Bobs Steak & Chop House in Docklands Menu

Soup of the Day - Ask your server $12.00
Onion Rings - Lightly seasoned & fried crisp $12.00
Bob's Crab Cake - Crab meat with sauteed red peppers and onions, pan-fried & served with honey mustard sauce $19.00
Crispy Pork Belly - With spiced apple purée & red vinegar reduction $19.00
Pork Ribs - Slow roasted for four hours in Bob's special marinade $19.00
Bob's Prawn Cocktail or Remoulade - Fresh prawns served with tomato cocktail sauce & a hint of horseradish or with spicy Dijon remoulade sauce $24.00
King Prawn Platter - Six succulent prawns prepared in three styles: Tomato cocktail / Spicy remoulade / Fried & served with aioli $44.00
LobsterTail (to share) - Diced,fried and tossed with sautéed spring onions, tomato, black pepper, garlic, white wine sauce & served back in the shell $49.00

Fillet Mignon (Eye Fillet) (250g) $44.00
NewYork Striploin (Porterhouse) (350g) $49.00
Surf n' Turf - Broiled Grain Fed Fillet Mignon (250 g) with full Australian Lobster Tail & Sautéed Green Beans $89.00

Chop House Salad - Cucumber, tomato, red peppers, onion,bacon and hearts of palm, tossed with house salad mix & served with Bob's vinaigrette $14.00
Caesar Salad - Cos lettuce, parmesan, crispy bacon, croutons & boiled egg tossed in Bob's special Caesar dressing $14.00
Blue Cheese Salad - Caramelized pecans, roasted beetroot, carrot, boiled egg, blue cheese tossed with rocket, spinach & blue cheese dressing $14.00

Seafood Platter (subject to change) - Broiled half lobster tail, salmon, fried calamari & prawn remoulade (Entrée/Main) $59.00/$109.00
Meat Platter - Homemade spicy sausages, lamb rack, fillet mignon & bbq braised short rib (Entrée/Main) $59.00/$109.00

Vegetarian Fettucini - Fresh Fettucini tossed with seasonal fresh Vegetables and finished with pine nuts & Olive Oil $24.00

Half Roasted Chicken - Half chicken marinated with bobs secret roasting spice and herb butter then oven roasted to perfection $34.00
Pork Loin Chop (300g) - Broiled & served with apple sauce $39.00
Veal Milanese - Lightly breaded,pan-fried & served with mushroom cream sauce $39.00
Australian Lamb Rack - A rack of four,served with mint thyme jus $49.00
Meat of the day - Ask your server for today's feature Market Price

Fresh Tasmanian Fillet of Salmon - Broiled & topped with maître de butter $39.00
Bob's Crab Cake - Crab meat with sautéed red peppers and onions, pan-fried & served with honey mustard sauce $39.00
Seafood of the Day - Ask your server for today's feature Market Price

Nearby Sample Menus

Beef Lasagne - layers of pasta, beef bolognese & bechenel sauce topped with parmesan & mozzarella cheese $17.50
Open Chicken Sandwiches - Roast fillet of chicken with avocado, brie, cranberry on sour dough bread $9.50
Beef Shashlik - juicy sirloin beef served on bed of lettuce $13.50
Spinach $7.00
Carbonara Pasta - bacon, onion, garlic, egg, cheese & cream, served with your choice of penne, spaghetti or fettuccini $19.50
Amatriciana Pasta - bacon, onion, chilli, garlic, olives, napoli & parmesan, served with your choice of penne, spaghetti or fettuccini $19.50
Bacon or chipolatas $3.00 each
Traditional French toast served with fresh fruit & maple syrup $12.50

Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
Vanilla Ice Cream w Chocolate Topping $6.00
Garden Salad $6.00
Fish & Chips $9.00
Napoli Pasta $7.00
Chicken Parma & Chips $9.00
Garlic Bread - Toasted grande Vienna w garlic butter $6.90
Trio of Homemade Dips - w toasted Turkish bread (GF Option Available) $12.90

Berth's dessert board an assortment of our homemade desserts $28.00
Entrée & Main $44.00/person
Bruschetta of roma tomatoes, spanish onion and fresh basil topped with fetta & olive oil $12.00
Kids Meal 3 course $25.00/person
Lamb shanks – braised shanks with creamy garlic mash potato $24.00
Cascade Light $4.50
Spirits list available on request n/a
Red Bull Energy Drink $6.00

Khao Pad Mun Goong - Fried rice cooked with shrimp cream extract and prawns $15.5
Gang Keaw Whan - Green chilli paste freshly cooked with coconut milk, bamboo shoot, brinjal, zucchini, and basil leaves $17.5 / $19.5
Tom Yum Hed - Spicy and sour soup with mushrooms E: $7 / M: $17
Tod Mun Goong - Shrimp cakes extraordinaire, a blend of mixed minced shrimp and chicken and herbs served with plum sauce $12
Crispy pork belly $23.5
Hor Mok Talay - Fragrant seafood set mousse with coconut milk and Thai curry served in young coconut shell $28
Tom Zap Kra Dook Mooh - North-eastern Thai style spicy and sour soup with pork soft bone ribs E: $7 / M: $20
Khao Gai Yarng - Grilled marinated chicken thigh fillet $15

House marinated olives with dukkah and crisp bread $12.00
Steak sandwich served with mustard aioli, smokey bbq sauce, lettuce, tomato and caramelised onion served with chips. $21.00
Pork and leek chipolatas with hot English mustard dipping sauce $12.00
Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
Eye fillet 250g $38.00
Mushroom spring rolls with chilli jam $12.00
Cheesy corn chips with black bean and corn salsa and fresh guacamole $16.00
Tomato and buffalo mozzarella salad finished with pesto, lemon myrtle olive oil and aged balsamic $18.00

PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00
POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00
TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00
CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
CRISP FRIED PORK BELLY soy, sweet chilli, coriander $15.00
THREE CHEESE BAKED RICOTTA heirloom beetroot, walnuts, capers [v, gf] $15.00
FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00

Seeded Mustard Chicken Breast - Grilled chicken breast served with roast potato, carrot, green beans in a cream & pesto sauce $25.50
Fish & Chips - Beer battered barramundi fillets served with chips, lemon & homemade tartare sauce $19.00
Marinara - Tomato, cheese, mixed seafood, garlic & oregano (Small/Large) $15.00/$19.50
Spaghetti Bolognaise $10.00
Chicken Tandoori- tomato, tandoori chicken breast, spinach, tzatziki and lemon wedge (Small/Large) $18.00/$25.00
Mexican - Tomato, cheese, hot salami, capsicum, chilli, onions & olives (Small/Large) $14.00/$18.50
BBQ Chicken Hawaiian - Tomato, cheese, pineapple, chicken & bbq sauce (Small/Large) $15.00/$19.00
Side of Chips, Salad, Mash Potato or Seasonal Vegetables $5.00