BlueFire Churrascaria Grill# in Docklands Menu

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With absolute river frontage, stunning views and an impressive range of menu choices, BlueFire Churrascaria will excite invigorate and surprise. The BlueFire Churrascaria features huge skewers of your grilled favourites. Including: seafood, calamari, chicken, lamb, beef & pork. It's carved right at your table which creates a sensational performance for every guest. The main A La Carte menu features more grilled items, from huge steaks to prawns and much more.

Nearby Sample Menus

Smoked salmon $4.50
Asparagus $8.00
Mushrooms, hash browns, spinach, tomato or baked beans $3.00 each
Herb or Garlic Bread $5.50
Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato $17.50
Vegetarian - roasted eggplant & capsicum, cheese, avocado, semidried tomatoes & napoli sauce $10.90
Side Chips $7.00
Amatriciana Pasta - bacon, onion, chilli, garlic, olives, napoli & parmesan, served with your choice of penne, spaghetti or fettuccini $19.50

Chicken Schnitzel & Chips $9.00
Kangaroo Fillet - Pan seared loin fillet served medium rare w kipfler potatoes, seasonal vegetables &cranberry Jus $25.90
Bowl of Chips - w aioli & tomato sauce $9.50
Chips $9.50
Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
Vanilla Ice Cream w Chocolate Topping $6.00
Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15
Warm Goats Cheese & Roast Pumpkin - w chicken $4.00

Juices: Apple, Orange, Pineapple, Cranberry, Tomato $4.00
Soup of the day with toasted bread $9.00
Iced Coffee, Iced Chocolate $5.50
Eggs benedict – poached eggs on honey ham topped with hollandaise sauce $15.00
Lamb shanks – braised shanks with creamy garlic mash potato $24.00
Placebo - fresh strawberries blended with ice & mixed juices (non alcoholic) $10.00
Hot Chocolate with Marshmallows $5.50
Meatballs in a rich sugo serve with warm turkish bread $16.00

Choice of beef, chicken, or pork $19.5
See Krong Mooh Tod Gra Tiam - Deep-fried marinated pork ribs atop with crispy fried garlic $10
Lamb with Yellow Curry Sauce - Grilled lamb cutlets served with yellow curry sauce $29
Khao Pad Nine Elephants - Fried rice with special homemade chilli sauce with crispy pork belly and mixed vegetables $20
Khao Mooh Grob - Crispy belly pork on Thai jasmine rice with Thai style gravy $15
Ka Nah Mooh Grob - Stir-fried crispy pork belly and Chinese broccoli with minced chilli and galic $23.5
Yum Hoi Shell - Grilled scallops salad with Thai style lemon dressing $25
Mooh Grob Pad Prik Khing - Crispy pork belly stir-fried in red curry paste with green beans, kaffir lime leaves and long red chilli $23.5

Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00
Tuna mayo and sweetcorn pide with baby spinach $10.00
Homemade dips with crisp bread $12.00
Seafood Chowder - with market fresh fish, mussels, prawns and smoked trout, drizzled with cream and sided with crusty bread $26.00
Lamb kofta wrap with tomato, onion, fetta and minted yoghurt served with a mini Greek salad $14.00
House marinated olives with dukkah and crisp bread $12.00
Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00
Ox cheek, slow braised with juniper berry, orange and port served on creamy mash potato and seasonal greens $29.00

Double Boiled Shark's Fin with Vegetables $82.00
Minced Pork san Choi Bow $8.80
Roasted Crispy Spatchcock Each $16.80
Please tell us your preferences to sauce with - Steamed, Ginger & Shallot, Black Bean Sauce, X.O.Chilli Sauce, Deep Fried Spicy salt & Chilli Sauce or Garlic & Butter Sauce N/A
Deluxe Shark Fin's Soup $60.00
Roast Whole Pigon (Squab) $26.00
Pan-Fried Wagyu Beef in Balck pepper sauce $42.80
Vegeterian Fried Rice Small: $13.00 / Large: $18.80

SOUTHERN FRIED CHICKEN RIBS chipotle bbq sauce [gf] $15.00
NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00
STEAK SANDWICH rocket, tomato, caramelised onions & shoestring fries $18.00
HAND-CUT CHIPS house tomato sauce [v,gf] $10.00
RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00
STICKY DATE PUDDING butterscotch sauce, vanilla bean ice-cream $14.00
TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00

Fruit Salad topped with mixed berries served with yogurt $9.50
Homemade Potato gnocchi served with basil &napoli sauce $18.00
Linguini Amatriciana Salami, olives, capsicum, onion, bacon & napoli sauce $18.00
Mixed berry crepes $12.00
Bacon $3.00
Lamb Skewers - Skewers of lamb marinated in balsamic, garlic & Italian spices served on a traditional Greek salad topped with tzatsiki $24.00
Aussie - Tomato, cheese, ham & egg (Small/Large) $14.00/$18.00
Chicken Nuggets & Chips*menu items are subject to change without prior notice* $10.00