Blueswimmer in Soldiers Point Menu

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Currently there is no menu available for Blueswimmer in Soldiers Point. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Soldiers Point below.

Nearby Sample Menus

Bangers & chips $9.00
Pork belly bites $12.00
- Served with housemade apple sauce
-Add chicken $4.00
300g Grain fed rump $27.00
Forest mushroom risotto $18.00
- Topped with parmesan, shallots & truffle roll
Grilled chicken & vegetables $9.00
Carbonara fettuccine $19.00
- Tossed with bacon, shallots & creamy garlic sauce, topped with parmesan cheese
Crumbed lamb Cutlets (2) $23.00
- Served with chips & salad or mashed potato & vegetables

Chip gravy roll
Chicken $9.50
- Lettuce, tomato, onion, 1 x sauce
Steak sandwich
- Lettuce, tomato, beetroot, onion, sauce
Chicko roll $3.50
Order tuesday for wednesday delivery, Order thursday for friday delivery, fish fillets, australian prawns, local oyster
Prawn twisters $1.70
- Chilli/normal
Bacon, Egg & hash brown roll
Crumbed fish burger $9.00
- Lettuce, tartare sauce or seafood sauce

Tofu $2.00
Tofu $16.00
Curry puffs (4) $7.90
- Chicken mince, mash potato, curry powder wrapped in puff pastry
Fish fillet $19.90
Mongolian
- Thick rice noodle, with choice of meat and mongolian sauce
Pad se iw noodle
- Stir fry fresh thick rice noodle, egg, chinese broccoli, choice of meat in soy sauce
Duck $19.90
-Beef $18.90

Margherita - omato, Cheese, fresh basil and garlic Medium: $9.00, Large: $13.00
Veal salmon - Smoked salmon, prawns & asparagus in a brandy cream sauce $21.90
Supreme - Ham, cabanossi, mushroom, roasted capsicum, onion, cheese, herbs and garlic Medium: $13.50, Large: $17.90
Italian Bread - Toasted bread, topped with oregano, olive oil & balsamic vinegar $3.90
Veal funghi - Pan-fried veal with fresh mushrooms, white wine & cream sauce $19.90
Tortellini boscaiola $7.90
Penne Siciliana - Grilled eggplant, garlic, basil, olives and Nepoletana sauce $16.00
Fettuccine Carbonara - Bacon, shallots, egg, garlic in a cream sauce $17.50

Spaghetti Marinara, Marco’s Speciality, with seasonal Seafood in Tomato and Fish stock GF $38.00
Kalamata Black and Sicilian Green Olives, with spices, herbs, garlic and light Chili GF $7.00
Torte Cakes
VEGETARIANA Tomato, Mozzarella, Mushrooms, Roast Capsicum, Grilled Eggplant, Olives, Basil $23.00
Marco’s Tiramisu’ with Marsala Syrup $9.00
Bacon $5.00
BBQ Seafood Plate for One with Crab, Salmon, Scallops, Octopus, Calamari and Prawns, (all subject to availability) GF $48.00
Garlic Bread $6.00