Address
35 Dukes Wlk, South Wharf, VIC, 3006, Australia
Bohemian Bar & Restaurant in South Wharf Menu
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Small Plates- Crumbed Brie - with balsmic ad tomato maramelade (2p) $8
- Chargrilled corn - on the cob with, aioli, chilli & parmesan (2p) $7
- Croquetas - Chicken & jamon with romesco (2p) $8
- Toasted sourdough - with crushed tomato & garlic $5.50
- Sauteed Mushrooms - Garlic, sherry vinegar & almonds $9
- Chorizo - house made with fresh garpes and bread $9
- Patatas bravas - with spicy salsa brava & aioli $7.50
- Mixed olives - Kalamata & manznilla $5.50
- Beef Meatballs - with manchego & chives $13
- Jamon serrano - spanish ham with toasted bread $15
- Empandas - with chimmichuri (2p) $9
Lunch Specials- Calamari burger - with beer, wine or soft drink $15
- Any main & drink - with beer, wine or soft drink $20
- Any three tapas - any tapas under $10 $18
Main plates- Chicken , pork, chorizo paella with beetroot aioli $18
- Calamari burger - crispy calamari, spicy butter & patas aioli $12.50
- Grilled lamb cutlets - three cutlets with rosemary raost potatoes & mojo $19
- Grilled fish - wilted spinach, red pepper & chickpeas $19.50
- Prawn & mussel paella - with a picada and red pepper $18
- Chciken breast - served with celaric cream , roasted heirloom carrots, cos lettuce $18
- Raost vegetables - in an open sandwhich with goats cheese & rocket $16
- Porterhouse steak - with jerusalem artchoke puree, pumpkin asadillo salsa $19.50
- Vegetarian paella - with sauteed baby vegetables & beetroot aioli $18
- Chorizo hot dog - with caramelised onion & english mustard $13.50
- Braised beef - 5 hour braised beef cheek on mashed potato with rocket & beef jus $18.50
Sharing plates- Tapas Plate - two croquetas, calamari, charred corn, meatballs & toasted bread $30
- Mixed grill plate - lamb cutlets, chorizo, poretrhouse, jamon serrand with jus, picada & toasted soaurdough $38
Nearby Sample Menus
- Soy Coffee $4.50
- Salmon $13.50
- Coffee $3.80
- Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40
- Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40
- Wines by the glass / Imported beers (See board) n/a
- Hot chocolate $4.70
- Russian Blintzes - with sweetened cottage cheese and sultanas with a citrus sauce $10.00
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Mushroom Deluxe 16.00/22.00
- asiago, swiss brown, enoki, oyster, mushroom
- - Chocolate 7.00
- - Ricotta strawberry 7.00
- Olives, mixed mount zero 8.00
- Tarts
- - Spanner crab, spring onion 24.00
- Affogato 8.00
- Mussels, tomato, white wine, garlic 16.00
- Gourmet Vegetarian - Napoli sauce, mozzarella cheese, char grilled eggplant and zucchini, red peeled capsicum, Spanish onion, mushrooms, oregano $14.00 / $16.00 / $19.00 / $21.00
- Hawaiian - Ham Pineapple $10.00 / $12.50 / $15.50 / $18.00
- Tiropizza - Dedoni feta, pizza base on top $12.00 / $14.00 / $17.00 / $19.00
- Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
- Capricciosa - Ham, Mushrooms, Olives, Anchovies $10.50 / $13.00 / $16.50 / $19.00
- Seafood Special - Prawns, Anchovies, Baby Clams, Garlic $10.50 / $13.00 / $16.50 / $19.00
- Pollo - Chicken, Mushrooms, Pineapple $10.50 / $13.00 / $16.50 / $19.00
- Americana Beef - Beef, Mushrooms, Onions, Spices $10.50 / $13.00 / $16.50 / $19.00
- Stir Fry Beef Hor Fun in Soy Sauce $9.50
- Vegetarian Fried Rice $3.50 / $5.00
- Chilli Chicken & Vegetables $7.80
- B.B.Q. Pork Black Bean Sauce & Vegetables $8.80
- Mini Spring Roll (4) $3.00
- Prawn Chow Mein $13.00
- Beef Omelette $8.00
- Special Fried Rice $4.00 / $6.00
-
Agedashi tofu (4) $8.50
- tofu with bigmama´s famous tofu sauce with lines of mayo and katsuobushi
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Takoyaki $7.00
- deep fried octopus ball
-
Soon doo boo $16.00
- spicy soup with soft tofu, egg, vegetables and seafood in hot pot
-
Sukiyaki beef don $10.50
- sliced beef and vegetables together with whipped egg on bed of rice in donburi sauce
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Wakame salad $7.50
- japanese style seaweed salad
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Sukiyaki nabemono for two $38.00
- Thinly-sliced beef, vegetables, tofu, mushrooms, rice cake, sweet potato noodles are slowly cooked in beef broth on a nave stove in front of you
-
Oden nabemono N/A
- assorted fish cakes stewed in a light, soy-flavoured dashi broth
-
Ten don $12.50
- selection of vegetables tempura and prawn served on rice with bigmama´s home made donburi sauce
Bohemian Bar & Restaurant
Phone
0396820566
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard