Address
Dca Finance, Newcastle, NSW, 2300, Australia
Bocados in Newcastle Menu
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Bocados in Newcastle has no menu available, but can choose from many other options such as WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters or WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips from Scratchleys On The Wharf. The Dockyard offers many options including Garlic Buttered Sourdough (3 Slices) and - Add Mozzarella. Goldbergs Coffee House includes a wide range like Raisin or Cinnamon Toast or Thick Cut Toast w/ jam, vegemite, peanut butter, honey. Organic almonds toasted w/ smoked paprika and cumin and Cromarty Bay Pacific oysters natural w/ lemon from . Rustica Newcastle Beach offers Customs House Hotel and GRILLED SOURDOUGH.
Nearby Sample Menus
- GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
- CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189
- Garden Salad $8
- - Kilpatrick 1/2 $22 / doz $44
- CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
- SCRATCHLEYS SEAFOOD CHOWDER Our Famous Veloute Style Soup Packed full of Fish, Prawns, Mussels, Squid & Octopus with Potato & Corn $16
- SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19
- PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! $19
- Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto $16
- Dockyard Brushetta Toasted Sourdough Topped w Roast Tomato, Haloumi, Basil Pesto & Caramelised Balsamic $9
- Sticky Pork Belly $13
- 300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
- Prawn Pizza Tomato Base w Rocket, Fried Capers, Onion & topped w Fresh Lemon & Garlic Aioli $17
- Beer Battered Chips w Aioli $6
- Satay Chicken Skewers $13
- - add Salad $2
- French Toast w/ bacon & maple syrup $14.90
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) $15.90
- Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90
- Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
- Spinach $3.00
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Smoked salmon $17.90
- Smoked Salmon $5.00
- Hollandaise $4.00
- Roasted Golden Plains pork belly w/buttered kale, spiced orange and sticky jus $32
- Warm chocolate fondant w/salted popcorn, burnt marshmallow and ice cream $14
- Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
- House marinated olives, garlic and bay leaves $7
- Chargrilled Cape Grim sirloin, soft polenta, truffled baby leeks and forest mushrooms $38
- Pommes Frites $9
- Mushroom, ricotta and parmesan arancini w/ smoked tomato aioli (4) $14
- Artisan farmhouse sausage, petit pot of chicken liver pate, house pork and chicken terrine w/ pistachios,served w/ pickled vegetables, cornichons, mustard and toasted bread $22
- - Basil Pesto $10
- CRUMBED CHICKEN BURGER aioli, rocket, tomato, fries $16
- FRIES with aioli $8
- SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
- GRILLED SOURDOUGH -
- - Kilpatrick $19/$35
- - Natural with red wine vinegar & eschallots $18/$34
- GREEN BEANS $8
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
- Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
- Crispy Bacon Rashers $3.95
- Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
- Garlic Cream Sauce (LG) $1.95
- Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
- Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
- Creamy Chicken and Prosciutto Pasta Chicken breast with prosciutto, onion and garlic in a creamy white wine sauce tossed through penne pasta and topped with pistachios and fetta $22
- - Onion rings $4
- Toasted Ciabatta with Hunter Valley olive oil, balsamic vinegar and house made dukkah $6
- - Bowl of chips with aioli $7
- Pizza Face Ham & pineapple or cheese & tomato with chips or apple wedges $10
- Roast Vegetable and Labna Salad Chargrilled zucchini & asparagus, roasted beetroot, confit tomato, house made labna and rocket drizzled with Hunter Valley olive oil and a balsamic reduction (V $16
- Pan Fried Chicken Supreme Served on an asparagus, goats cheese and lemon risotto and topped with a macadamia nut and sage butter (GF) $27
- Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
- Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
- 250g Char grilled Rump with green beans & hazelnut salad $20.00
- Chicken schnitzel with chips & garden salad $16.00
- Beer battered dory, chips, salad and tartare $16.00
- Almond butter greens $5.00
- Classic caesar salad $15.00
- Green bean hazelnut salad $5.00
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Kao pad (fried rice) $14.00
- Chicken or vegetable fried rice with egg & chinese broccoli
-
Ga lee bup (4) $9.00
- Deep fried pastry stuffed with chicken mince, potatoes, peas and corn, served with cucumber & sweet vinegar dressing
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Tod mun plat (4) $10.00
- Thai fish cake served with cucumber & sweet vinegar dressing
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Satay gai (4) $10.00
- Grilled marinated chicken served with spicy roast peanut sauce
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Yum goong foo (crispy prawns) $24.90
- Crispy prawn salad with mixed salad, & house made salad dressing
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Tom yum goong $13.00
- King prawn in spicy soup with lemongrass, lime & chilli
- -Chicken, beef or pork $18.90
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Cashnut noodle $17.00
- Stir fried rice noodles with egg, carrot, onion, broccoli, capsicum and cashnut sauce
- Vegetarian spring rolls with fish sauce $6.00
- Stir fried seasonal vegetables in oyster sauce $13.90
- Mini coconut pancakes topped with prawn and shallots. Served with fish sauce $7.90
- Chicken noodle soup $10.00
- Fried king prawn in tamarind sauce $17.90
- Stir fried with carrot, onion and peanut sauce -
- Braised chicken or beef or pork in satay sauce $15.90
- Chicken wings stuffed with pork filling with sweet chilli sauce $8.00
- Mi-steamed egg noodles(two persons per serve) $6.90
- Hu tieu tom thit-mixed stir fried noodle- flat rice noodli stir fried with chicken,king prawns and bean sprouts,flavoured with coarsely ground pepper and fish sauce $19.90
- Curry sauteed snapper-whole snapper sauteed in a delicious home made curry sauce Market Price
- Lychee and ice cream $6.90
- Heo kho tieu-pepper pork - lean pork sauteed in caramelized fish sauce, coarsely ground pepper with pineapple and bamboo shoots $16.90
- Bo satay-satay beef- beef in the house's special satay sauce $16.90
- Chien gung/ca chung/chien ca ry-wonder snapper fish in delicious 3 gourmet styles Market Price
- Cha gio-spring rolls - mini rolls of mince prok and carrot,deep fried until crisp/served with fish sauce(4 rolls)(* or vegetarian) $7.90
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
- Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
- Custard Tart N/A
- Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
- Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
- Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
- Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Bocados
Phone
0249252801
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Spanish
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Dca Finance, Newcastle, NSW, 2300, Australia
- Newcastle Spanish Menus
- City of Newcastle Spanish Menus