Boatshed in Victoria Estate Menu

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Currently there is no menu available for Boatshed in Victoria Estate. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Victoria Estate below.

Nearby Sample Menus

Ricotta cheese ravioli $19.50
- Cream and mushroom sauce
Steam pork belly with preserved vegetable $22.80
Squid & shredded roasted duck with shallot onion sauce $21.00
Crispy battered sweet & sour chicken $16.80
Large $16.50
King prawn $12.00
Battered king prawn with spicy peppery salt $21.00
Salt and pepper or chilli squid with chips $18.50

Beef Croquette $2.00
1 Scoop Chips $5.50
BBQ Tub $2.50
Tartar Tub $2.50
Crumbed Sausage $2.50
Corn Jack $3.50
1/2 Scoop Chips $3.50
Bacon & Egg Burger $9.00

Caesar salad $16.00
- Caesar salad done the crown way, with garlic baguette chips, crispy bacon, shaved parmesan, anchovies and a poached egg
Antipasto platter
- An assortment of grilled marinated vegetables, dip, toasted sourdough, cold cut meats and marinated persian feta
-Creamy garlic and white sauce
BBQ pork ribs $35.00
- Tender slow cooked ribs braised in a homemade BBQ sauce served with chips and coleslaw
Beer battered chips $6.00
Lamb & beetroot salad $24.50
- Tender strips of lamb rump served on a salad of roasted beetroot, pine nuts, rocket and spanish onion with a balsamic reduction
Antipasto platter
- An assortment of grilled marinated vegetables, dip, toasted sourdough, cold cut meats and marinated persian feta
Mac 'n' cheese

CRISPY ARANCINI (V) - Lightly crumbed mushroom risotto balls, stuffed with mozzarella cheese and served with Napoli sauce $15.00
300G DIAMANTINA RUMP $25.00
PUMPKIN, SPINACH & FETTA SALAD (V) (GF) - Baby spinach and mesclun lettuce tossed with roasted pumpkin, red onion, fetta and toasted pine nuts with a lemon and garlic olive oil dressing $18.00
SIDES: Garden salad OR seasonal vegetables and beer battered chips OR creamy potato Mash -
SAUCES: Gravy, Mushroom, Dianne, Pepper, Garlic cream, Hollandaise -
TOSTADA CUPS (V) - Toasted tortillas filled with onion, spinach, bell peppers and lentils sautéed in a zesty herb and garlic cream cheese $15.00
GARLIC SEAFOOD - Grilled prawns and scallops served on jasmine rice drizzled in creamy garlic sauce $19.00
SUPREME - Bacon, beef strips, ham, pepperoni, onion, mushrooms, capsicum & olives on a tomato base $ 15.00 / $18.00