Blue Stone 11 Cafe in Woodvale Menu

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Currently there is no menu available for Blue Stone 11 Cafe in Woodvale. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Woodvale below.

Nearby Sample Menus

Special Fried Rice L: $9.50 S: $8.00
Chilli Seafood $16.80
Crispy Skin Chicken (with bone) $13.80
Fried Duck with Lemon Sauce $14.80
Chicken Fried Rice $9.00
Satay Beef $13.80
Bean Sprout and Soft Noodle $11.80
Combination Soup $4.00

Porterhouse Steak 300gm $23.50
Ravioli (Vegetarian Option) - pumpkin and almond filled ravioli with saute mushroom and red onion tossed in a creamy sweet chilli & pesto sauce $23.90
Scotch Fillet 300gm $32.00
Chicken Kiev - herb butter filled and crumbed breast on mash potato with asparagus $24.50
Spaghetti Bolognaise - traditional recipe just like mum used to make topped with parmesan cheese $22.50
Caesar Salad (Add chicken) - cos lettuce, bacon, shaved parmesan and croutons tossed in caesar dressing $22.50
Veal Scallopini Marsala - seared veal with creamy marsala sauce served with roast potato and buttered broccolini $27.50
Chicken Parmigiana - crumbed breast topped with napolitano sauce, melted cheese served on chips $23.50

Braised beef with black bean sauce $13.00
West lake beef soup $5.50
Fried wontans Small $4.80/ Large $9.60
Beef chop suey $13.00
Szechuan lamb $17.90
Lamb ginger & shallots $17.90
Honey scallops $21.50
Fisherman's basket Small $8.00/ Large $16.00

Pork Katsu $10.50
Mixed Sashimi (small) $15.00
Vegetable Roll 10 pieces: $9.00
Sushi Bento $16.50
Gyu Shabu Salad $9.50
Vegetable Tempura $12.00
Chicken Katsu $10.50
Mixed Sashimi (large) $28.00

Involtini alla Sannita - Rolled chicken breast with ham, cheese topped with white wine and cream sauce. Served with vegies $28.00
Chicken Coteletta - Chicken schnitzel served with chips and salad $20.00
Basket of Chips $7.00
Chilli Mussels - Garlic, chilli, white wine and tomato $25.00
Chicken Salad - Grilled chicken fillets with mixed salad, eggplant, sundried tomatoes and capsicum topped with chefs dressing $20.00
Grigliata di Pesce - Serves 2 - Mixed seafood platter with John Dori, prawns, mussels, calamari fritti, grilled calamari, served with chips and salad $80.00
Bruschetta - Crispy Italian bread topped with fresh marinated tomato, basil, olive oil and onion $12.00
Scotch Fillet al Pepe - Grilled scotch fillet with pepper sauce. Served with vegies $32.00