Blue Note Cafe & Bar in Richmond Menu

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Blue Note Cafe & Bar in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50

Bong Cai Xanh Xao Dau Hu - fried bean curd with vegetables $10.90
Diep Xao Hanh Nhan - braised chicken in almond & vegetables $14.90
Diep Xao Hot Dieu - braised chicken in cashew nuts & vegetables $14.90
Kem Trai Nhan - longan with ice cream $5.00
Bun Bo Nuong - rice vermicelli with grilled beef $9.00
Sup Bo Tai - fresh sliced beef soup $5.00
Ga Mat Ong - honey chicken $12.90
Com Tam Dae Biet - special broken rice with the lot $9.50

BBQ Stuff Calamari $12.00
Thai Fish Cakes $8.00
Steamed Rice (Small / Large) $2.00/$3.00
BBQ (Chicken/Beef/Pork) $18.00
Minced Chicken Chili & Basil $14.00
Crispy Chicken with Chili & Green Peppercorn $14.00
Tom Yum Prawns/Seafoods $8.00
Vegetable Spring Rolls $8.00

250gm cape grim eye fillet $35.00
Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00
Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
Seafood san choy bow w lemongrass, ginger & coriander $15.00
Entrée Share
W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
Roasted kipfler potato $6.50
Garlic & parmesan bread $6.00

De Queso (v) 2 cheeses, pico de gallo, onion and jalapenos $12.00
Pescado a La Veracruzana Grilled swordfish fillet with a spicy, tangy tomato salsa, capers and olives. Served with rice and fresh lime $28.00
Tamal de Maiz Sweet corn tamal steamed in a corn husk. Served with sour cream, coriander, hot salsa and salad $15.00
Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin, pepper and sour cream. Served with salsa ranchera, frijoles negros and rice $24.00
De Carne Mexican style shredded beef, onions and cheese served with salsa ranchera $9.00
Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person
Mole Poblano Grilled chicken breast topped with a dark, rich mole (consisting of chilli, dark chocolate, nuts, garlic, onion, various spices, sesame seeds and coriander). Served with rice $27.00
De Pollo Grilled chicken, corn, red cabbage, chipotle alioli and coriander $7.00

Vegetable $5.50
Bean curd $5.50
Chinese broccoli with oyster sauce (steamed) $13.50
With grilled sliced pork $9.00
With snow peas $14.50
Fried ice cream $5.50
Combination $17.00
Prawn and pork salad $14.00

Chicken Parmigiana served with chips and salad $23
Mini beef pies with house-made relish $15
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Beer battered fries with aioli $8
Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
Sauted seasonal greens with toasted almonds $8
Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
Tiramisu Flower pot with chocolate soil and strawberry meringue $12

BONSOY + 50¢
SUPER FOOD SMOOTHIE W BANANA, BLUEBERRIES, CACAO NIBS, COYO YOGHURT, CHIA SEED, SHAVED COCONUT, RICE MALT SYRUP AND ALMOND MILK $10.00
COLD BREW HONEYCOMB INFUSION $5.00
+ VODKA $6.00
+ PROPER PROTEIN SHOT $2.50
PALE ALE - A RESPECTFUL NOD TO AN AMERICAN PALE ALE, CITRUS AND STONEFRUIT AROMA $8.50
LARGE + $1.00
AMERICAN STYLE BUTTERMILK PANCAKES w FRESH MANGO, CRÈME FRAICHE, GREEN TEA JELLY & DRIZZLED w BLUEBERRY INFUSED PURE CANADIAN MAPLE SYRUP $15.50