Boardwalk Restaurant in East Fremantle Menu

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Currently there is no menu available for Boardwalk Restaurant in East Fremantle. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within East Fremantle below.

Nearby Sample Menus

Soup of the day (see specials) N/A
Wagyu beef burger, chipotle aioli, slaw, Gruyere cheese, paprika onion rings, chips $25.00
Beer-battered fish & chips, tartare sauce, mushy peas $20.00
Szechuan-peppered squid, dill aioli $15.00 / $26.00
Spaghetti & meatballs $10.00
Antipasto plate; bresaola, prosciutto, salami, marinated olives & fetta, crusty bread $18.00
Garlic bread $9.00
Crusty bread & butter $6.00

1.25 Litre Soft Drink $4.50
Chef's Special (Small / Large / Family) - Ham, pepperoni, capsicum, onion, fresh tomato and bacon $14.00 / $20.00 / $24.00
Portofino (Small / Large / Family) - Bacon, Pineapple and Prawns $14.00 / $20.00 / $24.00
Cans $3.00
Aussie (Small / Large / Family) - Bacon $14.00 / $20.00 / $24.00
Supreme (Small / Large / Family) - Ham, Pepperoni, capsicum, onion, fresh tomato, mushrooms, pineapple and bacon $17.50 / $23.50 / $26.00
Seafood (Small / Large / Family) - Mussels, oysters, Crab, Prawns and anchovies $19.00 / $27.00 / $30.00
Cheese (Small / Large / Family) $9.00 / $13.00 / $15.00

Chicken Kway Teow (wet or dry) $13.50
Garlic Pork (Chilli or Plain) $13.50
Mee Goreng $14.00
Combination with Hokkien Noodle $13.50
Black Bean Chicken $13.50
Beef Fried Rice $11.00
Ginger Onion Seafood $17.50
Sweet and Sour Fish (Batter) $13.50

Phad Khing (Stir Fry Ginger) - Chicken or Beef / Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
Kari Puff Gai (Chicken Curry Puffs) - Stir fried chicken, potatoes and vegetables with curry sauce, wrapped in pastry (4 pcs) $8.00
Phad Takrai (Stir Fry Lemongrass) - Stir fried lemongrass and Thai herbs with meat or seafood and vegetables N/A
Gai Phad Med Mamuang Him Mapan (Chicken and cashew nuts) - Stir fried chicken, onions and cashew nuts with oyster sauce and dried red chilli $17.00
Phad Nuah Num Mun Hoy (Stir Fry Beef) - Stir fried beef, onions and vegetables with oyster sauce $16.90
Yum Gai (Chicken Salad) - Chicken marinated in lemon juice, fish sauce, mint, coriander and chilli $16.90
Tod Galtiam Prig Thai (Garlic and Pepper) - Stir fried meat or king prawns with garlic and pepper N/A
Kao Soew (Steamed Rice) $3.00

Extra Sauce $0.50
Trio Of Dips 3 - Vegetarian House Made Dips Served With Warm Turkish $14
Garden Salad $7
Creamy mash potato $5
Bruchetta - Roma Tomatoes , Pesto,And Red Onion Topped With Boccononchini $14
Grilled Chicken Salad - Mixed Leaf,Cherry Tomatoes,Cucumber,Capsicum,And Avacado Drizzled With Ranch Dressing $26
Crispy Szechuhan Calamari - Salad Drizzled With Sweet Chillisauce $15
Beef Pan Pie - Slow Braised Beef And Mushroom Cooked In '' Rye The Hop Not'' Ale Served With Hand Cut,Twice Cooked Wedges, $25