Blu Lake Restaurant and Bar in Advancetown Menu

Currently there is no menu available for Blu Lake Restaurant and Bar in Advancetown. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Advancetown below.

Nearby Sample Menus

  • MARE E MONTI (Tomato Cheese Mushrooms Prawns & Garlic) $14.90 / $18.90 / $21.90
  • CHICKEN AVOCADO (With cognac, avocado & cream sauce) - / $18.50
  • EXTRA TOPPINGS $0.60 / $0.80 / $1.20
  • SPAGHETTI MARINARA (Mixed seafood, tomato, garlic & wine sauce) $13.00 / $17.00
  • SCHNITZEL (With Spaghetti bolognese) - / $18.50
  • FETTUCINE GAMBERI (Prawns, mushrooms, shallots & brandy in cream sauce) $15.50 / $18.50
  • RAVIOLI VEGETARIAN (Filled with spinach & ricotta in tomato & cream sauce) $12.00 / $15.00
  • CHICKEN PARMIGIANA (Crumbed chicken breast, with bocconcini & tomato) - / $18.50
  • Small Steamed Rice $3.30
  • Special Lunch Box from $8.50
  • Short Soup (Wonton Soup) $4.20
  • Chilli Chicken $11.50
  • Seafood and Tofu $16.50
  • Pork Chop in Peking Sauce $13.50
  • Crab Meat Shark Fin Soup $12.80
  • Garlic King Prawn $15.50
  • Mongolian Lamb $18.00
  • Mongolian Steak $16.00
  • Jelly Fish & Shredded Duck $20.00
  • Combination Omelette $19.00
  • Wonton Noodles Soup $14.50
  • Lamb in Sweet Chilli Sauce $18.00
  • Shredded Duck with Gai Larn or Bok Choy $19.00
  • Beef Brisket Noodle Soup $16.00
  • FUGAZZETA Pomodoro sauce/ cheese/ parmesan cheese/ Italian herbs/ onions/ mozzarella cheese Small $11.00 / Medium $15.00 / Large $18.00
  • PERI PERI CHICKEN Pomodoro sauce/ cheese/ chicken/ mushrooms/ onions/ Peri Peri sauce Small $11.00 / Medium $15.00 / Large $18.00
  • CHIMICHURRI CHORIZO Pomodoro sauce/ cheese/ chorizos/ mushrooms/ capsicums/ oregano/ Chimichurri sauce Small $11.00 / Medium $15.00 / Large $18.00
  • PECORA Pomodoro sauce/ cheese/ lamb/ olives/ capsicums/ onions/ sliced tomatoes/ Italian herbs Small $11.00 / Medium $15.00 / Large $18.00
  • FETTUCCINI / SPAGHETTI / RAVIOLI / TORTELLINI / GNOCCHI -
  • VEGETARIAN Pomodoro sauce/ cheese/ eggplants/ mushrooms/ zucchini/ olives/ onions/ capsicums/ Italian herbs/ garlic Small $11.00 / Medium $15.00 / Large $18.00
  • SATAY CHICKEN Pomodoro sauce/ cheese/ chicken/ pineapples/ onions/ mushrooms/ shallots/ capsicums/ Satay sauce Small $11.00 / Medium $15.00 / Large $18.00
  • ANTIPASTO Pomodoro sauce/ cheese/ artichoke/ eggplants/ mushrooms/ zucchini/ olives/ onions/ Italian herbs Small $11.00 / Medium $15.00 / Large $18.00
  • Filetto alla Griglia - grilled fillet steak $34.90
  • Gianni's Special - cheese, tomato, ham, mushrooms, pepperoni, capsicum, onions, anchovies, olives and spices (Small/Large) $20.90/$25.90
  • Scaloppine Gianni - veal fillets, cooked to our special recipe, tomato, bacon, mushrooms, garlic and spices $26.90
  • Bolognese - rich tomato and meat sauce $20.90
  • Mushroom - cheese, tomato and mushrooms (Small/Large) $19.90/$21.90
  • Medaglioni di Manzo alla Zac's - eye fillet steak with 6 prawns, garlic and white wine cooked in authentic Zac's sauce $43.90
  • Marinara - garlic, prawns, mixed seafood, and tomato sauce $26.90
  • Bruschetta Toscana - sliced crusty Italian home made bread, roast pepper, aubergine & mozzarella $9.50
Blu Lake Restaurant and Bar

Blu Lake Restaurant and Bar

location

Address

555 Nerang-Murwillumbah Rd, Advancetown, QLD, 4211, Australia

phone

Phone

0755332255

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
555 Nerang-Murwillumbah Rd, Advancetown, QLD, 4211, Australia