese & tomato base. Curry Puff Chicken and Curry Puff Vegetable from . Thai Saffron Restaurant - Brighton offers Akiya Japanese Restaurant and Pickles Roll.

Nearby Sample Menus

Salt & pepper scallop $29.80
Salt & pepper tofu $16.80
Special mix entrée $8.80
Curry chicken $17.80
Curry lamb $17.80
Curry fish (rockling fish) $21.80
Steamed soy fish (rockling fish) $25.80
Black pepper prawns $27.80

- Crispy rice with spicy tuna / Salmon $4.00 / piece
- Tuna (chilli optional) $11.00 / $18.50
Sashimi - Tuna and salmon sashimi $18.50 / $31.00
- Salmon (chilli optional) $11.00 / $18.50
Yaki Gohan - Japanese style fried rice $11.00
Mix Sushi - Tuna, salmon, white fish and prawn nigiri sushi $15.00 / $22.00
Wakame Gohan - Seaweed rice $4.00
Seafood Teppanyaki - King prawns, scallops, fish, squid and vegetables with butter ponzu sauce $32.00

Chicken Fettuccine - Chicken breast, sun-dried tomato pesto & parsley with napoli & a touch of cream $20
No.2 - Salami, olives, Spanish onion, pesto, spinach, capsicum salsa & mozzarella cheese $16.5
Pear & Goat's Cheese Salad - Pear & pinenut salad with mixed greens, goat’s cheese, capsicum salsa, hint of cinnamon & crushed grissini sticks with a red wine vinaigrette $16.5
Falafel Wrap - Falafel, lettuce, tomato, cucumber & hommus $12.5, add chips: $3.5, add salad: $3.5
Bread - Garlic or Herb $5
Roast Vegetable Stack - Layered stack of roasted eggplant, pumpkin, fetta, tomato, pesto, capsicum & zucchini served with rocket $19
Chips $7
Sorbet - Flavours available upon request $9

Gai Tamarind (Mild) - stir fried chicken with tamarind sauce, onion & vegetables topped with fried shallot $15.00
Coconut Rice (Small/Large) $2.50/$3.50
Neur Dad Deaw - marinated beef with spices & herbs $9.00
Gang Keo Wan Goong or Seafood - thai green curry with prawns or seafood & vegetables $17.00
Moo Nam Tok - thai northeast pork salad with chilli powder, lemon juice & roasted ground rice powder $13.00
Pad Thai - stir fried rice noodles with egg, tofu, chicken, prawn, squid, bean shoot topped with crushed peanut $13.00
Curry Puff Chicken $7.00
Chicken Satay - marinated chicken served with peanut sauce $9.00

Katsu Don Deep-fried pork, egg & onions cooked with tonkatsu sauce on steamed rice $16.50
Yakitori $7.00
Assorted Sushi & Sashimi $18.50 / $23.80
Prawn Teppanyaki $18.50
Chilli Salmon Thick Roll $8.00 / $12.00
Chilli Tuna Thick Roll $8.00 / $12.00
Seafood Yakisoba Soft noodles stir-fried with seafood and vegetables. $19.50
Salmon Tataki $16.50

1 Salad $14.5
Coffee $3.8
Baby Chino $2
Fanta $4.5
Coke/Diet Coke/Coke Zero 330mL $4.5
Mug of Chai Latte $4.8
Iced Chocolate $6.5
strawberry, mango and banana $8.50

Side Plate of Savoury Rice $5.50
Mediterranean Dips - An assortment of dips, served with toasted Turkish Bread $17.00
Pitchfork Cabernet Merlot (WA) An easy and balanced Australian Red $7.00/$27.00
Escargot in garlic butter - Baked out of the shell, in a garlic sauce and served with a side of garlic bread $18.00
Caribbean Coffee - Served with Dark Rum & Whipped Cream $10.00
Chorizo - Portuguese smoked sausage, warmed in a garlic butter sauce and served with a side of bread $17.00
Soda Water / Tonic Water / Dry Ginger Ale / Sumol Passionfruit (Portuguese) $4.00
Eye Fillet Espetada - Char Grilled eye fillet steak on a skewer, with traditional Madeiran Style Trinchado sauce, salad and your choice of chips, savoury rice or mashed potato $36.00