Bluebells Seafoods in Terrigal Menu

They serve Fresh Seafood with very good prices.

Nearby Sample Menus

Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Mashed Potato $3.95
Sliced Avocado (LG) $2.95
Pepper Sauce (LG) $1.95
Jalapeno Jelly (LG) $1.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95

Special Fried Rice $9.50
Garlic King Prawn Asparagus - Stir fried King Prawn, Asparagus with Garlic $14.50
Salt & Pepper Pork Ribs - Stir fried Salt, Pepper & Some Vegetables with Deep Fried Pork Ribs with Batter $11.50
Seafood & Vegetable Noodle Soup $15.50
Vegetarian Noodle $9.50
Beef & Snow Pea - Stir fried Beef, Snow Pea & Garlic $11.50
Chicken Satay Skewers (4) $7.00
Sweet & Sour King Prawn $14.50

RAVIOLI GORGONZOLA RAVIOLI COOKED IN A CREAM SAUCE WITH GORGONZOLA CHEESE AND PARSLEY $17.90 / $23.10
VEAL MARSALA VEAL COOKED IN MARSALA CREAM SAUCE $27.80
VEAL DOM'S PAN FRIED VEAL COOKED IN A RED CREAMY SAUCE AND TOPPED WITH PRAWN MORNAY, THEN GRILLED $33.00
- SML / MED / LGE / XLGE
MARINARA CHEESE, TOMATO, FRESH SEAFOOD AND GARLIC $19.40 / $23.40 / $26.20 / $32.40
VEGETABLE RISOTTO RICE WITH FRESH VEGETABLES, GARLIC AND RED SAUCE $19.20 / $23.00
AMERICANA CHEESE, TOMATO AND PEPPERONI $16.00 / $17.50 / $22.40 / $28.10
VEAL SALTIMBOCCA LEG HAM AND MOZZARELLA COOKED IN A WHITE WINE SAUCE WITH BASIL $30.10

Kids Ice Cream $5.50
Crumbed Calamari w/avocado salsa & cocktail sauce $16.50
Mixed Antipasto Platter (vegetarian available on request) $15.50
• Espresso • Long Black • Vienna • Latte • Flat White • Ristretto • Macchiato • Cappuccino • Mocha • Hot Chocolate • Decaf Reg $3.20 / Large $3.60
Penne with Chicken & Pesto Cream Grilled w/ mozzerella & bocconcini $19.00
Chicken Caesar Salad Dressing, Bacon, Croutons & Egg $16.50
Grain Fed Rib Eye on the Bone 400grams $26.00 / $29.00
Combination Laksa w/ scallops, prawns & chicken $20.00

dakos - roma tomatoes, greek fetta and olive oil grilled on vienna bread $10.00
mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
octopus - freshly cooked and marinated octopus $12.00
fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00
scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50

Apple Juice $3.50
Hor Mok Combination seafood marinated in curry paste and coconut then steamed, served with flame. $19.90
Tom Yum Koong Famous spicy prawn soup. $9.90
Chicken Wings Thai style marinated chicken served with sweet chilli sauce. $7.90
BBQ King Prawns Grilled king prawns with spicy sauce. $21.90
Orange Juice $3.50
Coca Cola - Diet Can $3
Gang Dang Red curry sauce with pumpkin, basil leaves & fresh chilli in coconut milk. Beef, Chicken or Pork $16.90 / Seafood $19.90

Massaman Beef Curry A mild and aroma curry comes with potato, onion and cashew nut. Nuts Gluten Free $18.90
N'Thai Deep Fried Ice Cream A signature deep fried ice cream with your choice of caramel or chocolate topping. $8.00
Boo Nim Pim Jai Crispy soft shell crab coated with stir fried celery, onion, shallot with curry powder and egg. $22.50
Pad Cha Seafood Seafood stir fried with herbs, tumeric powder and chilli basil. $21.90
Siam Duck Boneless duck, Chinese mushroom with homemade Hoi Sin sauce and steamed vegetable. $20.90
Salt & Pepper Tofu Lightly battered soft tofu with salt and pepper. $8.00
Tom Kha Chicken Chicken, mushroom and cabbage cook in mind coconut milk soup. Gluten Free $10.00
Vegetable Spring Roll Crispy vegetable, vermicelli wraps in pastry. (4 pcs) Vegetarian $7.50

Lad Na - Flat rice noodles and vegetables with a rich soy sauce N/A
Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A
Pad Spice - Flat rice noodles with egg, chilli, garlic, basil and vegetables N/A
Gang Dang - Traditional red curry N/A
Mineral Water - Still/ sparkling/ flavoured N/A
Stir fry Chilli Jam - black Chilli jam with mushrooms, capisicum and shallots N/A
gang Panang - Thick red style curry with coconut and kaffir lime N/A

Baguettine $3.90
Petits Pois à la Française $6.90
Purée Parisienne $6.90
Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
Pommes Frites Truffées $7.50
Côte de Porc à la Crème de Cognac Pork cutlet with cognac cream, Parisienne purée and wilted spinach -
- Ste Croix du Mont f ½ bottle $36.00
- -

1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5