Blue Train Cafe in Southbank Menu

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Blue Train Cafe in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

Tenderloin 250g $48
Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
Russet Burbank baked potato cheddar beans and crispy pig $9
Porterhouse 300g $46
Roasted pumpkin honey and Warrigal greens $9
Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower $19
Steamed broccolini brown butter and smoked egg $9

Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
S.Pellegrino Sparkling Mineral Water (500ml) $8.50
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Iced coffee, iced chocolate Milkshakes $7
S.Pellegrino Sparkling Mineral Water ( litre) $12
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Acqua Panna Still Mineral Water (1 litre) $12

Fresh seasonal fruit platter (1 person) $12.00
Shanghainese steamed soup dumpling $15.00
- Wild abalone Market price
Shredded duck with mushroom in black truffle sauce $28.00
Pan-fried diced Wagyu beef with garlic and honey-roasted walnuts Half $188.00 / Full $288.00
Wok-tossed sliced beef tenderloin Full $58.00
Coral trout, fresh mushrooms, dried shrimp roe Market Price
Sliced zucchinis with assorted mushrooms $30.00

The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
S.Pellegrino Sparkling Mineral Water (500ml) $8.50
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6

Aloha - Double Smoked Ham, Tomato, Honey Glazed Pineapple, Shaved Salamipepperoni $21
Crumbed Lamb Ribs - Slow Roasted Crispy Chili & Black Sesame Seed Crumbed Lamb Ribs $18
Flash Fried Calamari - Szechwan Pepper & Lime Semolina Dusted Flash Fried Calamari, Served With Spinach & Caper Aioli $17.5
Oysters - Natural Oysters Served With Shallot Rings, Sake, Pickled Carrot & Baby Celeryor Shallow Fried Dark Ale Battered Oysters With Wasabi Aioli 1/2 doz: $19, doz $35
Prawn & Snapper Curry - King Prawn & Pan Seared Snapper Green Curry With Steamed Jasmine Rice & Buttered Roti Bread Fettuccine Viali $33
Pepperoni - Hot Calabrese, Mild Cacciatore, Mozzarella, Red Peppers, Olives, Chillies & Pecorino The Matador $23
Dry Aged Black Angus Porterhouse $31
Mt Martha Mussels - 1/2 Kilo Of Mussels With Asian Broth Of Rice Wine, Ginger, Garlic, Red Chilli & Lemon Grass,Served With Warm Baguette $17

Mixed assorted maki platter 80 pcs $30
Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado N/A
Gyu Don - Stir-fried chicken and vegetable in udon noodle soup N/A
Avocado Roll - Handroll with avacado, shredded carrot and Shuji Sushi Mayonnaise N/A
Tori Don N/A
Assorted Sushi (A)- 3 pcs of nigiri sushi, 3 pcs of California roll slices, 4 pcs of vegetable maki slices. (10 pcs) N/A
Cooked Tuna Roll - Handroll with Shuji Sushi Cooked Tuna, avacado and cucumber N/A
Assorted Nigiri-Sushi & Nori-Maki platter 32 pcs $35

Mango $7.50
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
S.Pellegrino Sparkling Mineral Water (500ml) $8.50
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6

- Vegetarian Tomato, cheese, mushrooms, capsicum, onion, fresh tomato, pineapple, spinach and olives $16.00 / $19.00
''All pasta are mixed with Parmesan Cheese'' Spaghetti, Lincguine, Penne, Tortellini, Gnocchi -
Amatriciana Bacon, capsicum, onions, olives, chilli and Napoli sauce $16.00
- Mexican Tomato, cheese, hot salami, capsicum, chilli and olives $16.00 / $19.00
- Veal Schnitzel $22.00
Vegetarian Risotto Mixed vegetables on a rich Napoli sauce and rice $16.00
Antipasto Selected of cold meat, cheese, hot salami, anchovies, egg, sundried tomato, olives $20.00
Pesto Fresh basil, pine nut, and garlic in a cream sauce $16.00

Smelt Egg $3
Shojin Tempura $12
Baby Tiger Prawn Tempura with Creamy Spicy Sauce or Butter Ponzu $23
Calamari $4
Genmai Cha Cheese Cake with Buckwheat Crumble, Strawberry Balsamic Ice Cream and Shiso Glaze, Finish off with Freeze Dry Strawberries and Baby Shiso Herb $16
New Zealand ORA King Salmon $23
Hot Kitchen Bento - Matsuhisa Salad, Wagyu Gyoza with Goma Ponzu, Shiokoji Chicken Kara Age with, Creamy Aji Amarillo, Grilled Salmon with Anti Cucho Sauce $55
Nobu Deluxe Bento - Sashimi Salad with Jalapeño Dressing, Chef’s Selection of assorted Sushi, Black Cod Miso, King Crab Leg Amazu Ponzu, Black Pepper Wagyu Beef with Balsamic Teriyaki Sauce, Rice and $69.5

Flinders Island lamb rump, cauliflower purée, turnips, cavolo nero $35.00
Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each
Roasted kipfler potatoes, confit garlic $9.00
Salmon ceviche $12.00
Porcini mushroom risotto, ashed goats chèvre $30.00
Veal stuffed fried olives $11.00
Blackberry parfait, olive oil shortbread, apple, yoghurt $15.00
Pyengana, plum jam Tasmania, Australia, Farmhouse cheddar, cows milk $12.00

Ebi Fry 12.00
- deep fried crumbed prawn cutlet with spicy mayo
Donburi (Only available for lunch 12—5pm)
6 pieces 15.00
Sushi & nigiri mix pack 12.00
Avocado 4.00
- avocado (V)
Spicy tuna 4.20
- fresh tuna, cucumber, shiso, spicy mayonnaise
Yakitori 18.00
- three skewers, rice, pickles, shredded cabbage, karaage, miso soup
Sake 19.00
- pan fried salmon, rice, pickles, shredded cabbage, ebi fry, miso soup