Blue Ginger Cafe in Glenelg Menu

Blue Ginger Cafe in Glenelg has no menu available, but can choose from many other options such as Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge or Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce from Holdfast Hotel. Broadway Kiosk offers many options including Broadway Breakfast - bacon and eggs, tomato & toast and Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce. Zest Cafe Gallery includes a wide range like Spiced Fruit Compote served warm with greek style yoghurt or Greek Style Yoghurt with fresh fruit, almonds and honey. Baked garlic bread and Warm loaf with dukkah & balsamic virgin olive oil from . Rock Lobster Revolving Restaurant offers Mamma Carmela Cafe Pizzeria and Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast.

Nearby Sample Menus

  • Sauces Mushroom, Gravy, Dianne, Pepper -
  • Seafood Risotto GF With prawns, smoked salmon, pancetta, corn, snow peas & parmesan. $18 / $28
  • Trio of Dips V Gaucamole, Beetroot, Spicy Capsicum, served with garlic naan bread. $16
  • Beef or Chicken Schnitzel (300gm) With beer battered fried & choice of sauce $17
  • Bowl of Chips $7
  • Twice cooked Duck Legs Tender slow braised duck legs, then oven roasted & served with ginger fried rice, asian greens & an orange juniper reduction. $28
  • Butter Chicken Marinated chicken in Tandoori spices; simmered in a tomato cream sauce with jasmine rice, garlic naan and mango chutney $21
  • Kilpatrick six $14 / twelve $26
  • Pancakes - 2 per serve - Berry coulis & ice-cream $9.50
  • Roasted Pumpkin, Fetta & Spinach Salad - roasted pumpkin & fetta served on a bed of baby spinach & topped with slithered almond and drizzled with a honey mustard seeded dressing $14.50
  • Croissant - Ham & Cheese $8.50
  • Chicken Avocado - chicken, avocado in creamy garlic sauce $15.00
  • Big Breakky - bacon and eggs, tomato, sausage & hash brown $17.50
  • Baked beans in creamy tomato & dill sauce $3.00
  • Baked Beans on Toast - baked in creamy tomato & dill sauce on toast $8.50
  • Add Basil Pesto or Avocado $2.00/each
  • The 'Hottie' a spinach, basil and pecorino risotto cake served with chorizo sausage and a tomato, rosemary and red capsicum salsa, served with toast. $13.50
  • - Roast beef with mint belly, (or horseradish creme) cucumber, & gourmet lettuce $8.90
  • - Field mushroom baked with chive butter $3.00
  • Zest Mediterranean Platter a selection of home-made dips, olives, fetta, marinated vegetables, dried fruits & Turkish bread - with daily variations $17.00
  • - BLT - bacon, lettuce, tomato & mayo $8.90
  • - Spring smoked salmon, cream cheese and chives $9.90
  • - Swap for gluten free bread $1.00
  • - Lemon and sugar $8.50
  • Steamed Greens $13.90
  • Vienna Coffee or Vienna Chocolate $7.90
  • Baked garlic bread $7.90
  • Summer Pannacotta - served with fresh summer fruit and silver honey port wine jelly spiced orange $16.90
  • Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree $34.90
  • Garden Salad $7.90
  • Kilpatrick Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
  • Baileys Banana Brulee - served with toasted almond crisp, banana and butterscotch sauce $16.90
  • Mamma’s Brekkie Bruschetta Bacon, tomato, egg & cheese served on a focaccia base $10.9
  • Spaghetti or Penne Bolognaise Pasta with meat sauce $8.5
  • Al Pollo Chicken, sun dried tomatoes, mushroom, bacon & pesto tossed in a rose sauce $20.9
  • Margherita Mozzarella, fresh tomato, herbs $12.5 / $18.5 / $25
  • Pineapple Mozzarella, ham, pineapple, tomato $12.9 / $19.5 / $26.8
  • Ham, Cheese & Tomato Pizza $8.7
  • Schnitzel with gravy $21
  • Gourmet Special Mozzarella, fetta cheese, sun dried tomato, prosciutto, kalamata olives,mushroom, salami, capsicum $16 / $23.5 / $33
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • Mexicana Tomato Salsa (LG) $1.95
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Napoletana Sauce (LG) $1.95
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Sliced Avocado (LG) $2.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Oysters Darleyfella spinach mornay $17 / $28
  • Chicken Spring Rolls (3 per serve) with chilli & soy sauce $12
  • Tuna Salad (GFO) $15
  • Oyster of the Month (See Specials Board) N/A
  • Oysters Thai thai salad & sauce $16 / $27
  • Cheese Board sml $15 / lge $19
  • Oysters Atlantic smoked salmon, sour cream & chives $20 / $33
  • Prawn Twisters with aioli (6) $12 / (12) $18
  • Gluten Free Fusilli Pasta is available extra $3.00
  • Add Lemoncello $11.0
  • Linguine, Prawns, Scallops, Clams, White Fish, Napoli & Chilli $32.0
  • Prawns, Clams, Scallops, White Fish & Tuscan Vegetables $25.0
  • Pendleton Estate Extra Virgin Olive Oil & Pear Balsamic $10.0
  • SA Coffin Bay Oysters - Panko Crumb, Shallot, Lemon & Garlic ½ Doz: $19, Doz: $27
  • Add Grilled Gulf Prawns (3) $6.0
  • Pan Fried Potato Gnocchi, Braised Beef Cheek, Leek, Carrot, Shallot & Tomato Ragu $30.0
  • Salmon, house-smoked, w avocado puree, orange & pink pepper [gf] $19
  • Fish of the day $POA
  • Ice-cream-accino [w chocolate, strawberry or caramel] $4.5
  • Raspberry & white chocolate semifreddo [gf] $14
  • Tiramisu w coffee soaked savoiardi, mascarpone cream & espresso syrup $14
  • Zucchini flowers, filled w ricotta, w red pepper & almond skordalia, & sticky balsamic [v] $18
  • Spaghetti strands w ragu $14
  • ‘Funny Face’ biscotti $3.5
  • Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
  • Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
  • Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash $8.95
  • Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
  • Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
  • Stockmans Bootlaces - spaghetti bolognaise $8.95
  • Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
  • Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Dinner Roll $0.90
  • Chicken Salad Twister - $6.95
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Spicy Hot Twister $6.95
  • Popcorn Chicken Go Bucket $3.75
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • PRIME FILLET STEAK $39.00
  • OSSOBUCO MILLANESE Braised veal knuckles cooked with onion. Capsicum, olive & herbs in a fresh tomato sauce. $31.50
  • RISOTTO CON POLLO E FUNGHI Tender chicken pieces with mushrooms, red capsicum, herbs & spices in a white wine cream sauce. $24.50
  • FETTUCCINE CON CORCIOFI(ARTICHOKES) Diabe oysterMushrooms sautéed with proseciutto, artichokes, Semi sun dried tomatoes garlic in a white wine, Olive oil sauce with a hint of chilli. $26.50
  • SCALOPPINE MARINARA Tender veal cooked with a combination of seafood in a rich tomato sauce, garlic fresh herbs and spices. $40.00
  • ANTIPASTO ITALIANO Mixed platter of salami, ham, prosciutto, olives, cheese, giardiniera on a bed of lettuce. Main $23.50
  • Crepes Suzette Di Celso with Grand Marnier, Orange and Fresh Strawberries $10.50
  • FILLET STEAK POIVRE Char grilled with green pepper corns & in a cream sauce ?amed in brandy. $40.00
  • Scotch Fillet 300g Scotch Fillet grilled to your liking, served with three sauces, Chimmi Churri, BBQ and Sambal with crispy La Ratte Potatoes $29.9
  • Salt and Pepper Squid spicy coated Squid with Garlic Aioli, Chips, Lemon and Dressed Lettuce $20.9
  • Beef Pie slow cooked Beef and Mushroom Pie, with crispy La Ratte Potatoes and dressed Lettuce Greens $18.9
  • Hot Chips seasoned with spice and sea salt $6.9
  • Nacho’s with Corn Chips, Beef & Bean Chilli, Peppers, Grilled Cheese, Sour Cream & Avocado $16.9
  • Crusty Sourdough with Balsamic, Dukkah and Virgin Olive Oil $8.9
  • The Pier Burger house made burger patty with Egg, Bacon, Beetroot, Salad, Sauce & Cheese $18.9
  • Grilled Barramundi wild caught Australian Barramundi with lemon pepper seasoning with chips and salad $27.9
  • Fresh garden salad $7.0
  • Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
  • Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
  • Pannacotta drizzled with chocolate sauce and strawberries $9.0
  • Crumbed calamari with aioli & salad $13.5
  • Steamed vegetables $7.0
  • Pumpkin, feta cheese & spinach tart served with sticky balsamic & salad $12.0
  • Crumbed prawns with aioli & salad $14.5
  • Mediterranean Vegetarian Crepe - a thin, fresh crepe filled with chargrilled eggplant, roasted capsicum, sun dried tomatoes, olives and tasty cheese, served with sour cream a fresh rocket salad with a $14.90
  • Chocolate Croissant - a fresh croissant, toasted , topped with pure couverture melted milk chocolate $5.90
  • Fondue Royale - melted couverture milk chocolate fondue, served with warm Belgian waffle pieces, freshly made warm chocolate brownie, Oreo biscuits and a generous portion of fresh (For two/For four) $22.00/$34.00
  • Little Trooper Lunch Box - mini banana smoothie, toasted ham and cheese soldiers, mini banana and strawberry fruit salad $7.90
  • Chocolate Fondant - a warm gooey chocolate fondant, topped with natural vanilla ice cream, pure melted couverture milk chocolate, finished with whipped cream, served with a mini choc-shake $12.90
  • Raisin Toast - thick cut raisin toast, served with butter $4.90
  • Knickerbocker Glory Sundae - two scoops of Dutch chocolate chip ice cream, topped with gooey chunks of chocolate brownie, fresh strawberries and finished with strawberry jam, pure melted couverture mi $11.90
  • The Royal Vegie Breakfast - vegetarian stack grilled tomato, slow roasted field mushrooms, topped with fresh rocket, avocado and feta on sourdough toast n/a
Blue Ginger Cafe

Blue Ginger Cafe

location

Address

T16/ Holdfast Wlk, Glenelg, SA, 5045, Australia

phone

Phone

0883764122

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
T16/ Holdfast Wlk, Glenelg, SA, 5045, Australia
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