Bohemia Bakery in Marrickville Menu

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Bohemia Bakery in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

Extras -
Mixed - choice of 2 meats $11.00
Medium $7.00
Greek Small $4.80 / Large $5.80
Potatoes scallops $0.90 each
Bacon $7.10
The Lot $8.50
Large size fish cocktails $1.00

Grilled Vegetables seasonal grilled vegetables, baby spinach, mushrooms and a pesto dressing $15
Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12
Sujuk with peas, tomato chutney, shaved parmesan $15.90
Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad $18
Roast Lamb with snow peas, salsa, shaved parmesan $15.90
Grilled Fish barramundi fillet, lettuce, tomato, aioli $15.90
Penne with smoked salmon, dill, capers, hoseradish cream sauce, shaved parmesan $15.90
Pumpkin with fetta, roasted capsicum, baby spinach, shaved parmesan $15.90

Carrot Cake $26.95
Strawberry $25.95
The Chelsea $249
Marble Baked $26.95
Lemon Meringue $26.95
Pretty In Pink $209
Strawberry Fields Torte $30.95
Continental Eclairs $2.95

Espatada de carne (Beef skewer served w/ chips and salad) $ 25.00
Bitoque (Steak served w/ rice, chips, salad and egg) $ 18.00
Paelha (For 2pp-45min prep.) Spanish- portuguese dish of rice cooked with chicken, seafood, vegetables and flavoured with saffron $ 50.00
Bife a portuguesa (Steak served with round chips and egg) $ 23.00
Bacalhau a lagereiro (Grilled codish lagereiro style served w/ roast potato & garlic-olive oil sauce) $ 23.00
Bacaihau cozido (Boiled codfish served w/ boiled potato, vegetables & boiled egg) $ 23.00
Pao com alho (Garlic bread) $ 3.50
Alentejana (Marinated pork cubes served w/ clams, square chips & pickles) $ 23.00

Minimum four people $36 Per Person
Sweet & Sour Tofu Soup – Canh Chua Chay Tofu, celery, Shiitake mushroom, pineapple and bean sprouts in a special sweet and sour soup. $8.5
Mimosa Rice – Com Ga Stir-fried rice with chicken, a touch of butter and pepper. $10
Stuffed Boneless Chicken with Steamed Rice Boneless Chicken stuffed with pork and egg, deep-fried to a golden brown, served with special sauce. -
OR Crispy Noodles Seafood – Mi Xao Don Do Bien Crispy fried egg noodles smothered with seafood and vegetables. -
Roast Spatchcock with Sticky Rice “Chips” Slow cooked in a rich sauce based on coconut juice, and accompanied by unique sticky rice and coconut “chips” -
Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi $9
Braised Duck With Peas – Bach Hac Hau Co Twice cooked with aromatic spices, braised with mixed vegetables and peas. $23.8