Chef’s Crostade - Shortcrust pastry open pie using the Chef’s choice of stewed fruit, served with ice cream.m $12.00
Braised Lamb- Lamb shoulder in a mirepoix and tomato sauce, served with either creamy mashed potato $26.95 or extremely healthy cauliflower puree` $28.95
Lemon Meringue - Served with cream. $12.00
Chips and aioli $6.95
Traditional Bruschetta- House bread topped with tomato, Spanish onion and basil, finished with a balsamic reduction and Persian feta . $12.95
Chicken Curry - Mildly spiced chicken, potato and spinach coconut curry, served with rice and pappadums $19.95
Soup Du Jur- Please see your waitress . $9.95
Duck Spring Rolls - Wrapped in rice paper and served with a salad garnish and sweet dipping sauce $12.95
MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
Prawn and mushroom curry prawns cooked with mushrooms and mild spices. $20.50
Palak paneer cottage cheese cubes cooked with pureed spinach in a mild curry sauce. $15.50
Channa masala chick peas cooked with spices, capsicum and onions in a tomato based sauce. $15.50
Papadams deep fried flat bread crackers made from rice and urid dhal flour. $2.50
Indian explorer min 4 people - appetizers: samosa - chicken tikka / mains: butter chicken - beef madras - channa masala / bread - rice - dessert $35.00 per person
Lamb saag tender lamb cooked with pureed spinach, tomatoes and spices. $20.50
Khatta aloo gosht lamb pieces cooked with yoghurt, spices and potatoes. $20.50
Chicken korma tender chicken cooked in a cashew nut based sauce with a blend of spices. $19.50
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a