Grappino Trattoria Ristorante
European, Italian

- Beef Lasagna - Layers of pasta baked with Bolognese sauce, fresh herbs & cheese N/A
- Mediterranean Salad - Cos leaves, lettuce, tomato, cucumber, milk feta cheese, kalamata olives - all dressed with a fresh herb dressing N/A
- Cannelloni (Entre or Main) - Changes Daily N/A
- Gelati Tricolore Three scoops of Italian gelati served in a crafted basket with seasonal fruits. - Flavours do change but chocolate, vanilla, lime and raspberry are our most common selection N/A
- Our Signature dish - Vitello Scallopine - is served with a selection of seasonal vegetables or Grappino's pasta. N/A
- Talleggio - Sweet double cream gorgonzola or fontina N/A
- Chiocciola (Snails) - Six snails baked in garlic & parsley butter N/A
- Caprese Salad - Slices of roma tomato, fresh bocconcini, kalamata olives dressed with aged balsamic and virgin olive oil. N/A