Libertine Restaurant
French, Vietnamese
No.5, The Barracks, Brisbane, QLD, 4000, Australia
- Stanton & Killeen 12yo Muscat (60ml)//Rutherglen,VIC $10 / $40
- Crème Brulee w/ almond tuile GF $9
- Poulet braisé Crispy skin masterstock chicken w/ mushroom coconut sauce $21 / $32
- Petoncles Poêlés Seared Japanese scallops, lemon grass butter, roast peanut and sesame paste $6ea
- Beurre Brocolli Curry GF/ V Brocollini w/ curry beurre noisette, yuzu pearls and toasted almonds $9.5
- Chocolate hazelnut fondant, chocolate and peanut soil, salted caramel and nougat ice cream $10
- Rotî de porc GF Roast free range pork belly w/ carrot puree & spiced honey glaze $23/ $35
- Salade à la betterave V Braised baby beetroots, goats curd, pea soil, carrot wafer, chilli oil . $14
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Libertine Restaurantsample menu