Bollywood Indian Restaurant in Laurieton Menu

Lamb Cutlets - lamb marinated in ginger garlic & spices with mustard oil $14.90
Beetroot Bonda (3pcs) - dumplings made from potato & beetroot with a touch of chillies, mustard seeds, spices & coated with chickpea flour $6.90
Samosa (2pcs) - spiced potatoes & peas in thin pastry served with mint sauce $6.50
Chicken Tikka (3pcs) - boneless chicken pieces marinated in yoghurt, herbs & spices, cooked in a traditional clay oven $9.90
Chicken Majestic - chicken marinated in corn flour, lemon juice, ginger & garlic, pan fried with onion, curry leaf, mint, chilli & cashew $11.90
Prawn Vepudu (7pcs) - king size prawns pan fried in a spicy lentil powder, curry leaves, garam masala, cracked pepper, onion & fresh coriander $14.90
Onion Bhaji - red onion marinated in chick pea flour with spices & deep fried $9.90

Butter Chicken - boneless chicken thigh fillets in a buttery tomato sauce flavoured with fenugreek $15.90
Mango Chicken - boneless chicken cooked in mango pulp & chefs secret recipe $14.90
Chicken Tikka Masala - oven baked diced chicken cooked with creamy sauce & spices $15.90
Chicken Vindaloo - hot & spicy traditional chicken curry with tamarind, vinegar & chillies $14.90
Chicken Madras - a south indian curry prepared with coconut milk, mustard seeds & curry leaves $14.90
Chicken Vegetable - chicken & veg cooked in rich onion tomato sauce $14.90
Chicken Korma - chicken marinated cooked with nuts & creamy sauce $14.90

Lamb Rogan Josh - lamb pieces cooked in a rich onion & tomato sauce $15.90
Lamb Korma - meat marinated & cooked with nuts in a cram sauce $14.90
Lamb Vindaloo - highly spiced lamb cooked in tangy hot sauce $14.90
Lamb Madras - south indian special, served medium hot with toasted mustard seeds, coconut milk & fresh coriander $14.90
Shiraz Lamb - tender diced lamb blended with red wwine, spices of royal origin $15.90
Lamb Vegetable - lamb & veg cooked in onion & rich tomato sauce $15.90
Lamb Saag - lamb & spinach cooked in master sauce $15.90

Bombay Beef - beef cooked in an onion/tomato/coconut based curry with potatoes & flavoured with fenugreek leaves $15.90
Beef Korma - meat marinated & cooked with nuts in a creamy sauce $14.90
Beef Vindaloo - highly spiced beef cooked in a tangy hot sauce $14.90
Beef Rogan Josh - beef pieces cooked in a rich onion & tomato sauce $14.90

Fish/Prawn Makhani - fillets of king fish barbequed in tandoori & simmered in tomato baked, royal sauce with a touch of fresh coriander $17.90
Jalfarazi Fish/Prawn - Ling fish marinated with garlic ginger & cooked in master sauce $17.90
Malabar Fish/Prawn (South Indian Dish) - traditional fish curry flavoured with fennel, curry leaves, fresh coconut, black pepper & home ground spices $17.90
Prawn/Fish Garlic Masala - fresh crumbed garlic, flavoured prawn sauteed with tomatoes, green chillies, capsicum in a medium thick sauce $17.90
Kerala Prawn Curry - king prawn curry with coconut cream & spices $17.90

Vegetable Korma - all vegetables cooked in master sauce with cream $14.90
Dhal Makhni - whole black lentils soaked overnight & cooked, tempered with tomatoes, ginger, garlic & touch of fresh cream $14.90
Aloo Baigan (Eggplants) - fresh potatoes & eggplant cooked in slow tempering fire with tomatoes, onions & spices $14.90
Aloo Ghobi - a dry dish of cauliflower & potato's $14.90
Paneer Makhni - cottage cheese cooked overnight & tempered with tomatoes, ginger, garlic & a touch of fresh cream $14.90
Paneer Tikka Masala - oven baked dried cottage cheese with creamy sauce $14.90
Mushroom Matter - mushroom cooked in tomato & onion sauce with peas $14.90

Nearby Sample Menus

Octopus - Luciana - Hot (with or without chilli) $17.50
FOUR SEASONS - tomato, cheese, seafood, mushrooms, capsicum, ham (MED/LGE/FAM) $15.00/$17.50/$23.00
Prawn Optional $2.00
CAPRICOSA - tomato, cheese, ham, mushrooms, olives, anchovies, capsicum (MED/LGE/FAM) $13.50/$17.00/$23.00
Cotoletta Primavera (veal Schnitzel topped with Sundried Tomatoes, Fresh Basil, Napolitana Sauce & Cheese) $19.00
Bella Napoli $18.50
Barramundi Fillet with Salad $21.00
CHATAM - tomato, cheese, chicken, pineapple (MED/LGE/FAM) $15.00/$17.00/$23.00

Roti (wholemeal) $3.00
Chicken Tikka Masala $15.90
- Tandoori chicken tikkas sauteed with capsicum, ginger, onion and tomatoes
Tandoori Prawns $16.90
- King prawns marinated in tandoori spices and garlic, cooked in tandoori clay oven
Garlic Prawn $18.90
- Prawns Tossed with fresh garlic, chilli flakes and diced capsicum giving it a tangy flavour
Business Hours Tue - Sun 5:00 pm- Till Late . Monday Close
Goan Fish $17.90
- Traditional Goan style fish curry cooked in coconut milk
Biryani (veg) $13.90
Lamb Nilgiri $15.90
- Tender diced lamb cooked in fresh mint, coriander and green chilli with touch of coconut cream

400 gram rump steak $24.00
STEAKS cooked to your liking and served with chips and salad or mashed potato and seasonal vegetables
Vegetarian $19.00
- Tomato base with mushrooms, tomato, spanish onion, olives, eggplant, capsocim, pineapple and mozzarella
BBQ chicken $19.00
- Bbq base with chicken, onion, bacon and mozzarella
Creamy garlic prawns $20.00
- Served with rice and bok choy
Bonny's big grill $28.00
- Scotch fillet steak, lamb loin, sausage, bacon, egg, roasted tomato and mushrooms served with chips only
Fish flathead tails $9.00
Beef rissoles $18.00
- Served with mash potato and seasonal vegetables, gravy

Mushrooms & Feta Omelette - eland's free range eggs, sheep's milk feta, tomato salsa & Turkish toast $15.00
Death Benedict - poached eggs, crispy bacon, hash brown, hollandaise sauce $15.00
Americano Pancake Stack - crispy bacon, grilled banana, vanilla labne, maple syrup & charred lime $15.00
Raisin Toast $5.00
Bacon & Egg Sliders - two mini buns, egg, bacon & chutney $9.00
Fresh juices & Smoothies $6.00
5 Sides - Eland's eggs cooked your way, Pork sausages, Grilled Mushroom, Bacon, Beans & Turkish toast $22.00
Plain Toast & condiment $5.00