Address
7 The Boulevard, Moonee Ponds, VIC, 3039, Australia
Boathouse The in Moonee Ponds Menu
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Mezze / To Share- Marinated mount zero olives $8.00
- Spicy meatballs w cherry tomatoes & crumbed feta $9.00
- Hummus w sweet & sour chickpea, grilled Turkish Bread $8.00
- Pumpkin arancini, burnt orange mayo, crisp sage $9.00
- Peperonata toast w white anchovies & salted ricotta $9.00
- Crispy chicken ribs w gremolata aioli $9.00
- Crispy school prawns w harissa mayonnaise $10.00
Pizzetta / Pizza- One: Roasted pumpkin, feta, onion & baby spinach $13.00/$19.00
- Two: Pear, gorgonzola, prosciutto & rocket $14.00/$20.00
- Three: Garlic pizzetta w rosemary & smashed green olive $12.00/$18.00
- Four: Lamb sujuk, cucumber labne, tomato & sumac $14.00/$20.00
- Five: Hot smoked salmon, kipflers, crispy capers & dill $15.00/$21.00
- Six: Calabrese salami, chili & wild rocket $13.00/$19.00
- Seven: Chili prawns, artichoke & basil $14.00/$20.00
- Eight: Margherita – cherry tomato, fresh mozzarella & basil $12.00/$18.00
- Nine: Mushroom, tallegio, rocket pesto & salted ricotta $14.00/$20.00
- Ten: Wood fired chicken, smoked scamoza & oregano $14.00/$20.00
Salads- Vietnamese coleslaw, prawns, peanuts, coriander & nouc mam $21.00
- Roasted & pickled beetroot, salad, spiced almonds, spring leaves & caramel mayonnaise $17.00
- Slow roasted lamb salad w freekah pomegranate & tahini yoghurt $19.00
- Grilled salmon, crisp bacon, poached egg, lentils & fennel $19.00
- Poached chicken, baby cos, smoked onion & pickled grapes $18.00
Grill- Swordfish w chickpeas, raisins, cauliflower, almond & herb oil $31.00
- 250g Wagyu burger, brioche bun, bacon, onions & pickles $25.00
- 300g Beef City Black grain fed Scotch fillet $38.00
Bit more...- Fish & chips, beer battered rockling, served w aioli $23.00
On the side- Steak fries $8.00
- Mixed leaves, mustard & walnut vinaigrette $8.00
Sweets & Dessert- Gary’s cheese cake, toasted nut crumble & rhubarb syrup $13.00
- Smashed meringue w hazelnut cream & crushed fruit $13.00
- Dacquoise w vanilla hazelnut parfait & salted caramel sauce $13.00
- Chocolate tart w poached plum syrup & vanilla ice cream $13.00
Nearby Sample Menus
- Lamb Rogan Jose - Diced lamb cooked in rich onion gravy, garnished with fresh coriander $12.50
- Fish Tikka - Fish marinated in yogurt, lemon juice and sprinkled with freshly ground spices and cooked in tandoor (4 pcs) $13.50
- Vegetable Pakora - Lighly spiced vegetable patties dipped in checkpeas batter and deep fry (6 pcs) $5.50
- Parotha - Layered flaky whole meal bread $3.00
- Lamb/Chicken Biryani - Rice cooked with lamb/chicken, with special biryani spices $11.90
- Beef Vindaloo - Diced beef cooked with chillies, vinegar and special home made vindaloo sauce $11.90
- Daal Makhani - Combination of black lentils and kidney beans simmered overnight with freshly ground spices and finish with cream and coriander $10.50
- Garlic Naan - Plain flour tandoori bread with garlic butter $3.50
- White Choc Macadamia N/A
- Italian B.M.T. N/A
- Capsicum N/A
- Pizza Sub with Cheese N/A
- Mayo N/A
- Tomato N/A
- Multigrain N/A
- Spinach N/A
- Choc-a-hoglic’s Triple Chocolate Mud Cake - Incredibly Rich Moist Traditional Chocolate Mud Cake Finished with Creamy Chocolate Ganache and Dark Chocolate Flakes $9.00
- Cheesecake of the Month - Ask For This Month’s Flavour $9.00
- Add a scoop of our Chilli to create your own “Chilli Cheese Fries (+) $2.50
- Rodeo Rider’s Rump Bigger 300g $24.95/Biggest 500g $33.95
- Lemon & Lime Tart - Deliciously Cool and Refreshing. Made with Fresh Lemons and Limes. Baked to Perfection $9.00
- Toledo Tenderloin Not so Big 150g $23.95/Bigger 300g $ 33.95
- Lone Star Bypass Cheeseburger - Beef Patty & Cheese... Lots of Cheese - Single Bypass $11.95
- The Other Beef ‘Lamb’ Ribs $34.95
- Cantonese Chicken/Beef $12.50
-
Teriyaki Chicken Noodles $11.00
- Udon noodles with chicken and seasonal vegetables in teriyaki sauce
- Roast Pork Omelette $12.00
-
Teriyaki Seafood Noodles $11.50
- Udon noodles with prawns, fishcake, calamari and crab meat in teriyaki sauce
- Roast Pork in Black Bean Sauce $12.00
- Chicken Omelette $12.00
- Golden Wok Special $15.00
-
Char Kwai Teow $11.50
- Flat rice noodles with prawns, BBQ pork, fishcake, egg, onion, capsicum and bean shoots wok tossed in soy sauce with a touch of curry and chilli. Contains sesame seeds
- Grilled Taster Box $3.75
- Zinger Burger $5.95
- Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
- Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
- Original Recipe Burger $5.95
- Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
- Original Tenders Go Bucket $3.75
Boathouse The
Phone
0393752456
Opened hours
None
Price
$30 - $50
Type
Cafe
Service
Table Service
Cuisine
European , Modern Australian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
7 The Boulevard, Moonee Ponds, VIC, 3039, Australia
- Moonee Ponds European Menus
- Moonee Ponds Modern Australian Menus
- Western Melbourne European Menus
- Western Melbourne Modern Australian Menus