Bluey's Foods in Noosa Heads Menu

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Bluey's Foods in Noosa Heads has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. La Vida Restaurant offers many options including SEA SALT CIABATTA ROLL - served with your choice of butter – plain, herb and garlic and SEA SALT CIABATTA ROLL – served with Dukkah spices and Sagario extra virgin olive oil. Noosa Heads Surf Life Saving Club includes a wide range like Freshly Baked Turkish Bread or Garlic Bread -Turkish bread with garlic butter.

Nearby Sample Menus

Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Wicked Wings 10 pieces $9.95
Original Recipe Bacon & Cheese Burger $6.95
Chocolate Mousse $2.50
So Salad $4.95

ORGANIC DUCK – twice cooked local free range duck, kumara mash, asparagus and orange and apricot sauce $38.50
MEATBALL PASTA – Cajun seasoned meatballs, green olives, red capsicum, house tomato concasse, Penne pasta with Meredith goat's fetta Entree $23.50 / Main $30.50
CHICKEN BREAST – filled with Queensland nuts and Jarlsberg, on baby spinach, honeyed pumpkin, house dried tomatoes with chicken and rosemary jus $32.00
LAMBS BRAINS - crumbed, lightly fried, plated with house dried tomatoes, forest mushrooms baby spinach, crisp bacon and baby caper aioli $22.50
EYE FILLET – cooked to your liking with potato mash, Gympie green beans finished with a button mushroom and Tawny Port cream sauce $37.00
Seared vegetables or green vegetables or mixed leaf salad or house potato mash or a bowl of fries $9.00
FISH OF THE DAY - using today’s freshest market fish available. Changes daily. Market Price
– Natural – served with lemon sorbet 1 dozen $34.00

Surf club beef ribs - with chefs secret bbq sauce, surf salad an chips $27.50
crumbed calamari $11.90
Abbeys burger and chips - beef burger + cheese, tomato, lettuce , tomato sauce $11.90
side of sauteed mushroom (gf) $4.60
chicken nuggers - $11.90
Cheesy Garlic - Garlic Parsley butter + melted cheese $9.90
Surfie chips -condiments of choice $8.90
pot of tea (selection) $4.00

JAFFA - mozart dark chocolate liquor, orange liqueur, orange bitters, double espresso $16.00
CHERRY RIPE CHEESECAKE - double cream $15.00
TREACLE PUDDING - poached rhubarb, english custard icecream $15.00
COCONUT CHICKEN SALAD - snow pea tendrils, asian herbs, shredded wombok, marinated tofu, cucumber, toasted cashews, nuoc cham dressing $28.00
WILD MUSHROOM FARROTTO - farro, kale, leek, parsley, baby bocconcini, asparagus spears, beetroot salsetta $25.00
CREME CATALAN - burnt orange marmalade, raisin and sherry sorbet, toffee crisp $15.00
CHOC MINT - mozart dark chocolate liqueur, creme de menthe, double espresso $16.00
BISTRO C CLASSIC - coffee liqueur, vanilla bean infused grey goose vodka, sugar syrup, double espresso $16.00