Bluerock Cafe.Bar.Restaurant in Perth Menu

Bluerock Cafe.Bar.Restaurant in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)
  • Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
  • Prawn Katsu - Deep fried panko crumbed prawns, served with salad and rice. Small: $6.00, Large: $8.50 (with free Miso soup)
  • Garden Salad $4.50, with tuna: $5.50
  • Teriyaki Sauce $0.50
  • Fresh Chicken Udon - Udon noodle soup with cooked chicken pieces. $8.00
  • Ginger $0.50
  • Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
  • Tom omlet $26.90
    • Prawn omelette
  • Com rang bo luc lac $15.90
    • Flaming diced beef served with okay fried rice
  • Mi xao phuoc kien $17.50
    • Stir fried hokkien noodle
  • Tom hot vit muoi trung ca $26.90
    • Deep fried local prawns coated salty egg yolk and salmon roe
  • -Large size $88.00
  • Bo nurong vi $59.00
    • Sizzling beef
  • Ga xao ca ot $19.90
    • Stir fried chicken with lemongrass and chilli
  • Mi chien don do bien $18.00
    • Fantastic seafood stir fried topped on crispy egg noodle
  • Bacon with Tomato and Fetta Salsa Panini with fries $17.50
  • Classic Steak Sandwich w’ Beer Battered Chips $19.50
  • Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
  • Half Cantonese Style Chicken with rice and bok choy $19.50
  • - (add chicken) +$5
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
  • Gnocchi with Rich Lamb Ragout $19
  • - Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
  • Calamari - Deep fried crumbed squid rings served with chips, salad and tartare sauce $20.50
  • The seasonal fruit salad with natural yoghurt $12.50
  • Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
  • Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
  • - -
  • Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50
  • Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Pleased to Meat You Barnyard in a bun $12.90
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • Reuben on Rye More New York than a New Yorker! $12.90
  • White anchovies, roasted capsicum, black bean toast $17.00
  • Fat of the Land Seppeltsfield Shiraz '10 Barossa Valley, AUS $155.00
  • Mount Ga y Black Barrel $11.00
  • Basilico. Sailor Jerry, basil, watermelon, Aperol $18.00
  • Salon Cuvee 'S' Les Mesnil '97 Mesnil-sur-Oger, FRA $850.00
  • Chapoutier 'La Ciboise' Luberon Blanc '12 Rhone, FRA $10.00/$50.00
  • Kopke Reserve Tawny Douro, PRT $11.00
  • Ketel One Citroen $19.00
  • Chips $4.50
  • Turkey - cheese avocado & sundried tomato or roasted eggplant $10.90
  • Super Dog - bacon cheese mustard tomato sauce & onion $6.90
  • Steak Salad - sauce, onion & mayo $6.90
  • Chicken, Cheese, Avocado, Sundried Tomato & Caesar Dressing $7.40
  • Cheese & Vegemite $4.00
  • Sweet Chilli Chicken - cheese mayo tomato onion & cheese $7.90
  • Steak Salad - sauce & onion $6.90
  • Lemon curd $15.00
    • With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
  • -1 dozen $35.00
  • Cheese board $22.00
    • Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed
  • Pad Thai $28.00
    • Rice noodles, minced pork, prawns, bean shoot, tamarind sauce, lime and peanut
  • Fresh coffin bay oysters with shallot and red wine vinegar
  • -Italia $9.50
    • Gorgonzola bontazola
  • All our grill items are served with a grilled tomato, mashed potatoes or beer battered chips and choice of the following sauces
  • All accompanied with quince paste, muscatel, dried fruit and water crackers
  • Mix Tempura (large) - Prawns, fish and vegetables deep fried in a light batter $30.00
  • Mix Sushi (large) (Combination of nigiri sushi and norimaki) $35.00
  • Mixed Tempura (small) - Prawns, fish, vegetables deep fried in a light batter $16.00
  • Ebi - Temaki - Prawn - cones $10.00
  • Sakana Shioyaki - Chargrilled pink snapper $33.00
  • Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00
  • Azuki Ice-cream - Home-made azuki bean flavoured ice-cream $7.00
  • Tai (Snapper) $6.00
  • DUCK -
  • SQUID -
  • Han's Pho Beef Rice Noodle Soup - rice noodles in soup with sliced beef $11.95
  • Han's Tom Yum Chicken or Prawns - hot and sour soup with a choice of chicken or prawns with lemongrass and lime leaves $7.50
  • - Han's Chicken Basil - chicken and vegetables lightly stir fried in han's basil sauce with basil leaves $16.95
  • - Han's Beef Basil - beef lightly stir fried with han's basil sauce and vegetables $16.95
  • Han's Tom Kha Chicken - a delightful blend of hot and sour soup with coconut milk, bamboo shoots and coriander $7.50
  • Gold - Spring Roll - Satay Chicken - Beef Curry - Chicken Basil - Prawn Chili - Pepper Squid - Singapore Noodle - Steamed Rice $25.95 per person
  • Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
  • Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
  • Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
  • Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
  • Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
  • Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
  • Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
  • Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
  • Ginger Mojito - Mint, lime, sugar & ginger beer $6.75
  • Our Famous Polenta Chips - Crispy fried with rosemary salt & Parmesan $9.00
  • Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs $19.95
  • Homemade Lemonade & Lime Bitters - A thirst-quenching soft drink made with fresh lemon & lime juice with gomme syrup $5.50
  • Raspberry Ripple Pavlova - Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb $11.00
  • Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
  • Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95
  • Epic Brownie - Warm fudgy brownie with amaretto ice cream & caramelised amaretti popcorn $10.50
Bluerock Cafe.Bar.Restaurant

Bluerock Cafe.Bar.Restaurant

location

Address

200 Hay St, Perth, WA, 6000, Australia

phone

Phone

0292207008

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
200 Hay St, Perth, WA, 6000, Australia
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