Boab Tavern in High Wycombe Menu

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Garlic bread (v) grilled italian bread with garlic and parsley butter $7.00
Buffalo wings southern style wings with coleslaw and ranch dressing $16.00
Pork belly bites pork belly tossed with sweet chilli, coriander, spring onion, lime, sesame seeds, with a sticky sauce. $15.00
Arancini (v) pumpkin and danish feta arancini with aioli and fresh lemon. $16.00
New york beef sliders beef sliders with lettuce, cheese, tomato, american mustard, pickles and ketchup. $20.00
Home-made sausage rolls fresh cumberland sausage rolls, served with bbq and tomato dipping sauce. $15.00
Grilled spicy chorizo grilled chorizo with fresh lemon and turkish sticks $16.00
Toasted turkish sticks and dips (v) please see our specials for the selection of today’s dips $16.00
Bruschetta (v) grilled garlic bread topped with fresh diced tomato, spanish onion, basil and parmesan. $16.00
Cheesy chilli chorizo steak fries spanish chorizo layered between cheesy steak fries finished with jalapenoes, sour cream and spring onions. $16.00
Mates Plate - Homemade Sausage Rolls - Beer Battered Onion Rings - New York Beef Sliders (1) - Tomato Ketchup - Buffalo Wings - Pork Belly Bites - Pulled Pork Sliders (1) - BBQ Mayo $32.00
Tasting Plate - Turkish Sticks - Grilled Spanish Chorizo - Salt and Pepper Fried Calamari - Arancini Balls (4) - Sticky Pork Bites - House Dips and aioli $35.00
Sea salt and white pepper calamari tender fried calamari rings tossed in sea salt and fresh ground pepper, parsley, aioli, salad with a lemon garnish. $16.00
Mexican beef quesadilla traditional mexican beef quesadilla with jalepenos, roast capsicum, cheese served with sour cream and corn salsa. $18.00

Boab steak sandwich grilled scotch fillet, caramelized onion, tasty cheese, bacon, lettuce, tomato, aioli, ketchup served with steak fries and onion rings. $25.00
Beef burger grilled beef pattie with lettuce, cheese, tomato, bacon, caramelized onion in a turkish bun with steak fries and onion rings. $25.00
Grilled chicken burger grilled chicken breast with lettuce, cheese, tomato, bacon and bbq mayo in a turkish bun served with fries. $25.00
Pulled beef brisket sandwich slowed cooked tender beef brisket, sauerkraut, homemade thousand island mayonnaise, melted cheese on a toasted garlic bread served with hand cut fries and sour cream. $26.00
Spinach and ricotta agnolotti fresh spinach and ricotta agnolotti pasta tossed in a creamy sage and pinenut sauce, finished with parmesan and Talbot grove olive oil. $26.00
Beer battered fish and chips crispy beer battered hake served with fries, homemade tartare sauce and a garden salad. $23.00
Classic chicken parmigiana panko crumbed chicken breast topped with napoli sauce, mozzarella served with salad and steak fries. $26.00
Spanish chicken parmigiana panko crumbed chicken breast topped with béchamel, prawns, chorizo and mozzarella cheese served with salad and fries. $38.00
Boab chicken schnitzel panko crumbed chicken breast served with fries, garden salad and choice of house gravy, mushroom, pepper or garlic sauce $23.00
- add garlic prawns $9.00
Texmex chicken parmigiana crumbed chicken breast topped with bacon, smoky bbq sauce, jalapenoes, mozzarella, texan slaw salad, onion rings & crispy steak fries. $31.00
Pasta carbonara fresh linguini pasta tossed in a creamy white wine and garlic sauce with mushrooms, bacon, parmesan and italian herbs. $28.00
New york meat lovers linguini linguini tossed in onion, garlic pork meatballs and spicy smoked chorizo cooked in a white wine creamy napoli sauce finished with pepper, parmesan cheese, pangritata $30.00
Prawn and chorizo penne pasta fresh penne pasta, tiger prawns, chorizo, spinach, garlic, chilli and shallots tossed in white wine and tomato cream sauce. $30.00
Tasmanian salmon pan roasted tasmanian salmon served on a traditional prawn, mussel and chorizo paella. $38.00
Grilled cone bay barramundi grilled fillet of con bay barramundi served with a potato, leek and parmesan gratin, steamed stringless green beans and white wine cream sauce. $38.00
Linguini with calamari and chilli - fresh linguini tossed with baby calamari, chilli, rocket, cherry tomatoes, white wine cream sauce finished with pangritata and lemon. $25.00
Chicken surf and turf pan roasted mount barker chicken breast topped with creamy garlic prawns, served with creamy mashed potato and seasonal vegetables. $38.00
Chicken calabria prosciutto wrapped chicken breast stuffed with three cheeses, broccoli and oregano served with creamy mash, seasonal vegetables and a cider sauce. $38.00
Mount barker chicken breast pan roasted mount barker chicken breast served on homemade potato gnocchi, with garlic shallots, pumpkin, jus and herb pangritata. $35.00
Garlic prawns black tiger prawns in a creamy white wine garlic sauce, steamed jasmine rice or chips served with a crispy dressed garden salad. $25.00
Herb crumbed lamb cutlets herb and lemon crumbed lamb cutlets served on a creamy potato, pumpkin and fetta mash with seasonal vegetables and cabernet sauce $36.00
Slow roasted pork belly tender linley valley pork belly, crackling, creamy mashed potato, vegetable medley, cider sauce and apple chutney. $35.00
Seafood paella traditional spanish seafood paella with calamari, scallops, prawns, mussels, chorizo, peas, calaspara rice, fresh herbs and pangritata $34.00
Duck ravioli fresh handmade duck ravioli tossed in a white wine and creamy mushroom sauce finished with pangritata, parmesan and parsley $28.00
300g black angus sirloin cooked to your liking served with your choice of steak fries and salad or creamy mashed potato and seasonal vegetables with your choice from the following sauces. $40.00
- house gravy, mushroom gravy, pepper or garlic sauce add garlic prawns $9.00
400g grain fed rib-eye cooked to your liking served with your choice of steak fries and salad or mashed potato and seasonal vegetables with your choice from the following sauces $44.00
- house gravy, mushroom gravy, pepper or garlic sauce add garlic prawn $9.00
Surf and turf 400g beef rib eye cooked to your liking topped with creamy garlic prawns, scallops, calamari rings and mussels served with fries and garden salad. $55.00

Salt and pepper calamari salad tender calamari rings with fresh ground pepper, sea salt and parsley served on mixed leaves with lime aioli and a fresh lemon wedge. $26.00
Caesar salad crisp cos lettuce, bacon, croutons, poached egg, shaved parmesan cheese and a white caesar dressing with anchovies on the side. $21.00
- add chicken $5.00
Roma prawn salad grilled marinated tiger prawns, crispy romaine lettuce, sliced olives, roast red capsicum, parmesan, avocado and charred corn kernels tossed in a housemade cocktail sauce dressing $28.00
Arancini salad (v) panko crumbed pumpkin and feta arancini served on mixed leaves, olives, tomato, cucumber, capsicum and spanish onion with lemon aioli. $26.00
Warm pork asian salad tender pork belly pieces tossed in sticky hoisin sauce with asian slaw, bean shoots, coriander, cucumber, carrot, crispy noodles, and lime. $28.00
Warm chicken and parmesan salad pan roasted free range chicken breast with mixed leaves, cherry tomatoes, cucumber, fetta, basil, parsley and parmesan, topped with toasted pinenuts and lemon vinai $28.00

Steak Fries $8.00
Potato Wedges - served with sweet chilli and sour cream $9.00
Steamed Seasonal Vegetables $8.00
Classic Mashed Potatoes $8.00
Garden Salad $8.00
Crispy Beer Battered Onion Rings - served with chipotle mayo $11.00

All kids meals come with a soft drink or juice and ice cream -
Battered fish and chips $8.00
Kids Pasta in a Creamy Tomato Sauce $8.00
Kids Minute Steak and Chips $8.00
Chicken Nuggets and Chips $8.00
Kids Mash and Gravy $6.00
Kids Sliders and Fries (2) $8.00

Seniors minute steak scotch fillet minute steak served with fries, salad and gravy. $18.00
Classic chicken parmigiana panko crumbed chicken breast topped with napoli sauce and mozzarella cheese served with steak fries and a garden salad. $18.00
Battered fish and chips (or grilled) beer battered hake with salad and chips, homemade tartare and lemon. $18.00
Pork belly tender linley valley pork belly, crackling, creamy mashed potato, vegetable medley, cider sauce and apple chutney. $18.00
Garlic prawns black tiger prawns in a creamy white wine garlic sauce, steamed jasmine rice served with crispy dressed garden salad. $18.00
Daily dessert seniors card must be produced on request. N/A

Boab chocolate brownie triple chocolate brownie served with ice cream. $10.00
Eton mess crushed meringue, chantilly cream with passion fruit and drunken strawberrys. $10.00
Dessert of the week please ask our friendly staff $10.00

Nearby Sample Menus

Beef Chow Mein $15.00
Singapore Mei Fun $12.00
Combination with Black Bean Sauce $18.00
Prawn Crackers $3.00
Chicken & Sweet Corn Soup $5.50
Szechuan Pork $15.00
Szechuan King Prawn $20.00
King Prawn with Mushroom & Vegetables $20.00

Scallops with Black Bean Sauce $22.00
Koon Po Chicken (cooked in dry hot chilli) $16.00
Sweet & Sour Sliced Fish (in batter) $13.50
Crispy Honey Chicken (boneless not in batter) $16.50
Chicken with Vegetables - served with special fried rice or steamed rice $9.00
Sweet & Sour Pork - served with special fried rice or steamed rice $9.00
Prawn Cutlets $18.00
Beef Fried Noodles $14.00

Garlic beef $16.00
Szechuan Beef
Prawn Crackers $3.00
Lemon Grass beef $16.00
Szechuan Chicken
Curry Beef with vegetables $15.00
Curry Scallops with vegetables $29.00
Curry Puffs (two) $3.00

KT (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. Sml: $9.95, Reg: $13.95
Blackbean Char Beef - Thick egg noodles with wok charred lean beef & market fresh veg, all wok tossed in our original master recipe blackbean sauce. Sml: $9.95, Reg: $13.95
Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
Honey Soy Chicken - Thick egg noodles with wok charred chicken, market fresh veg & crunchy cashew nuts, all wok tossed in our original master recipe honey soy sauce. Sml: $9.95, Reg: $13.95
Pad Thai Chicken - Pad thai noodles with wok charred chicken, egg, crispy bean shoots, spring onion & crushed peanuts, all wok tossed in our tasty pad thai sauce. Sml: $9.95, Reg: $13.95
Dumpling Combo - A delicious mix of 3 tasty dumplings – Ginger Prawn, Prawn & Pork. 3pc: $5.95, 9pc: $13.95
Dim Sims - Steamed or fried, filled with chicken & fresh Asian veg, served with our original master recipe dipping sauce. 2pc: $3.90, 4pc: $7.50
Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95