Blue Train Cafe in South Melbourne Menu

PICK N SHARE PICK N SHARE
  • Salt & Pepper Calamari $17.00
    • spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt
  • Slow Cooked Pork & Veal Meatballs $17.00
    • potato & herb puree rocket parmesan crumb & truffle oil
  • Southern Fried Chicken $16.00
    • drumettes with sriracha hot sauce & kewpie mayo
  • Prawn & Ginger Dumplings $18.00
    • fried shallots chili oil sweet soy spring onion toasted sesame seeds & Japanese mayo
  • Zucchini & Feta fritters $16.00
    • rocket hommus tzatziki tapenade & fresh lemon
  • Spiced Vegetarian moussaka $16.00
    • layered aubergine lentils potato harissa tomato sauce mozzarella & candied walnut
  • BBQ Chicken Quesadilla $16.00
    • california paste chili lime lemongrass basil & coconut milk with roti bread
  • Tofu Tacos $16.00
    • spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
  • Dhai Split lentil Curry $15.00
    • old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
SHARE PLATES FOR TWO SHARE PLATES FOR TWO
  • GSP Platter $45.00
    • chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
  • Seafood Platter $85.00
    • selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
CHAR-GRILL CHAR-GRILL
  • STEAKS (your choice of red wine jus or green peppercorn sauce)
  • 300gm Kilcoy Porterhouse $32.00
  • 250gm Grass Fed Eye fillet $39.00
  • 300gm Grass fed Scotch fillet $36.00
  • RIBS $35.00
    • char grilled Kansas City BBQ pork ribs
  • RIBS $35.00
    • Korean style sesame Beef short Ribs
MAINS MAINS
  • Lamb Backstrap $34.00
    • chermoula marinated backstrap roasted baby carrots braised fennel lemon scented potato puree crispy shallots & red wine jus
  • Veal & Spinach Involtini $32.00
    • filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
  • Oven Baked Barramundi Fillet $33.00
    • rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo
  • Sticky Plum & Worcestershire pork Belly $32.00
    • with garlic and herb pan fried smashed potatoes & sauteed greens
  • parma Fratellino $29.00
    • french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
  • B.T Fish & Chips $28.00
    • coopers pale ale beer battered barramundi fillets with a mixed leaf tomato feta & cucumber salad served with chips & tartar sauce
  • Spanish Style Seafood Hot Pot $35.00
    • with chorizo crayfish bisque local mussels Goolwa pipi's Cloudy Bay clams prawns calamari winter vegetables served with toasted Schiacciata & aioli
BURGER BOUTIQUE ALL $24.00 BURGER BOUTIQUE ALL $24.00
  • Double Trouble
    • double Angus beef patty cheese & bacon with onion rings shredded lettuce & pickled mustard mayo
  • We're Not in Kansas Anymore
    • nacho crumbed chicken fillet with bacon Californian cheddar coleslaw pickles & Kansas City style sweet & spicy BBQ sauce
  • Nacho Libre
    • Zucchini corn & feta fritter shredded lettuce corn chips jalapenos avocado puree salsa & sour cream
  • Super Mario
    • crumbed lasagne California cheddar bacon fresh tomato shredded lettuce & mayo
  • The Sunday Roast
    • marinated roast lamb shoulder California cheese puree roasted red onion sweet potato beetroot mint jelly & gravy
PIZZAS PIZZAS
  • Fresh Tomato basil flor de latte & olive oil $18.00
  • Prosciuto black olives rocket & shaved parmesan $20.00
  • Hot Sopressa roasted capsicum olives & fresh chili $20.00
  • Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
  • Sundried tomato zucchini caramelized onion aubergine gorgonzola & basil pesto base $20.00
  • Roasted marinated lamb shoulder red onion fresh parsley tzatziki garlic oil base & lemon wedge $22.00
  • Marinated prawns calamari scallops baby spinach roasteds cherry tomato confit garlic & lemon mayo $24.00
  • Chicken Bacon spinach cpring onions & BBQ sauce $20.00
  • Sweet Soy marinated beef fresh chili spring onion toasted sesame seeeds & kewpie mayo base $22.00
  • Spice roasted pumpkin baby spinach leaves red onion baked feta & pine nuts $20.00
  • House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00
PASTAS PASTAS
  • Prawns Scallops Calamari & Crab Meat $30.00
    • linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
  • pork Veal & Lamb Ragout $28.00
    • rigatoni pasta tomato & red wine sauce fifnished with fresh oregano parmesan & truffle oil
  • Goats Cheese Caramelized Onion & Almond $28.00
    • filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction
  • Spinach & Ricotta $27.00
    • gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
  • Country Style Roast Risotto $28.00
    • shredded roast duck with snow pea leaves fig and manchego cheese
SALADS SALADS
  • House Hot Smoked Salmon $21.00
    • baby cos lettuce soft boiled egg green beans cherry tomatoes radish red onion & white anchovies
  • Spicy kale & Chipotle Chickpea $18.00
    • roasted pumpkin with pepita kernels marinated feta & house dressing
  • Cumin lemon & Zaatar Roasted Chicken $22.00
    • couscous roasted capsicum baby spinach leaves toasted pine nuts currants yogurt & fresh lemon
  • Asian Beef & Soba Noodle $23.00
    • Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
SIDES ALL $8.00 SIDES ALL $8.00
  • B T Seasoned Chipswith aioli
  • Aubergine chips with sweet Thai chili & sour cream
  • Garlic & Herb roasted potatoes
  • Mixed Leaf salad olives feta roasted capsicum semi dried tomato & house dressing
  • Sauteed seasonal greens
BREAD ALL $6.00 BREAD ALL $6.00
  • Schiacciata
  • Garlic sea salt and bocconcini
  • Spiced Tomato relish and parmesan
  • Olive tapenade and fresh thyme

Nearby Sample Menus

  • Prosciutto sandwich $11.50
    • Prosciutto, fior di latte, sweet capsicum, basil & roquette
  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • Grand petit dejeuner $22.50
    • Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
  • Omelette provencale $16.50
    • Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
  • Chorizo & smashed peas $19.50
    • Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
  • Croque monsieur $13.50
    • Smoked ham, emmental cheese, dijon mustard bechamel
  • Eggs your way $11.50
    • Soft boiled, poached, scrambled or fried
  • Grain salad $17.50
    • Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • miso soup 1.50
  • soft drinks 1.80
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • Taiwan Cold Soba Noodle $12.00
    • w roasted sesame dressing
  • Soft Shell Crab (+) $5.00
  • Spinach Beef Dumpling $12.00
    • w seared scallop, chilli oil
  • Jasmine Rice $3.00
  • Chilli Chicken $15.00
    • tender chicken, wok tossed dry chilli carrot, broccoli, flaming tangy sauce
  • Steam Juicy Pork Dumpling $8.50
    • soup filled dumpling, house soy
  • Veggie Noodle Soup $12.50
    • seasonal vegetables, miso broth, vermicelli
  • Sweet n Sour Chicken Crunch $15.00
    • hometown taste, battered chicken, onion, capsicum, sweet and sour sauce
  • Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
  • Bacon, pork belly, chorizo, gravalax $ 4.00
  • Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
  • Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
  • w/tomato, fetta & rolled oat crumble $ 11.50
  • (Sandwiches fresh or toasted on pannini or sourdough bread) N/A
  • House baked beans $ 9.50
  • Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • - -
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • -Salad $5.00
  • -Eggplant $1.00
  • Eggs benedict $9.50
    • Two poached eggs with ham & hollandaise sauce
  • -Tomato $0.50
  • Croissant
  • -Roasted pumpkin $1.00
  • -Fresh chicken $6.00
  • -Large $7.50
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • Seasonal Salad of the Day - ask our friendly staff for details $19
  • Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
  • Frittata of the Day w/ apple & beetroot relish & salad $16
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • Chicken $5.00
  • Extras:
  • Prices are subject to change without notice
  • Lunch/Dinner Pack $9.90
    • 1 Fish, 1 Potato Cake, 1 Dim Sim, Chips, Tartare Sauce & Lemon Wedges
  • Pineapple Fritter $2.00
  • Fish Cake $2.70
  • Barramundi $5.70
  • Large $6.50
  • 21 Thai sweet chilli beef $11.00
    • Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
  • 17 Combination noodles $12.00
    • Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 19 Tom yum seafood noodles soup $12.00
    • Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
  • 24 Combination steamed rice $12.00
    • Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.
  • 25 Vegetable steamed rice $10.00
    • Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce.
  • 34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.
  • w/ Chicken or Beef $11.00
  • Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00
  • Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
  • Natural oyster w/ lemon MP
  • Dahl stew, Naan bread, house made chutney $26.00
  • Duck Caesar salad $15.00
  • Gnocchi, sauce vierge, Kalamata olives $15.00
  • Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
  • Heirloom tomato Caprese salad $9.00
  • RAW KALE SALAD $7.00
  • SPANISH JAMON $5.50
  • HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
  • EGGS YOUR WAY ON TOAST $11.00
  • CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
  • CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
  • Avocado $1.00
  • Coriander $0.50
  • Beetroot $0.80
  • Cheese $0.80
  • Cheese Salad $6.50
  • Chicken & Avocado $7.00
  • Chicken Kebab Salad $7.90
  • Pineapple $0.80
  • Avocado Market
  • B.L.T. $9.50
    • Bacon, lettuce & tomato with lime mayonnaise
  • Zucca $13.90
    • Roasted pumpkin, goats cheese, cumin spiced lamb yoghurt
  • Big chips $7.00
    • With a lime mayonnaise
  • Omelette on toast daylesford sourdough $1.30
  • -Gluten free $6.00
  • Scrambled eggs on daylesford sourdough $11.90
  • -Daylesford wholemeal $6.00
  • Mussels (mount martha) $15.00
  • Singapore shellfish stir fry $80.00
  • Scampi (NZ) $7.00
  • -Valdeon
    • Blue vein matured in vine leaves (spain)
  • Coffin bay Oyster
  • Crab with tamarind & ginger $20.00
  • Semi-dried olive (greece) $5.00
  • Cuttlefish pintxo with chilli squid ink $6.00
  • Italian Lettuce Salad $7.50
  • Gluten Free Toast $5.00
  • Tagliatta - char-grilled meat, sliced with seasonal sides POA
  • Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
  • Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
  • Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
  • Fruit Toast - all served with an assortment of italian jams $5.50
Blue Train Cafe

Blue Train Cafe

location

Address

Shop MR 5 Mid Level Southgate Ldg, Southbank, VIC, 3006, Australia

phone

Phone

0396960111

clock

Opened hours

Mon 11 AM to 11 PM Tue 11 AM to 11 PM Wed 11 AM to 11 PM Thu 11 AM to 12 Midnight Fri 11 AM to 12 Midnight Sat 11 AM to 11 PM Sun 11 AM to 10 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop MR 5 Mid Level Southgate Ldg, Southbank, VIC, 3006, Australia
Similar Restaurants based on Cuisines