Blue Sky Catering in Melbourne Menu

Blue Sky Catering in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Brunetti Myer Melbourne offers many options including BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter and BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote. O Bento includes a wide range like O-bento ramen or Tonkatsu ramen. Maidu Vada (4 pc) and Keera(4pc) from . Flora Indian Restaurant offers N Lee Bakery and Yankee.

Nearby Sample Menus

  • Kimchi stew with Pork and Tofu 30.00
  • Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
  • B12 Wagyu Oyster Blade 34.90
  • B11 Thin Sliced Wagyu Chuck Steak 28.90
  • B14 Wagyu Scotch Fillet 39.90
  • B1 Brisket 16.90
  • B8 Special Gal-Bi 31.90
  • C2 Chicken Thigh Fillet (Spicy) 18.90
  • Prawn omelette $11.00
  • Beef in egg sauce with rice $7.50
  • Sweet & sour prawn & veg with rice $11.00
  • Prawn fried rice $6.00
  • Pork omelette $7.50
  • Pork & veg with rice $7.50
  • Chicken omelette $7.50
  • Shanghai fried noodle $7.50
  • Pomodoro e basilico 18.50
  • Pescatore 24.50
  • BROOKFARM TOASTED MUESLI 13.50
    • Served w/ natural yogurt, fresh strawberries & honey
  • TRADITIONAL 3 EGG OMELETTE 18.50
    • Bacon, Spanish onion, tomato, scamorza served on thick toast
  • Arabiatta 19.50
  • Caprese 16.50
    • fresh tomato, fior di latte mozzarella, fresh basil & drizzled w/ extra virgin oil in a toaster herb foccaccia
  • EGGS BENEDICT 19.50
    • Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon
  • Salmon 18.50
    • smoked salmon, baby spinach, fior di latte, mozzarella, Spanish onions & extra viva in oil in a toasted herb focaccia
  • 8. Gyu Don $9.90
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • 28. Geki kara Soba $11.50
    • (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
  • 6. Oyako Don $9.90
    • Chicken cooked with egg on special sauce served on rice
  • 22. Menya Ramen $11.90
    • Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
  • 29. Gyoza Pizza $18.90
    • Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
  • 25. Curry Katsu Don $9.70
    • Deep fried crumbed pork or chicken on Japanese curry on rice
  • 24. Agedashi Tofu $3.90
  • 18. Sapporo Ramen $10.90
    • Pork and vegetables served with thin Japanese ramen soup
  • Straight cut fries $8.00
    • With aioli
  • Dr marty´s crumpets $8.50
    • With spreads
  • chorizo $5.00
  • Toasty ham/cheese $7.00
  • free range egg, silverbee $2.00
  • -with shaved ham/provolone/tomato $10.50
  • Croissant by rustica $7.00
    • With spreads
  • House made ricotta waffles $18.50
    • With double smoked bacon/maple syrup/black pepper mascarpone
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Free range on toast 13.00
  • Zuppa del giorno 14.00
    • Soup of the day
  • Olive 8.00
    • House marinated
  • Mixed leaves, white balsamic 8.00
  • Ostrich e al naturale 3.50 each
    • Freshly shucked oysters, served natural
  • Linguini al nero di seppia 23.00/35.00
    • Squid ink linguini, calamari, tomato, fresh basil and chilli.
  • Caciucco 42.00
    • Tuscan style seafood stew with clams, mussels, calamari, prawns, barramundi, saffron, and cannellini beans.
  • Italian scrambled eggs 15.00
    • pancetta, roma tomato, basil and parmesan
  • From the fields $13.00
    • Roasted medley mushrooms, poached egg, goats cheese spread, toast
  • -Bacon $3.50
  • -Add roti (GF) $3.50
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • B&E Roll $8.50
    • Fried egg, bacon, spinach, house chipotle aioli, brioche bun
  • Available from 12pm
  • -Add haloumi $3.50
  • Eggs benedict $12.50
    • Poached eggs, bacon, spinach, hollandaise, toast
  • Open lamb souvlaki $20.00
    • Cheese & marinated lamb with tzatziki sauce, served with chips
  • Chicken schnitzel sandwich $21.00
    • Choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & bbq sauce, served on toasted turkish bread with chips
  • -Mushroom sauce
  • Lambs fry & bacon $19.00
    • Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
  • -Red wine gray
  • Corned beef $20.00
    • Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
  • Mexican parmigiana $25.00
    • Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
  • Add on seasonal vegetables or mashed potato $1.50
  • Gold to bean $9.50
  • Pork dumplings $11.00
  • Corn soup $4.00
  • Pork & celery dumplings (15 pcs) $9.00
  • Traditional hailin handmade noodle- vegetarian sauce $11.00
  • Fried vegetable combination $14.00
  • Special vegetarian dumplings (15 pcs) $9.00
  • Fried rice with soy sauce $9.00
  • Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
  • Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
  • Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
  • Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
  • Large bowl of Chips (V) - Served with gravy $8.00
  • Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
  • Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
  • Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00
  • La Chococo $9.50
    • Shredded Coconut, Melted Chocolate & Bananas
  • Eggs
  • La Parisienne $11.50
    • Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
  • Croissants
  • La Suzette $13.00
    • Home Made Beurre Suzette, Vanilla Ice Cream, Grand Marnier & Fire...
  • Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
  • Le Croque Madame $13.00
    • Toasted Sandwich, Emmental Cheese, Fresh Tomato, Ham, Topped with an Egg
  • La Gourmande $8.50
    • Fresh Bananas or Strawberries with Nutella (Additional Ingredient Whipped Cream Highly Recommended)
  • Braised beef with pineapple with rice $10.00
  • Pan fried pork dumpling (12pcs) $10.00
  • Spicy chicken chop with rice $10.00
  • Vegetable soup $5.00
  • Stewed beef noodle soup $9.80
  • Braised beef noodle soup $10.80
  • Chinese mushroom fried noodle $12.80
  • Hokkien noodle soup (pork and seafood-spicy) $10.80
  • Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00
  • Seasame Prawn (2 Pcs) $8.80
  • Eggplant with Special Fish Sauce $23.50
  • Law Hon & Soft Noodle $23.00
  • Honey Prawns $29.00
    • King Prawns in light batter stir fried with honey sauce
  • Braised Bean Curd with Mixed Vegetables $21.00
  • Shredded Roast Duck & Combination Soup $6.50
  • Barbecued Pork Spare Ribs with Perking Sauce $24.00
  • Katsudon $12.50
    • Fried pork cutlet cooked with egg and onion on rice
  • -Main $14.80
  • Wafu steak $14.80
    • Japanese style beef steak with watu sauce & served with salad
  • Ebi fry curry don $13.80
    • Crunchy prawn with curry on rice
  • Tofudon * $11.50
    • Deep fried bean curd with teriyaki sauce on rice
  • Salmon butter yaki $16.50
    • Grilled salmon with garlic butter sauce & served with salad
  • Dragon sushi $11.50
    • Lightly fried tempura prawn with vinegar rice on seaweed roll
  • Beef curry ramen $14.00
    • Sliced beef and vegetables ramen in curry soup
Blue Sky Catering

Blue Sky Catering

location

Address

106 Abeckett St, Melbourne, VIC, 3000, Australia

phone

Phone

0393489812

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
106 Abeckett St, Melbourne, VIC, 3000, Australia
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