Blue Train Cafe in South Melbourne Menu

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Salt & Pepper Calamari $17.00
- spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt
Slow Cooked Pork & Veal Meatballs $17.00
- potato & herb puree rocket parmesan crumb & truffle oil
Southern Fried Chicken $16.00
- drumettes with sriracha hot sauce & kewpie mayo
Prawn & Ginger Dumplings $18.00
- fried shallots chili oil sweet soy spring onion toasted sesame seeds & Japanese mayo
Zucchini & Feta fritters $16.00
- rocket hommus tzatziki tapenade & fresh lemon
Spiced Vegetarian moussaka $16.00
- layered aubergine lentils potato harissa tomato sauce mozzarella & candied walnut
BBQ Chicken Quesadilla $16.00
- california paste chili lime lemongrass basil & coconut milk with roti bread
Tofu Tacos $16.00
- spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
Dhai Split lentil Curry $15.00
- old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread

GSP Platter $45.00
- chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
Seafood Platter $85.00
- selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes

STEAKS (your choice of red wine jus or green peppercorn sauce)
300gm Kilcoy Porterhouse $32.00
250gm Grass Fed Eye fillet $39.00
300gm Grass fed Scotch fillet $36.00
RIBS $35.00
- char grilled Kansas City BBQ pork ribs
RIBS $35.00
- Korean style sesame Beef short Ribs

Lamb Backstrap $34.00
- chermoula marinated backstrap roasted baby carrots braised fennel lemon scented potato puree crispy shallots & red wine jus
Veal & Spinach Involtini $32.00
- filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
Oven Baked Barramundi Fillet $33.00
- rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo
Sticky Plum & Worcestershire pork Belly $32.00
- with garlic and herb pan fried smashed potatoes & sauteed greens
parma Fratellino $29.00
- french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
B.T Fish & Chips $28.00
- coopers pale ale beer battered barramundi fillets with a mixed leaf tomato feta & cucumber salad served with chips & tartar sauce
Spanish Style Seafood Hot Pot $35.00
- with chorizo crayfish bisque local mussels Goolwa pipi's Cloudy Bay clams prawns calamari winter vegetables served with toasted Schiacciata & aioli

Double Trouble
- double Angus beef patty cheese & bacon with onion rings shredded lettuce & pickled mustard mayo
We're Not in Kansas Anymore
- nacho crumbed chicken fillet with bacon Californian cheddar coleslaw pickles & Kansas City style sweet & spicy BBQ sauce
Nacho Libre
- Zucchini corn & feta fritter shredded lettuce corn chips jalapenos avocado puree salsa & sour cream
Super Mario
- crumbed lasagne California cheddar bacon fresh tomato shredded lettuce & mayo
The Sunday Roast
- marinated roast lamb shoulder California cheese puree roasted red onion sweet potato beetroot mint jelly & gravy

Fresh Tomato basil flor de latte & olive oil $18.00
Prosciuto black olives rocket & shaved parmesan $20.00
Hot Sopressa roasted capsicum olives & fresh chili $20.00
Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
Sundried tomato zucchini caramelized onion aubergine gorgonzola & basil pesto base $20.00
Roasted marinated lamb shoulder red onion fresh parsley tzatziki garlic oil base & lemon wedge $22.00
Marinated prawns calamari scallops baby spinach roasteds cherry tomato confit garlic & lemon mayo $24.00
Chicken Bacon spinach cpring onions & BBQ sauce $20.00
Sweet Soy marinated beef fresh chili spring onion toasted sesame seeeds & kewpie mayo base $22.00
Spice roasted pumpkin baby spinach leaves red onion baked feta & pine nuts $20.00
House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00

Prawns Scallops Calamari & Crab Meat $30.00
- linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
pork Veal & Lamb Ragout $28.00
- rigatoni pasta tomato & red wine sauce fifnished with fresh oregano parmesan & truffle oil
Goats Cheese Caramelized Onion & Almond $28.00
- filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction
Spinach & Ricotta $27.00
- gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
Country Style Roast Risotto $28.00
- shredded roast duck with snow pea leaves fig and manchego cheese

House Hot Smoked Salmon $21.00
- baby cos lettuce soft boiled egg green beans cherry tomatoes radish red onion & white anchovies
Spicy kale & Chipotle Chickpea $18.00
- roasted pumpkin with pepita kernels marinated feta & house dressing
Cumin lemon & Zaatar Roasted Chicken $22.00
- couscous roasted capsicum baby spinach leaves toasted pine nuts currants yogurt & fresh lemon
Asian Beef & Soba Noodle $23.00
- Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing

B T Seasoned Chipswith aioli
Aubergine chips with sweet Thai chili & sour cream
Garlic & Herb roasted potatoes
Mixed Leaf salad olives feta roasted capsicum semi dried tomato & house dressing
Sauteed seasonal greens

Schiacciata
Garlic sea salt and bocconcini
Spiced Tomato relish and parmesan
Olive tapenade and fresh thyme

Nearby Sample Menus

2 Buta teriyaki don 7.40
- slow cooked pork on rice
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
soft drinks 1.80
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
1 Sukiyaki don 6.90
- thinly sliced beef on rice
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
4 Tofu curry don 6.50
- Japanese curry with tofu on rice

FAMILY $21.00
LARGE $16.00
MATRICIANA
- Bacon, Onion, Chilli
Grilled Porterhouse Steak $22.50
- Peppercorn or Mushroom Sauce
SMALL $9.50
11. MUSHROOM
- Tomato, cheese, mushroom, garlic
7. MARINARA
- Tomato, cheese, prawns, clams, oysters, garlic, parsley
FAMILY $21.00

Chicken Dumpling $12.00
- w seared prawn, spicy mayo, coriander
Soft Shell Crab (+) $5.00
Spicy Calamari & TW Sausage $15.00
- taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
Stir Fry Seasonal Veggie $15.00
- mix veggies, stir fry tofu, aromatic sauce
Soft Centre Chocolate Pudding $9.50
- w vanilla ice cream
Won-Ton Noodle Soup $12.50
- prawn & pork wontons, clear chicken broth, egg noodle
Crispy Honey Beef $15.00
- crispy beef strip, wok tossed, onion, capsicum, zesty honey sauce
Formosa Island $12.50
- house made mini meat balls, authentic thick style soup, egg noodle

Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
Chicken salad w/bacon & parmesan $ 10.50
Soup w/crusty bread N/A
Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
Green salad, garden salad, dijon potatoes or fries $ 3.50
Crepes - w/orange & palm sugar caramel $ 9.50
Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50

An individual tasting plate of delicate desserts N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
An individual tasting plate of delicate desserts N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A

with Bacon $12.50
Vegetarian Breakfast $15.90
- Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
Fruit Salad with yoghurt $9.50
Croissant $8.90
Selection of seasonal Fruit $8.00
Omelette with 2 fillings $14.50
- Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
Banana $13.50
Eggs and Bacon $10.90

-Egg $1.00
Croissant
-Salad $5.00
-Roasted pumpkin $1.00
Poached eggs on toast with sauteed spinach, grilled cheese & tomato $9.50
-Ham & cheese $6.50
Poached eggs on toast with grilled ham, cheese & tomato $9.00
-Cheese $4.50
- Two slices

House-made Banana Bread w/ spiced ricotta cheese $6
Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms
House-made Porridge w/ poached fruit, honey & cinnamon $11
Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
Seasonal Salad of the Day - ask our friendly staff for details $19
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19

Extras:
Egg & Bacon $4.00
Veggie Burger $7.00
- Lettuce, tomato, sweet chilli and mayonnaise
Eggs, cheese, tomato or onion $0.50
Cheese & Tomato $4.00
Fish Cake $2.70
Prices are subject to change without notice
Snapper $5.70

Seasoned vegetables $9.00
Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
Duck Caesar salad $15.00
Pappardelle pasta, braised beef cheek, fennel salad $29.00
Lamaro's tasting plate $38.00
Chambers Muscadelle (Tokay) $10.50
Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
Fish of the day MP

1 Mi do bien soup $12.00
- Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
10 Seafood mee goreng $12.00
- Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
w/ Chicken or Beef $11.00
Rice paper rolls (4) $7.00
- (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
25 Vegetable steamed rice $10.00
- Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce.
9 Curry laksa soup $12.00
- Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
22 Special fried rice $11.00
- Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
21 Thai sweet chilli beef $11.00
- Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.

KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00

Poached chicken Sandwich $14.90
- Char-grilled sourdough baguette with chicken breast, grated apple, coriander, lime mayonnaise
Omelette on toast daylesford sourdough $1.30
Porridge $11.50
- With caramelised banana
Calabrese $13.90
- Calabrese salami, tomato, fior di latte and dressed green leaves
Pancakes
Green salad $6.00
- Served with mesclun leaves & french dressing
Fried or poached eggs on daylesford sourdough $10.90
Zucca $13.90
- Roasted pumpkin, goats cheese, cumin spiced lamb yoghurt

Gluten Free Toast $5.00
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
Afrittata Salumi - a selection of local and imported cured meats $22.00
Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
Tagliatta - char-grilled meat, sliced with seasonal sides POA