Address
106 Abeckett St, Melbourne, VIC, 3000, Australia
Blue Sky Catering in Melbourne Menu
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Blue Sky Catering in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Brunetti Myer Melbourne offers many options including BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter and BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote. O Bento includes a wide range like O-bento ramen or Tonkatsu ramen. Maidu Vada (4 pc) and Keera(4pc) from . Flora Indian Restaurant offers N Lee Bakery and Yankee.
Nearby Sample Menus
- BBQ ORA KING SALMON IN BANANA LEAF, COCONUT RED CURRY 28.50
- SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM
- RED CURRY OF BRAISED DUCK THAI BASIL, SON IN LAW EGG & COCONUT RICE 33.50
- STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50
- PAD THAI NOODLES - CHICKEN, PEANUTS, DRIED SHRIMP & BEAN SPROUTS 25.50
- CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
- GREEN PAPAYA SALAD SCUD CHILLI, PRAWN FLOSS, PEANUTS & TAMARIND DRESSING 18.50
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CRUNCHY SCHOOL PRAWNS 18.50
- ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
- German butchers plate, mustard, sauerkraut & kartoffelpuffer $37.00
- European chef salad $12.00
- Gravlax of alpine salmon $21.50
- Seasonal mushroom risotto with truffle oil $21.50/$28.00
- Soft curd croquettes $14.50
- Banana bread, vanilla cream & blueberries $14.50
- Spaghetti alla marinara $23.50/$31.50
- Basil panna cotta, strawberry jelly & granita $14.00
- 116. Stewed Duck with Combination $28.00
- 134. Pork Spare Ribs with Spicy Salt & Chilli $24.00
- 137. Sliced Pork in Spicy Sauce $24.00
- 58. Deer Meat with Noodles and Snow Peas $20.00
- 139. Diced Chicken & Salty Fish with Bean Curd $24.00
- 103. Satay Chicken $22.00
- 19. Pork Spare Ribs with Bitter Melon on Rice $12.00
- 182. Stir Fried Mixed Vegetables $18.00
- 58 Beef with bitter melon on rice 11.00
- 54 Beef with coriander and tofu on rice 10.50
- 59 Special fried rice 10.50
- 68 Beef and bean sprouts with fried rice noodles 11.00
- 89 Fish fillet, tofu pickled green mustard rice vermicelli soup 11.50
- 4 CRISPY SKIN PORK OMELETTE ON RICE 12.50
- 38 Chicken and black bean on rice 10.50
- 2 Crispy Skin Pork on rice 11.00
- Salad per item $0.50
- Pork meat ball $7.00
- Chicken kebab $7.80
- Coriander $0.50
- Spinach $0.50
- Gourmet rolls & sandwiches - roll spread with mango, butter
- Beef & curry $4.80
- Pasties (Vegetable) $4.80
- Braised Whole Abalone $75.00pc
-
Asparagus $7.00
- Fresh crab meat
- Pork Ribs Deep Fried with Dried Onion, Garlic and Chilli $28.50
-
Coral Trout Fillets $26.50
- Deep fried & covered in a sweet & sour sauce or with black bean sauce
- For 2 to 3 persons $39.80 per person
-
Seafood $32.00
- King prawn, scallop, calamari & fish fillet with black pepper sauce
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Fillet Mignon $33.00
- Diced with roasted garlic in B.B.Q sauce
- - Ginger and Shallot
- Egg & bacon muffin $4.50
- Roast turkey, cream cheese, cucumber, spinach, cranberry $10.50
- -Side chips $4.00
- B.L.T $7.00
- Choose your base!
-
Spinach $0.50
- Each
- Egg and bacon $5.50
- Extras
- Add warm chocolate or salted caramel sauce NF 1.00
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Capsicum & Eggplant 7.50
- Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
-
Chocolate Mousse 10.50
- Devilish chocolate mousse scattered with a crunchy chocolate soil.
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Cheese Soldiers 5.00
- Toasted cheese finger sandwiches. NF
-
Junior Hot Chocolate 4.00
- Our famous Belgian hot chocolate. served warm, not hot. GF NF
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Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
-
Salted Caramel Delice 10.50
- Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
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Belgian Spoil 17.00
- The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
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Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
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Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
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Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
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Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
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Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
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Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
- $15.00 (8 pcs)
-
Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
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Toasted sandwiches $4.20
- Made to order
- Caesar
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Eggs banedict $9.50
- Poached eggs and and ham served on english muffins topped with hollandiase sauce
- Pumpkim quinoa
- -Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
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96% fat free yoghurt $5.50
- Mixed berries
- Pear rocket
- Toast
- Additional Ingredients $2.50
- Two Free Range Eggs Cooked on a Hot Plate Served on Toasted French Bread (Pain De Mie) $6.50
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Le Croque Madame $12.00
- Toasted Sandwich, Emmental Cheese, Fresh Tomato,Ham, Topped with a Free Range Egg
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La Chococo $9.50
- Shredded Coconut, Melted Chocolate & Bananas
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La Jardiniere $11.00
- Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach
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L’originel $13.00
- Caramelised Apple, Cinnamon, Vanilla Ice Cream, Calvados & Fire...
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L’auvergnate $14.00
- Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto
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La Barberousse $11.00
- Emmental Cheese, Mushrooms & Red Onion Marmalade (Additional Ingredient Prosciutto Highly Recommended)
- Our Bread, Our Olive Oil, Our Butter $95.00/person
- Olympus (13 Courses) - Beverage Journey $225.00/$195.00
- Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person
- Duck / Walnut / Apple / Blue Cheese n/a
- Mussels in a Jar $95.00/person
- Almond / Prawn $18.00
- Berries / Pistachio n/a
- Suckling Pig / Side Salad $30.00
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Tori Teriyaki $38.00
- Pan grilled chicken with teriyaki sauce
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California Tobiko Maki $14.00
- Avocado, prawn and flying fish roe
- HOT ENTREES
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Ebiten Maki $15.00
- Prawn Tempura, flying fish rice and mayo
- (E) $26.00
-
Negi Gyunikumaki $30.00
- Grilled thin slices cf beef rolled with spring onion in teriyaki sauce (6)
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Korin $41.00
- Sashimi, small appetizers, prawn dumplings and a choice of teriyaki chicken OR beef with rice and miso soup
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Kudamono
- Small fruits
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Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
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Eggs florentine $11.00
- Poached eggs on toast with hollandaise sauce and spinach
- Crepe with fruit salad $9.50
- Crepe with maple syrup $7.50
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Big breakfast $11.50
- Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
- -Mexican salsa with sour cream and cheese
- -Bacon with sour cream and spring onion
- Chicken fillet with cheese and avocado $10.50
- 004. Seafood San Choi Bao $7.80
- 103. Braised Spinach in Chicken Soup with Preserved & Salty Egg $16.80
- Coconut $5.80
- 012. Westlake Beef Soup $6.90
- 051. Deep-fried Shredded Beef in Mandarin Sauce $22.90
- Vanilla $4.90
- 010. Deep-fried White Bait in Salt & Pepper $20.90
- 010. Hot and Sour Soup (Ham, Mushroom, Tofu & Egg) $6.80
Blue Sky Catering
Phone
0393489812
Opened hours
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Catering
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
106 Abeckett St, Melbourne, VIC, 3000, Australia
- Melbourne Catering Menus
- Inner Melbourne Catering Menus