Paddington Iceworks
Modern Australian

- Scallop raspberry ceviche, avocado custard, pig’s ear crackling, cauliflower puree $18
- Crumbed lambs brains, cucumber, yoghurt, mint $15
- - Natural $16
- Three ripe cheeses, quince, mustard fruit, almond wafer $24
- Artisan breads, cultured butter - V $8
- - Lime air $18
- Duck breast, puy lentils, kale, porcini mushroom, confit potato - GF $38
- Beetroot, Persian feta & pistachio tart, citrus salad, balsamic pearls - V $18