Boccata Italian Deli in Southbank Menu

Are you the owner? Manage this listing for free.

Boccata Italian Deli in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth $25
Best end $38
Strip loin 300g $95
Local fish at market price
Roasted pumpkin honey and Warrigal greens $9
Mildura yabbies and Hervey Bay scallops, wild mushrooms $140
Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
Milawa duck breast Williams pear, Brussels sprouts and foie gras $38

Caramel, chocolate, strawberry or vanilla $7.50
Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
Apple, orange, pineapple or orange mango passion $7.50
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8

Braised fish fillet with brown vinegar sauce $20.00
Scallop two ways, soy sauce and spicy salt $58.00
- Australian crayfish Market Price
Sea urchin and scallop omelette $68.00
Duck ravioli in its own consommé $18.00
Shellfish -
Chrysanthemum broth with mixed vegetables $30.00
Deep-fried crispy chicken with honey-roasted walnuts $48.00

Iced coffee, iced chocolate Milkshakes $7
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
Acqua Panna Still Mineral Water (500ml) $8.50
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Caramel, chocolate, strawberry or vanilla $7.50
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6

The Promenade Platter - Perfect For 2 Or 3 To Sharepan Fried Saganaki, Salmon & Preserved Lemon Rillette, Veal & Pork Meat Balls With Mixed Bean Ragu, Sticky Black Sesame & Chilli Lamb Ribs, Mini Bel $65
Grain Fed Black Angus Scotch Fillet $38
Mini Arancini Balls - Roasted Porcini, Truffle & Provolone Cheese 14 Arborio Rice Balls With Tomato Pesto $14
All Steaks 300Gm - Served With Confit Cherry Truss Tomato And Thyme Roasted King Brown Mushrooms N/A
Portobello - Baked Portobello Mushrooms, Proscuitto, Cherry Bocconcini, Oven Dried Tomatoes & Rocket Pesto $20
Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
Lemon & Thyme Polenta Chips With Pumpkin Dip $9
Oysters - Natural Oysters Served With Shallot Rings, Sake, Pickled Carrot & Baby Celeryor Shallow Fried Dark Ale Battered Oysters With Wasabi Aioli 1/2 doz: $19, doz $35

Tempura Don N/A
Assorted Sushi (A)- 3 pcs of nigiri sushi, 3 pcs of California roll slices, 4 pcs of vegetable maki slices. (10 pcs) N/A
Seweed Inari - Japanese Seaweed with Inari, topped with sesemi N/A
California Pack - A mixture of crab meat, flying fish roe, cucumber, carrot and avocado rolled into a nori roll. (8 pcs) N/A
Oyako Don - Chicken and egg omelette with Shuji Sushi katsu sauce on rice N/A
Bento Sushi - Chirashi sushi with sashimi, sushi and maki N/A
Seafood California Nori- Maki platter40 pcs $38
Prawn Roll - Handroll with prawn, lettuce, avacado, cucumber and tobiko N/A

Iced coffee, iced chocolate Milkshakes $7
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
Acqua Panna Still Mineral Water (1 litre) $12
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
Mango $7.50
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6

Chocolate Mousse $10.00
''''All our main courses are served with: Fresh Seasonal Vegetables I Salad I Chips'' -
- Lamb Cutlets $30.00
- Chicken Curry Grilled chicken breast served with rice in Curry sauce $22.00
Garlic Cheese Pizza $10.00
Garlic Bread $8.00
Calabrese Hot salami, capsicum, onion, olives, spring onions, chilli and Napoli sauce $16.00
Vegetarian A selection of fresh mixed vegetables cooked in tomato sauce $16.00

Whole Poussin with Moro Miso $38
Octopus $20
King Dory $5
Japanese Scallop $5
Sword Fish $5
Kelp Salad $18
Sashimi Lunch - Chef’s selection of assorted Sashimi, Rice and Miso Soup $47
Flinder’s Island Salt bush Lamb Cutlets Yakimono $45

Pork, veal & pistachio terrine, cornichons $17.00
Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00
Tempura soft shell crab, daikon, carrot & coriander salad $18.00
Rhubarb Eton mess $15.00
Heirloom tomatoes & buffalo mozzarella salad $10.00
Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
Portobello mushrooms, confit garlic, blue cheese, balsamic $12.00
Mt Zero marinated olives $9.00

6 pieces 13.00
Chicken teriyaki 4.20
- grilled chicken, teriyaki sauce, cucumber
Black sesame cake with white chocolate creamed ganache 5.00
Wagyu tataki 15.00
- seared wagyu sirloin, finely sliced onion, micro herbs (Onion truffle dressing)
Salmon 13.50
- pan fried salmon with teriyaki on rice
Bento Boxes
Dessert
Salmon sashimi