Bob & Pete's 100% Yum in Marrickville Menu

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Premium wholesale bakery, over 400 products, delivered fresh daily.We are dedicated to all things 'yum', as we believe it is people's taste buds that keeps them coming back time and again.Next day free delivery Greater Sydney, Newcastle, Central Coast, Wollongong, Blue Mountains & beyondBanana Bread, Bread Loaves, Buns, Cakes, Continental Bread, Flat Bread, Focaccia, Fruit Bread, Hamburger Buns, Lebanese Pizza, Muffins, Pita, Rolls, Rye, Scrolls, Sliced Bread, Sourdough, Turkish Bread, Gluten Free, Packaging, Open Monday - Friday, Open Saturdays, Open Sundays, 24hr Turnaround, Delivery, Free Delivery, Takeaway, Wholesale, Accredited, Certified, HACCP, Locally Operated

Nearby Sample Menus

Potatoes scallops $0.90 each
Falafel $7.70
Beef $8.90
Extras -
Large $9.00
Mixed Choice of 2 meats $18.00
Small $3.50
Pita Bread Each $1.00

Plus: melts - chicken/cheese/avocado $10.50
Plus: add SKEWERS w/ shish taouk-chicken / w/ shish kebab-lamb $6 ea
Chicken with lemon, baby spinach, roasted roma tomatoes, shaved parmesan $15.90
Penne with smoked salmon, dill, capers, hoseradish cream sauce, shaved parmesan $15.90
Sujuk with peas, tomato chutney, shaved parmesan $15.90
- with grilled chicken or smoked salmon $18
Grilled Vegetables seasonal grilled vegetables, baby spinach, mushrooms and a pesto dressing $15
Six roast lamb, tomatoes, baby spinach, & honey mustard $13

White Gold Mudcake $28.95
Lollipop Cake $209
Treasure Cake $38.95
Boston Mudcake $28.95
Double Choc Strawberry Torte $30.95
Carrot Cake $26.95
Lemon Meringue $26.95
Marble Mudcake $30.95

Plate of round chips $ 10.00
Bife pimenta (Steak in pepper & cream sauce served w/ chips and salad) $ 23.00
Paelha (For 2pp-45min prep.) Spanish- portuguese dish of rice cooked with chicken, seafood, vegetables and flavoured with saffron $ 50.00
Bacalhau no tachinho (Friednd codfish tachinho style, served w/ round chips & tomato sauce) $ 23.00
Large Garden Salad $ 9.00
Bacalhau a lagereiro (Grilled codish lagereiro style served w/ roast potato & garlic-olive oil sauce) $ 23.00
Parilhada de marisco (For 2pp- 45min prep.) mixed grilled seafood platter- octopus, calamary, crabs, clams, mussels, prawns, king prawns, grilled fish fillet) $ 60.00
Arroz de marisco (Seafood rice in tomato sauce with clams, mussels and prawns) $ 25.00

Chicken & Sweet Corn Soup – Bap Nau Ga Popular traditional soup. $9
Prawn Crispy Pancake – Banh Xeo Tom Special Vietnamese style filled with prawns, bean sprouts and served with salad, pickles and fish sauce. -
Spring Rolls – Cha Gio Vietnamese spring rolls served with fish sauce -
Tender Beef Cubes – Bo Luc Lac Selected yearling beef, marinated with the Chef’s special recipe and flash seared in high flame to seal in the flavour and juices; served with classic pepper, salt and l $14.5
OR King Prawns With Salt – Tom Rang Muoi with Garlic Rice Fresh king prawns deep fried in the shell, served with classic salt, pepper and lemon dipping sauce. -
OR Salt & Pepper Calamari with Garlic Rice (Gluten) Arguably the best in Sydney! Deep-fried to a taste sensation, served with classic salt, pepper and lemon dipping sauce -
Bonfire Tofu – Tau Hu Quanh Lua Hong Tofu, shitake mushroom and onion, cooked in a pot at the table and served with rice paper, lettuce, herbs, pickles and Harry’s hoisin sauce. $26
Vegetarian Fresh Rolls – Goi Cuon Chay (2 pieces) Tofu, herbs, bean-sprout and rice noodles rolled in rice paper. $8