Bogarts On The Strand in North Ward Menu

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Currently there is no menu available for Bogarts On The Strand in North Ward. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within North Ward below.

Nearby Sample Menus

King prawn with ginger shallot sauce $21.00
Beef $17.80
Garlic lamb $17.80
Spaghetti puttanesca $22.50
- Olives, capers, anchovies, chilli and napoli sauce
1/2 Kg rump steak and spaghetti $27.50
Steak calabrese $31.50
- Rib-eye fillet in chilli, olives and napoli sauce
-Large $7.00
Crispy battered sweet & sour chicken $16.80

Sweet Chili Tub $2.50
Greek Calamari $11.00
Greek Salad $6.50
King Burger $11.00
Pineapple Fritter $1.50
12 sea scallops $24.00
Family Pack $33.00
- 4 Spanish mackerel, 1 scoop chips +1.25l soft drink
Tomato Tub $2.50

Chilli tomato prawns $9.50
Rib on the bone 600g $48.00
- Tasmanian grass fed MSA graded pure black
The crown big breakfast $24.50
- Eggs of your choosing served with bacon, pork sausage, minute steak, hash brown, grilled tomato, mushrooms, baked beans and thick cut toast
-For 4 $33.50
Sides Each $4.5
- Bacon, sausage, hash browns, tomatoes, sauteed garlic mushrooms, baked beans, avocado
Tomahawk 900g (serves 2) $70.00
- Rib on the bone grain fed for 120 days MSA graded 1824
Portuguese chicken $29.50
- Peri peri seasoned served with beer battered chips and house salad
Mac 'n' cheese

300G DIAMANTINA RUMP $25.00
FETTUCCINE MARINARA - Prawns, scallops and calamari tossed in a fresh Napoli sauce with spinach, asparagus and parmesan $29.00
- Add Salmon $3.00
Sausage and Chips $8.50
TROPICAL QUEENSLAND - Ham, bacon & caramelised pineapple on a barbecue base $ 15.00 / $18.00
MEDITERRANEAN SALAD (V) (GF) - Mesclun lettuce and baby spinach tossed with fetta, kalamata olives, cherry tomatoes & roasted Mediterranean vegetables with a light garlic oil dressing $18.00
PUMPKIN & FETTA (V) - Roasted pumpkin, red onion, semi-dried tomatoes and fetta on a basil pesto base $ 15.00 / $18.00
SUPREME - Bacon, beef strips, ham, pepperoni, onion, mushrooms, capsicum & olives on a tomato base $ 15.00 / $18.00