Blu Ginger Indian Restaurant in Castle Hill Menu

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Blu Ginger Indian Restaurant in Castle Hill has no menu available, but can choose from many other options such as Garlic Bread or Salt & Pepper Calamari with Garlic Aioli from Hillside Hotel. Gourmet Pizza Kitchen (GPK) offers many options including Garlic Twists: four twists sprinkled with garlic oil & sea salt. and Herb Twists: four twists sprinkled with herb oil, fresh parsley & sea salt.. Nobles Restaurant includes a wide range like SOUP OF THE DAY with Crisp Bread Roll or STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze. Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast and Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg & tomato relish from . Senario Cafe offers YOUENI Foodstore and Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff.

Nearby Sample Menus

Chicken Caesar Salad with Egg, Bacon & Caesar Dressing $14
Beer Battered Fish & Chips with Tartare Sauce & Salad $16
Bruschetta with Tomato Spanish Onion, Basil Pesto & Parmesan $15
Kids Pizza $5
Beef & Bacon Burger with Chips $14
Kids Fish & Chips $5
Peri Peri Chicken with Capsicum, Cheese & Basil Yoghurt $15
Chicken Schnitzel with Chips $10

Coolangatta: finely sliced smoked ham, Australian mozzarella & GPK's tomato sauce. $16.90
Jamaica: finely sliced chicken breast fillets served on a sweet & spicy BBQ sauce, topped with cos lettuce & roasted capsicum jam. $22.50
Ice-Cream Sundae: two scoops of vanilla ice-cream, topped with whipped cream, chocolate, caramel or strawberry sauce, crushed roasted peanuts & wafers. $8.50
Nepolitana: penne with GPK's tomato sauce. $8.90
Broome: finely sliced chicken breast fillets, Australian mozzarella & GPK's tomato sauce. $10.50
Sweet Chilli Twists: four twists brushed with sweet chilli glaze, served with sour cream. $7.90
Trinidad: tiger prawns served on a sweet & spicy chilli tomato sauce, topped with roasted chilli peanuts & fresh coriander. $21.90
Phuket: finely sliced beef fillets marinated with hot Thai spices & fresh capsicum served on GPK's tomato sauce, topped with roasted chilli peanuts & fresh coriander. $20.90

Eggs Benedict - poached egg, hollandaise sauce on sourdough - w/ bacon $16.00
White Chocolate $5.00
Grilled Fish & Chips - grilled barramundi s/w asparagus, squash & lemon cream sauce $21.00
bacon or chorizo or mushrooms or hash brown $3.00
White Chocolate Mocha $5.00
Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg, tomato relish $15.00
Ham & Pineapple $14.00
Bacon & Tomato $15.00

GRANDE- Baileys, Cointreau & Crème De Cacao $10.00
HIGHLAND- Drambuie $10.00
OYSTERS NATURAL OYSTERS with Mignonette Dressing / KILPATRICK OYSTERS with Pancetta & Worcestershire Sauce / OYSTERS TEMPURA with Thai Dipping Sauce ½ DOZEN $19.00 / 1 DOZEN $26.00
DARK CHOCOLATE TART with Peanut Brittle & Double Cream $14.00
WHITE CHOCOLATE CHEESECAKE with Bacio Gelato & Bitter Cherry Compote $14.00
BEER BATTERED CHIPS WITH GARLIC AIOLI SMALL $7.00 / LARGE $12.00
Two Hands Brilliant Disguise Moscato – Barossa Valley SA (2008) bottle (500ml) $35.00
SUMMER FRUIT SALAD with a Passionfruit Sabayon $14.00

Beloka Springs - sparkling water (500ml) $4.5
Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff $16.9
Poached Chicken $4
Tomato & Beans $4
Smoked Salmon $4
Green - Green juice, banana, chia, wheatgrass, spirulina $7.5
Poached Egg $2.5
Roasted Tomato $2.5

Coconut Prawn (4pcs) - A golden coat of shredded coconut wraps the succulent juicy prawns. The sweet prawn flavours are balanced with aromatic herbs and crunchy coconut textures. Served with a wonder $10.5
Ginger & Shallot Sauce N/A
Exotic Duck Curry (Gang PedPhed Yang) - Flavour-infused slices of roast duck simmered with a silky red-spiced curry, cherry tomatoes, lychee and pineapple jewels. $21.5
Prawn Cake (4pcs) - A fine mix of prawn and chicken mince, seasoned well with Thai herbs and white pepper. Handcrafted into tiny discs of goodness and deep fried until golden. Each juicy bite is heigh $10.5
Mussel Chilli-Basil Monsoon - Half shell and ready to scoop, stir-fried with a Full Moon’s made chilli-basil sauce, it will be hard to hold yourself back! $18.5
Honey Lemon Chicken - Chicken fillet lightly battered and deep fried, served with steamed vegetables, dressed with honey-lemon sauce. $16.5
Stardust Prawns - Succulent tiger prawns are stir fried in a mild curry powder with egg, white onions and crunchy celery. $22.5
Beef $15.9

- Chicken Breast Fillet $14.80
GOONG SATAY King prawns and vegetables topped with spicy peanut sauce. $20.20
- Prawns / Duck $22.60
TOD MUN PLA - Thai Fish Cakes (4 pcs) Deep fried blended fish with chilli paste. $9.20
Chicken breast fillet / Beef / Pork $14.80
GOONG PIMARN THAI Stir fried king prawns with garlic, sweet chilli paste, onion, shallots, capsicum, mushroom, baby corn, broccoli and basil. $20.20
PO TAK (not spicy) Thai mixed seafood soup cooked with tomato, lemon grass and shallots. $9.60
Stir fry with Pumpkin and Egg (not spicy) -

Pickles N/A
Honey Oat N/A
Aioli N/A
Cheddar N/A
Turkey & Ham N/A
Hot Chilli N/A
Ham, Poached Egg and Cheese N/A
Mozzarella N/A

CHICKEN NUGGETS WITH CHIPS $6.90
BIRYANI (Lamb or Chicken serve with Raita) A rich, dry and lightly spiced dish cooked with your choice of meat. $16.90
VEG. PLATER FOR 2 (2pcs each) Includes a piece of veg. Samosa, mix veg. Pakora and Spinach & Onion Bhaji. $13.90
LAMB KORMA - Lamb cooked in a rich mughlai sauce $16.90
GOAN FISH CURRY – The most famous spicy fish curry from konkan coast. $16.90
LAMB BHUNA – Lamb sauteed with onions, capsicums & touch of ginger & green chillies. $16.90
PALAK PANEERHomemade cottage cheese cooked with spinach puree and spices. $13.90
KHOYA KAJU (chef’s specialty)An exotic creamy curry made with cashews from Gujarat region. $14.90