Bodyfuel Terrigal in Terrigal Menu

Bodyfuel Terrigal in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Corn on the Cob (LG) $2.95
  • Jalapeno Jelly (LG) $1.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Crispy Bacon Rashers $3.95
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Chilli Black Bean Chicken - Deep fried Chicken with Sweet Chilli Sauce & Black Bean $11.50
  • Chicken or Beef with Cashew $10.50
  • Curry Fish $10.80
  • Garlic King Prawn $14.50
  • Jin-Du Pork Ribs $10.50
  • Beef & Black Bean Sauce $10.50
  • Sweet & Sour Fish $11.50
  • King Prawn & Vegetable Noodle Soup $14.50
  • HOT PANCAKES CHOICE OF FLAVOURS SERVED WITH ICE-CREAM OR CREAM $13.90
  • CALABRESE ITALIAN SAUSAGE, OLIVES, CAPSICUM, CHILLI (OPT) AND SCRAMBLED EGGS $15.30
  • MUESLI SERVED WITH YOGHURT AND FRUIT SALAD $11.50
  • - ENTREE / MAIN
  • FRUIT SALAD WITH ICE-CREAM OR CREAM $11.10
  • PANE DI CASA HOME MADE HOT BREAD SERVED WITH OLIVE OIL $9.40
  • AUSSIE CHEESE, TOMATO, BACON AND EGG $17.30 / $20.90 / $23.60 / $29.20
  • VEGETARIAN BREAKFAST BAKED BEANS, GRILLED TOMATO, EGGPLANT, MUSHROOM, ASPARAGUS AND AN EGG $17.30
  • Sydney Rock Oysters Natural, Mornay or Kilpatrick 1/2 doz. $14.50 / doz. $26.50
  • Fish of the Day Market Price
  • Chicken Schnitzel Parmiagina Grilled w/ rich red tomato sauce, baby spinach & mozzerella $19.00
  • Grilled Minute Steak w/chips & salad $10.00
  • Beef & Bean Nachos w/avocado, tomato salsa & sour cream $14.50
  • Risotto King Prawn w/ semi dried tomato & baby spinach $20.00
  • Crumbed Calamari w/avocado salsa & cocktail sauce $16.50
  • • Espresso • Long Black • Vienna • Latte • Flat White • Ristretto • Macchiato • Cappuccino • Mocha • Hot Chocolate • Decaf Reg $3.20 / Large $3.60
  • moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
  • elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur $9.00
  • grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
  • spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
  • lamb roast - traditional greek style roast served with roast potatoes $20.00
  • fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
  • calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
  • garlic pita bread - with a touch of olive oil and oregano $3.50
  • Lift Can $3
  • Pla Nueng Manao Steamed baramandi fillet with special lemon sauce. $24.90
  • Chicken Satay Marinated grill chicken served with special Thai peanut sauce. $8.90
  • Fanta Can $3
  • Tom Khar Kai Chicken, Mild coconut milk soup with galangal, lemongrass, mushroom and leek. $9.90
  • Coca Cola - Regular Bottle 600 ml $4
  • Fish Cakes Traditional Thai fish cakes with Thai sauce (cucumber and peanuts). $8.90
  • Chicken Wings Thai style marinated chicken served with sweet chilli sauce. $7.90
  • Boo Nim Pim Jai Crispy soft shell crab coated with stir fried celery, onion, shallot with curry powder and egg. $22.50
  • Crying Tiger Grilled Marinated beef rump with Tamarind sauce. $18.90
  • Phuket Duck Stir fried Hot and spicy Duck with Heart of palm, beans with curry paste and basil. Medium $19.90
  • Luksa Thin noodle with thick spicy soup, tofu and vegetable. Gluten Free $20.90
  • Vegetable Spring Roll Crispy vegetable, vermicelli wraps in pastry. (4 pcs) Vegetarian $7.50
  • Samui Island Gluten Free $20.90
  • Meang Goong Steamed prawns comes with coconut and chilli jam, cashew nut put on top of Betel leaf (eatable leaf). Gluten Free $10.90
  • Pad Prek Khing Stir fried pork, beans, carrot with traditional homemade paste. Medium $19.50
  • Crab Claws (4p) $8.90
  • Kwatiew Nam - Clear herbal soup with rice noodles and vegetables N/A
  • Money Bags - Prawn encased money bags $8.90
  • Satay - Marinated Chicken With rich peanut sauce $7.90
  • Jasmine Rice $2.50
  • King Prawns $18.50
  • Tom Yum Goonng - Spicy prawn soup (available vegetarian) $8.90
  • Lad Na - Flat rice noodles and vegetables with a rich soy sauce N/A
  • Petits Pois à la Française $6.90
  • Côte de Porc à la Crème de Cognac Pork cutlet with cognac cream, Parisienne purée and wilted spinach -
  • Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
  • Confit de Canard Confit of duck leg served with Parisienne purée and crispy lardons . -
  • Tarte Tatin aux Poires Pear tarte tatin -
  • Verrines de Meringue et Crème Brûlée ou Pot de Chocolat Choice of two miniature desserts lemon meringue, crème brûlée and chocolate pot -
  • - Ste Croix du Mont f ½ bottle $36.00
  • Terrine du Jour Kavi?s terrine of the day served with fig and almond toast, tomato compote, cornichons, Dijon mustard and drizzled with white truffle oil (Duck, pork or chicken terrines will be offere -
  • White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
  • Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
  • Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
  • Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
  • Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
  • Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
  • Chicken & Pineapple Pizza - Marinated Chicken Breast Fillets & Pineapple served on a BBQ base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
Bodyfuel Terrigal

Bodyfuel Terrigal

location

Address

U2/ 12 Kurrawyga Ave, Terrigal, NSW, 2260, Australia

phone

Phone

0243853627

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
U2/ 12 Kurrawyga Ave, Terrigal, NSW, 2260, Australia
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