Bluebells Seafoods in Terrigal Menu

They serve Fresh Seafood with very good prices.

Nearby Sample Menus

Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Dianne Sauce (LG) $1.95
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95

HAM, BACON, CABANOSSI OR MUSHROOM CHEESE, TOMATO AND ONE OF THE ABOVE TOPPINGS $16.00 / $19.80 / $21.40 / $28.10
BACON AND EGGS 2 RASHERS OF BACON, 2 EGGS WITH TOAST $12.50
FETTUCINE BOSCAIOLA RIBBON PASTA WITH BACON, MUSHROOM, SHALLOTS IN A CREAM SAUCE $16.80 / $21.90
FETTUCINE AI PRAWNS RIBBON PASTA COOKED IN A RED SAUCE WITH KING PRAWNS, TOMATOES, BASIL, CHILLI & GARLIC $19.20 / $25.80
CAPRICE FRESH SUN-RIPENED TOMATO AND BOCCONCINI SERVED ON A BED OF COS WITH VIRGIN OLIVE OIL, OLIVES AND BLACK PEPPER $19.20
VEGETARIAN BREAKFAST BAKED BEANS, GRILLED TOMATO, EGGPLANT, MUSHROOM, ASPARAGUS AND AN EGG $17.30
CHICKEN SUPREME CHEESE, CHICKEN, MUSHROOMS, CAPSICUM, ONION, PINEAPPLE AND OLIVES, WITH TOMATO, BBQ OR SATAY SAUCE $18.40 / $22.20 / $24.90 / $30.40
VEAL AVOCADO PAN FRIED VEAL TOPPED WITH AVOCADO AND COOKED IN A CREAM WHITE WINE AND GARLIC SAUCE $28.90

Steamed Asian Greens w/ steamed rice & oyster sauce $13.00
Mixed Antipasto Platter (vegetarian available on request) $15.50
• English Breakfast • Earl Grey • Chamomile • Decaf $3.20
Combination Laksa w/ scallops, prawns & chicken $20.00
Fish & Chips w/ salad $10.00
Chicken Schnitzel Parmiagina Grilled w/ rich red tomato sauce, baby spinach & mozzerella $19.00
Roasted Tandoori Chicken w/ steamed rice, tomato, cucumber salad & coriander yoghurt $19.00
Bruschetta, Tomato, Basil & Bocconcini $9.00

garlic pita bread - with a touch of olive oil and oregano $3.50
greek salad - traditional and authentic with greek dodoni fetta $12.00
calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
octopus - freshly cooked and marinated octopus $12.00
souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
lamb roast - traditional greek style roast served with roast potatoes $20.00
galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00

Gang Keaw Whan Green curry with eggplant bamboo shoot & basil leaves in coconut milk. Beef, Chicken or Pork $16.90 / Seafood $19.90
Basil Stir fried with fresh chilli, garlic and fresh basil leaves. $16.90
Gang Dang Red curry sauce with pumpkin, basil leaves & fresh chilli in coconut milk. Beef, Chicken or Pork $16.90 / Seafood $19.90
Prawn Tamarine Stir king prawn, pineapple, tomatoes, capsicum. $19.90
Pad Khing Stir fried ginger, black fungus with oyster sauce and shallot. $16.90
Spring Water $3
Poh Tak Hot and spicy clear seafood soup. $9.90
Duck Salad Spicy Duck Salad - Roasted duck with Special Thai herbs & lemon juice. $19.90

Honey Chicken Deep fried chicken with Lemon and Honey sauce. $16.90
Prawn Shooter Steamed king prawns with a medium hot chilli and lime dressing coriander. Gluten Free $10.90
Coconut Prawn Marinated King prawns crumbed in shredded coconut. $10.90
Duck Salad Grilled sliced duck with chilli jam and Thai lime dressing. $20.90
Phuket Duck Stir fried Hot and spicy Duck with Heart of palm, beans with curry paste and basil. Medium $19.90
Luksa Thin noodle with thick spicy soup, tofu and vegetable. Gluten Free $20.90
Pad Cha Duck Stir fried Hot and spicy boneless duck with herbs, tumeric powder and chilli basil. Medium $20.90
Goong Choo Chee Steamed king prawns, vegetable topped with thick red curry sauce. Gluten Free $20.90

Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A
Kwatiew Nam - Clear herbal soup with rice noodles and vegetables N/A
Satay Sauce full $8.50
Coconut Ice cream and jasmine syrup (extra scoop of coconut ice cream - per scoop) $8.90 / + $3.50
Pad Spice - Flat rice noodles with egg, chilli, garlic, basil and vegetables N/A
gang Panang - Thick red style curry with coconut and kaffir lime N/A
BBQ duck Breast $17.90
Pad kapow - basil, Chilli garlic and capsicum N/A

Petits Pois à la Française $6.90
- Beaume de Venise f ½ bottle $48.00
Baguettine $3.90
Poisson Poêlé Catch of the day pan fried and served with dill butter and a petite salade verte -
Verrines de Meringue et Crème Brûlée ou Pot de Chocolat Choice of two miniature desserts lemon meringue, crème brûlée and chocolate pot -
Crêpe Suzette French crêpes flamed with Grand Marnier and orange syrup with malt toffee ice cream -
Terrine du Jour Kavi?s terrine of the day served with fig and almond toast, tomato compote, cornichons, Dijon mustard and drizzled with white truffle oil (Duck, pork or chicken terrines will be offere -
Escargots à la Crème D?ail Escargots with garlic, tomato, chili, lardons, parsley and served with brioche -

Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21