Blue Pacific Hotel in Woorim Menu

Currently there is no menu available for Blue Pacific Hotel in Woorim. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Woorim below.

Nearby Sample Menus

  • Braised beef with Sze cuan sauce $13.90
  • Chicken and ham rolls $8.20
  • -Small $8.40
  • Braised scallops with garlic sauce $20.80
  • Satay combination $15.90
  • Lo han duck $19.70
    • Braised boneless duck with three assorted vegetables in oyster sauce
  • Seafood cocktail $9.30
  • Pork rips in salt and pepper $13.40
    • Selected fine spare ribs first deep fried mixed with sliced chilli and shallots, in salt and pepper with a touch o spices
  • Mussel 375g Tub $6.90
  • Extra salad items $0.6
  • 25 calamari $20.00
  • 8 calamari $6.90
  • Pineapple fritter $1.80
  • Crab claw $2.30
  • Family pack perch $42.50
    • 5 perch, 3 dollars chips
  • Potato gems (30) $3.90
  • Vegetarian- Tomato sauce, cheese, fresh mushrooms, white onions, capsicum, pineapple, semi-dried tomatoes, eggplant, olives, garlic, mixed herbs and fresh parsley (SML/REG/GF/LGE) $ 12.00/20.50/19.00/32.00
  • Mexican- Tomato sauce, cheese, hot salami, onions, capsicum, olive, chilli and jalapeno's (SML/REG/GF/LGE) $ 12.00/20.50/19.00/32.00
  • Chilli Focaccia (SML/REG/GF) $ 6.50/10.50/13.00
  • Italian- Tomato sauce, chesse, hot salami, fresh mushrooms, olives, anchovies, semi-dried tomatoes and mixed herbs (SML/REG/GF/LGE) $ 13.00/21.50/20.00/33.00
  • Meat special- BBQ sauce, cheese, ham, pepperoni, bacon and beef (SML/REG/GF/LGE) $ 13.00/21.50/20.00/33.00
  • BBQ Chicken- BBQ sauce, cheese, white onion, pineapple, bacon and chicken (SML/REG/GF/LGE) $ 13.00/21.50/20.00/33.00
  • Cheese- Tomato sauce topped with lots of cheese $ 5.00
  • Double Cheese- Tomato sauce, a double serve of mozzarella chesse (sorry no extra on the pizza) (SML/REG/GF/LGE) $ 7.50/12.00/10.50/21.50
  • Pork Cutlet $23.99
  • Chicken or Veal Schnitzel $18.99
  • Ham & Pineapple Pizza $10.99
  • Oxford Landing Estates Sauvignon Blanc - Fine, crunchy acidity helps to focus the taste buds on the finish $5.50 / $20.00
  • Oxford Landing Estates Chardonnay - Lifted aromas of freshly ripe stone fruit with hints of grapefruit and lemon myrtle $5.50 / $20.00
  • 1/2kg Rump $28.99
  • Twin Islands Sauvignon Blanc - Crisp and intense showing grapefruit flavours with hints of fresh coriander and thyme $7.50 / $28.00
  • Brokenwood Cricket Pitch Cabernet Merlot Shiraz - Some vanillin on both nose and palate with a long sweet finish $29.00
  • CHICKEN NUGGETS $0.80
  • SNAPPER-LOCAL $7.90
  • GARLIC PRAWNS $0.50
  • PRAWN CUTLETS 5 For $14.50
  • CHICKEN $9.00
  • MACKERAL N/A
  • SEA SCALLOPS $4.50
  • TAILOR N/A
Blue Pacific Hotel

Blue Pacific Hotel

location

Address

2 North St, Woorim, QLD, 4507, Australia

phone

Phone

0734081004

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
2 North St, Woorim, QLD, 4507, Australia
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